Patriots Grill

1961 Bell St, Montgomery
(334) 593-3812

Recent Reviews Order Online

Menu

Biscuits Breakfast
Biscuit and Sausage Gravy
The Chick-Fill-Up
Biscuit served open face with two eggs buttermilk fried chicken thighs, tossed in white BBQ sauce, and drizzled with hot honey.

Desserts For Breakfast
French Toast (2 pcs)
Thick sliced french toast served straight up with butter and syrup.
Pancakes (3 pcs)
Served straight up with butter and syrup.
Red Velvet Pancakes
Served with cream cheese frosting and cocoa powder.
Berry Good Pancakes
Served with assorted berries.
French Toast
Served with assorted berries.
The Campfire
Thick-cut french toasted drizzled with Nutella and marshmallow. Topped with a snickerdoodle crumble.

Breakfast Sides
Pancake (1 pc)
French Toast (1 pc)
2 Eggs
Bacon
Ham
Sausage
Pork Belly
Home Fries
Sausage Gravy
Sour Cream Dressing

Drinks Breakfast
Sweet Tea
Lemonade
Orange Juice
Cranberry Juice
Chocolate Milk
Unsweet Tea

Lunch Appetizers
Brined Wings
Your choice of buffalo, bourbon peach heat, scampi, and cajun honey.
Fried Green Tomatoes
Served with remoulade.
Loaded French Fries
Golden fries loaded with cheese, fried jalapenos, white BBQ sauce, and bacon.

Lunch Handhelds
Buttermilk Fried Chicken Sandwich
Buttermilk fried chicken with pickles, red pepper jam, smoked gouda cheese, lettuce, and tomato. Handhelds are served with french fries.
BLT
Bacon, arugula, fried green tomato, and cracked black pepper aioli. Handhelds are served with french fries.
Cheesesteak
Served on a roll with peppers, onions, and cheese.
Chicken Parm Sandwich
Breaded and fried chicken breast. Comes with tomato sauce and melted mozzarella cheese. Served on a roll. Handhelds are served with french fries.
Shrimp Po'Boy
Buttermilk fried shrimp, tomato, lettuce, and remoulade. Handhelds are served with french fries.
Crispy Pork Belly
Pork belly, pickled red onions, Meyer lemon relish, and dijon mustard. Handhelds are served with french fries.

Lunch Entrees
Buttermilk Fried Chicken
Thigh and two legs, drizzled with honey, and poblano relish. Served with two sides.
Brined Wings (10 pcs)
Your choice of buffalo, bourbon peach heat, scampi, and cajun honey. Served with fries.
Chicken Parmesan
Breaded and fried chicken breast smothered in mozzarella cheese and tomato sauce. Served over pasta.
Chicken Tenders
Three chicken tenders served with french fries.
Shrimp and Grits
Creole gulf shrimp, served on creamy cheese grits, green onion, and shrimp butter.

Lunch Sides
Onion Rings
Potato Salad
Macaroni Salad
Coleslaw
Macaroni and Cheese
French Fries
Side Salad
Braised Butter Beans
Collard Greens
Sour Cream

Lunch Drinks
Sweet Tea
Coffee Tea
Unsweet Tea
Lemonade

Dinner Antipasti
Calamari
Served with marinara sauce and lemon.
Arancini (2 pcs)
Rice balls served stuffed with cheese. Served with marinara sauce.
Bruschetta Trio
Tomato bruschetta, lemon ricotta, and olive tapenade.
Polenta Cakes
Cherry tomato compote and shaved parmesan cheese with a pesto drizzle.
Stuffed Portobello
Italian sausage, cheese, roasted red pepper, and herbs.
Mozzarella Sticks
Served with marinara sauce.

Dinner Insalate
Classic Caesar
Shaved parmesan cheese, garlic croutons, and Caesar dressing.
Caprese
Fresh mozzarella, tomato, fresh basil, and balsamic reduction.
Arugula Salad
Tomato, red onion, gorgonzola cheese, English cucumber, and house dressing.
Chopped Salad (For 2)
Salami, ham, pepperoni, provolone, olives, onion, and comes with house dressing.

Dinner Panini
Chicken Bruschetta Panini
Arugula, pesto mayo, breaded and fried chicken cutlet, tomato bruschetta, and parmesan cheese.
Chicken Parmesan Panini
Breaded and fried chicken cutlet, marinara sauce, and melted mozzarella.
Roman Burger (8 oz)
Smashburger, provolone cheese, marinara sauce, and pepperoni.
Portobello Burger
Fresh mozzarella, spring mix, tomato, and balsamic reduction.

