The service was good and the food was amazing! The samples of the collard greens soup were incredibly flavorful and the pineapple sweet tea was delicious. I ordered the blackened tilapia and loved it. It was a bit saltier on the edges thank some might like, but I enjoyed it. The cajum rice was well seasoned and the cream sauce was my favorite part! Will definitely be back.
C H
I can't believe how great this food was, 10 out of 10. The stew and tea that come out that came out before our order was divine! We got wings, a po' boy and salmon cake sandwiches, all amazing. Great cocktails and service!
Atmosphere: 5
Food: 5
Service: 5
Sin Va
I was on my way home to Memphis from Destin. Hungry we drove about an hour out of our way. There is plenty of parking. Our waitress was okay, no smile no welcome just “how many” straight to business. I work in customer service and a smile goes a long way but ik we can have our days. I got the shrimp salad YUMMM! 7 shrimp small salad but it looked like they took their time, got me all the nice lettuce leaves. Seasoning was on point. My kids got their Future leaders meal (love the name) their lemon pepper wings smacked. My bestie got the Jo Emily Michelle, the menu said angel hair pasta but gave her spaghetti. Regardless, she enjoyed her choice as well. The chef that day put L O V E in every dish.
Now…… the restrooms were HORRID! My son is 4 and had to sit… no ma’am I wouldn’t step In the restroom ever even if I had the runs. There is much needed tlc. Overall I definitely enjoyed my food the chef is the only reason I would go back.
Atmosphere: 1
Food: 5
Service: 4
Vanessa Moore
The food never disappoints and the staff is always personable, but looking at the lack of details when it comes to cleaning in the dining area, I worry about what the kitchen looks like.
It's time to invest back into the business!!!! Start with cleaning. There should not be DUST and dirt on the ceiling fans and light fixtures above the tables where people eat. The napkin holder was so dirty that I wiped it down before grabbing a napkin. The tables need to be pulled out so the areas between the walls and the floors can be cleaned. An investment in fly fans/air curtains would be smart. It would not hurt to clean, paint, or replace wallpaper.
None of these are expensive investments, just little things that need to be done.
Atmosphere: 1
Food: 5
Service: 5
Tony
The food was excellent. The young lady who served us was wonderful and smiled throughout our interactions. She just didn't come back to check on the food after it was delivered. Your restaurant is not large enough for a band. It was way too loud....couldn't have a conversation. And people had to walk out of the restaurant to answer a call on their cell phones which isn'tan inviting look to potential customers passing by. The music was loud so between songs everyone in the restaurant was yelling at each other...lol. Wipe the sides of your booth seats down...they don't look clean. Also you napkin dispensers can be cleaned as well.
Atmosphere: 1
Food: 5
Service: 5
Allen Jackson
Nice place to be
Atmosphere: 5
Food: 5
Service: 5
Jake Johnston
This was, without question, one of the most overhyped dining experiences I’ve encountered in quite some time. Based on a recommendation from an acquaintance, I expected far more especially considering the $66 price tag for three meals. Unfortunately, what we received fell well short of expectations.
To start, the bag was a mess upon pickup, with food spilled everywhere an immediate red flag in terms of care and presentation. The portion sizes were noticeably small, especially in comparison to what most restaurants offer at this price point. The rice and pasta lacked any discernible flavor, and my wife’s Alfredo was watery and poorly prepared, as clearly shown in the attached photo.
If you’re considering dining here, I would strongly advise against it unless you’re prepared to pay a premium for subpar, unsatisfying food served with little attention to detail.
Food: 1
Service: 5
Valerie Trumps
This was really just mediocre. I threw away my leftovers instead of eating them. The gumbo sample they gave us was super duper salty and I am a salt lover. I had to physically get up from the table to go get our waitress so we could get our bill and she did not ask how we were doing. after she delivered the food. I was not impressed and I will not be back. And I'm even from Louisiana. But this is not authentic Cajun in my opinion.
Unfortunately my wings were cooked too hard and I told our server I wa tedious all flats she told me multiple times that she did tell the cook and he cursed her out she said it wasn't the first time she was super bubbly and energetic I loves her personality she was the best thing about the visit the restaurant was actually pretty empty but still took forever on the food you could tell that the staff was either not feeling like working or not feeling like working together there was definitely tension in the air it's safe to say I won't be back me and my three friends and we spent almost $200 between the four of us for lack luster food
Atmosphere: 2
Food: 3
Service: 5
Valencia Dobson
Love the food and service! Just need minor upgrades.
Atmosphere: 4
Food: 5
Service: 5
Jaleisa Thomas
The hostess was extremely nice! The two guys behind the bar gave me nasty looks and were not welcoming. I asked about happy hour and they both quickly said no. I haven’t been in years however it looks ran down and the atmosphere is negative! Never again
Zafirah Hasan
Really good service. I don't eat pork so they really worked to make sure I still got want I wanted without that ingredient. And it was seasoned perfectly. I will return again.
Karen Murphy
Had a great experience at Wishbone! Visiting Montgomery, I noticed that the food choices are dominated by chains and franchises. We were delighted to find a local spot offering local eats. The service was exceptional and the food was fantastic!