Dinner Pasta
Creamy Tomato Penne Pasta
Creamy marinara sauce tossed with penne pasta and parmesan cheese.
Fettuccine Alfredo Pasta
Fettuccine tossed with a cream and cheese sauce.
Nonna's Meatballs and Spaghetti Pasta
Classic Italian dish of spaghetti and meatballs. Topped with ricotta cheese.
Pasta Primavera Pasta
Julienned vegetables, sauteed, tossed with linguine, and roasted garlic broth.

Dinner Secondi
Pork Milanese
Pork cutlet pounded thin served over a bed of arugula salad. Topped with bruschetta and shaved parmesan cheese.
Italian Pot Roast
Tender beef slowly braised in tomatoes and cabernet. Served over polenta with carrots and English peas.

Dinner Di Mare
Linguine alle Vongole
Linguine tossed in a clam sauce with onions, cherry tomatoes, and herbs.
Cioppino
Italian style fish stew including clams, black mussels, shrimp, and cod. Cooked in a white wine sauce and tomato broth.
Pesto Rubbed Salmon
Pesto marinated salmon served with garlic sauteed broccoli and mashed potatoes.
Steak Pizzaiola
Over polenta with a rustic tomato sauce. Served with vegetables of the day.

Dinner Contorni
Mashed Potatoes
Sauteed Broccoli
Polenta
Meatballs (2 pcs)
Italian Sausage Links (2 pcs)

Appetizers
Eggrolls
Buffalo chicken with ranch.
Crab Cake
Served with remoulade sauce.
Mac and Cheese Balls
Served with BBQ ranch.
Tater Bowl
Tater tots covered with bacon, country gravy, cheese, and scallions.

Breakfast
Praline Pancakes
Drizzled with a bourbon peach caramel sauce.
Peach Crumble French Toast
Served with southern peach compote, salted caramel, and buttery streusel crumble.
Encrusted French Toast
Topped with your choice of berries or banana and caramel.
Stuffed French Toast
Stuffed with your choice of Nutella and bananas or strawberry cheesecake.
Family Frittata (Serves 4)
An Italian breakfast dish, where omelet meats quiche. Starts on the stove and finishes in the oven. Fluffy scrambled eggs, sausage, bacon, homefries, cheeses, spinach, and peppers.
Southern Eggs Benedict
Poached eggs served on an open biscuit and country ham. Topped with cajun hollandaise sauce.
Crab Benedict
Poached eggs over a biscuit with lump crab cakes. Topped with citrus hollandaise sauce.

Salads
Greek Salad
Spinach, grilled chicken, cucumbers, feta cheese, red onion, kalamata olives, and red wine vinaigrette.
Garden Salad
Spring mix, tomato, red onion, cucumber, and shredded carrots with red wine vinaigrette.

Entrees
Shrimp and Grits
Creole gulf shrimp, served on creamy cheese grits, green onion, and shrimp butter.
Chicken Marsala
Thinly sliced chicken breast, sauteed in an incredible mushroom, and marsala wine sauce. Served over garlic mashed potatoes.
Beef Tips
Peppers, onions, and mushrooms over mashed potatoes in gravy.
Oxtail
Slow-braised served with butter beans, carrots, and dirty rice.

Drinks
Juice (Glass)
Served with orange or cranberry.
Chocolate Milk (Glass)
Tea
Served with sweet or unsweetened.

Photos

Photo credit: facebook
Photo credit: facebook
Photo credit: facebook
+21 photos
Photo credit: facebook
+20 photos
Add a photo

Recent Reviews

We went for a pasta-making dinner; homemade cheese ravioli. We learned how to make the pasta and enjoyed dinner during it. It was all delicious, but the zeppoli.... Sinful! Can't wait to try his other dishes!
February 2023
We had another amazing experience at Patriot's Grill. Last time there were 4 of us with a fun demonstration on how to make mozzarella cheese. This time there were 11 of us and they made fresh pasta! Everyone had a delicious meal and fantastic service!!!!
September 2022
Find this place and enjoy a fabulous NewYork /Atlanta worthy food. Been there 3 times already and will go more. The trio of bruschetta is off the charts…..lemon ricotta is one topping. Unbelievable! The salads are cold and not over dressed. Steak with sun dried tomato butter was memorable. Salmon and the seafood cioppino were outstanding. And the desserts!!!! Where to start!……blood orange cheesecake, ridiculous and the ricotta beignets with salted caramel sauce….I hated...
September 2022

More Reviews

You May Also Like

McDonald's - 3450 Day St
Fast Food, Burgers, Coffee & Tea
Burger King - 25 E Selfridge St Bldg. 1114
Burgers, Fast Food
American Deli - 3535 Day St
American, Fast Food, Chicken Wings

Patriots Grill

1961 Bell St, Montgomery, AL 36104
(334) 593-3812