Great atmosphere!
Atmosphere: 5
Food: 5
Service: 3
The service was good and the food was amazing! The samples of the collard greens soup were incredibly flavorful and the pineapple sweet tea was delicious. I ordered the blackened tilapia and loved it. It was a bit saltier on the edges thank some might like, but I enjoyed it. The cajum rice was well seasoned and the cream sauce was my favorite part! Will definitely be back.
I can't believe how great this food was, 10 out of 10. The stew and tea that come out that came out before our order was divine! We got wings, a po' boy and salmon cake sandwiches, all amazing. Great cocktails and service!
Atmosphere: 5
Food: 5
Service: 5
I was on my way home to Memphis from Destin. Hungry we drove about an hour out of our way. There is plenty of parking. Our waitress was okay, no smile no welcome just “how many” straight to business. I work in customer service and a smile goes a long way but ik we can have our days. I got the shrimp salad YUMMM! 7 shrimp small salad but it looked like they took their time, got me all the nice lettuce leaves. Seasoning was on point. My kids got their Future leaders meal (love the name) their lemon pepper wings smacked. My bestie got the Jo Emily Michelle, the menu said angel hair pasta but gave her spaghetti. Regardless, she enjoyed her choice as well. The chef that day put L O V E in every dish.
Now…… the restrooms were HORRID! My son is 4 and had to sit… no ma’am I wouldn’t step In the restroom ever even if I had the runs. There is much needed tlc. Overall I definitely enjoyed my food the chef is the only reason I would go back.
Atmosphere: 1
Food: 5
Service: 4
The food never disappoints and the staff is always personable, but looking at the lack of details when it comes to cleaning in the dining area, I worry about what the kitchen looks like.
It's time to invest back into the business!!!!
Start with cleaning. There should not be DUST and dirt on the ceiling fans and light fixtures above the tables where people eat. The napkin holder was so dirty that I wiped it down before grabbing a napkin. The tables need to be pulled out so the areas between the walls and the floors can be cleaned. An investment in fly fans/air curtains would be smart. It would not hurt to clean, paint, or replace wallpaper.
None of these are expensive investments, just little things that need to be done.
Atmosphere: 1
Food: 5
Service: 5
The food was excellent. The young lady who served us was wonderful and smiled throughout our interactions. She just didn't come back to check on the food after it was delivered. Your restaurant is not large enough for a band. It was way too loud....couldn't have a conversation. And people had to walk out of the restaurant to answer a call on their cell phones which isn'tan inviting look to potential customers passing by. The music was loud so between songs everyone in the restaurant was yelling at each other...lol. Wipe the sides of your booth seats down...they don't look clean. Also you napkin dispensers can be cleaned as well.
Atmosphere: 1
Food: 5
Service: 5
Nice place to be
Atmosphere: 5
Food: 5
Service: 5
This was, without question, one of the most overhyped dining experiences I’ve encountered in quite some time. Based on a recommendation from an acquaintance, I expected far more especially considering the $66 price tag for three meals. Unfortunately, what we received fell well short of expectations.
To start, the bag was a mess upon pickup, with food spilled everywhere an immediate red flag in terms of care and presentation. The portion sizes were noticeably small, especially in comparison to what most restaurants offer at this price point. The rice and pasta lacked any discernible flavor, and my wife’s Alfredo was watery and poorly prepared, as clearly shown in the attached photo.
If you’re considering dining here, I would strongly advise against it unless you’re prepared to pay a premium for subpar, unsatisfying food served with little attention to detail.
Food: 1
Service: 5
This was really just mediocre. I threw away my leftovers instead of eating them. The gumbo sample they gave us was super duper salty and I am a salt lover. I had to physically get up from the table to go get our waitress so we could get our bill and she did not ask how we were doing. after she delivered the food. I was not impressed and I will not be back. And I'm even from Louisiana. But this is not authentic Cajun in my opinion.
Atmosphere: 4
Food: 2
Service: 2
Always amazing when I go!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Unfortunately my wings were cooked too hard and I told our server I wa tedious all flats she told me multiple times that she did tell the cook and he cursed her out she said it wasn't the first time she was super bubbly and energetic I loves her personality she was the best thing about the visit the restaurant was actually pretty empty but still took forever on the food you could tell that the staff was either not feeling like working or not feeling like working together there was definitely tension in the air it's safe to say I won't be back me and my three friends and we spent almost $200 between the four of us for lack luster food
Atmosphere: 2
Food: 3
Service: 5
Love the food and service! Just need minor upgrades.
Atmosphere: 4
Food: 5
Service: 5
The hostess was extremely nice! The two guys behind the bar gave me nasty looks and were not welcoming. I asked about happy hour and they both quickly said no. I haven’t been in years however it looks ran down and the atmosphere is negative! Never again
Really good service. I don't eat pork so they really worked to make sure I still got want I wanted without that ingredient. And it was seasoned perfectly. I will return again.
Had a great experience at Wishbone! Visiting Montgomery, I noticed that the food choices are dominated by chains and franchises. We were delighted to find a local spot offering local eats. The service was exceptional and the food was fantastic!
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