Cotton's Restaurant

26009 Perdido Beach Blvd, Orange Beach
(251) 981-9268

Recent Reviews

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Ron Pojar

Amazing food! Steaks and Pasta. My wife tried blackened shrimp pasta for the first time and can't quit talking about it!! Remi was awesome!!

Atmosphere: 5

Food: 5

Service: 5

Octavio Baltazar

Everything was really delicious.

Atmosphere: 5

Food: 5

Service: 4

Paul Thompson

Server was nice and polite. Atmosphere and food were disappointing. We came as a group of 5 and spent $275 plus tip. Two of us had the “flounder special” 1 broiled, 1 blackened. Both very dry and overcooked. My fiancés steak was extremely salty. Salads were pretty pitiful. Each with 1 random very old wrinkly baby carrot.

Second was the atmosphere. When charging $50/plate it was very strange to see “prison wear” silverware. Lowest quality I’ve seen in any restaurant minus plastic wear. Also the tables were covered in brown paper like it was a picnic style setting. And no they do not serve blue crabs or something you would need that style setting for. Very strange.

Anyways, my family and I will remember this experience as a funny memory for years to come. So Thank you for that. 😊

Atmosphere: 1

Food: 1

Service: 5

Bill Verdon

Great food and service!

Atmosphere: 4

Food: 5

Service: 5

Wendy Verdon

This was hands down the best food on our trip. From the fried green tomatoes, stuffed chicken, flounder and two other entrees it was amazing. And our server was perfect and super friendly. We cannot say enough good things. Wish I had taken photos.

Atmosphere: 5

Food: 5

Service: 5

Jana Melton

Food was great! Nice atmosphere!

Atmosphere: 5

Food: 5

Service: 5

Kimberly Douglas

Sarah waited on us she was very attentive. The food was excellent and our view was awesome of the ocean great service great food really a must if you're at Orange Beach.

Atmosphere: 5

Food: 5

Service: 5

Tommy Pearson

Arrived an hour before closing. Staff seemed ready to leave. Felt rushed.

Atmosphere: 3

Food: 4

Service: 2

Tracie Carter Realtor • Gulf Coast

As a local, this was our first time dining here and it did not disappoint. The food and service were excellent. The steaks (filets and ribeye) were cooked to perfection, the smashed potatoes were incredible, and the fried okra was the best I have ever had. I am particular about fried okra, and this was outstanding.
We finished with crème brûlée and key lime pie, and both desserts were just as amazing. Everything was seasoned perfectly from start to finish.

Highly recommend and we will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Richard W Bethune

Excellent food, drinks and service. Definitely on our list to return to when we visit Orange Beach in the near future.

Atmosphere: 5

Food: 5

Service: 5

Jeremy Ferguson

Quality of food was not in line with prices. Sadly it all began with the appetizer and went downhill from there. We ordered potato skins as an appetizer. They were dried out and flavorless. As if they had been setting beneath a warmer for hours. I ordered prime rib, which came with 1 side for $50 + bucks, again flavorless, it came with a cup of Worcestershire sauce as the dipping “Au Jus” sauce. When did that become a thing!!!
My wife’s dish was 2, 4oz lobster tails and a side salad for $42. Hers was tough and chewy and entirely overcooked. Very disappointed and will definitely not be back. The only good experience that we had here was our wonderful waitress.

Atmosphere: 1

Food: 1

Service: 3

Cullen Blankenship

We arrived around dinner time 5-6pm, sat immediately, server you could tell was busy, but did her absolute best to communicate and did not mind the wait, since she was so great (did not remember her name unfortunately) food and unfortunately other guests is where i lost some points. Tuna nachos were a 10/10. Creative and great. I got the fish tacos, and that is a big swing and miss. The special was blackened shrimp alfredo, and tried my wifes, it was great! We vacation with a quite rambunctious kiddo, but never excluded, and the guests nearby seemed very bothered, despite our apologies. Its a tourist town, guests with children is common.

Atmosphere: 4

Food: 4

Service: 5

Steve Rodgers

Great food! Highly recommend the tuna nachos!! 4th year in a row going here when we come on vacation!

Atmosphere: 5

Food: 5

Service: 5

kam pille

Was a wonderful dinner. Our waitress was very attentive. Got the early bird special of blackened shrimp pasta and it didn't disappoint.

Atmosphere: 5

Food: 5

Service: 5

CHERI Colson

This was the best meal I have had on my trip down here to the beach. The beef filet was amazing and tender. Do not order steak sauce. NO NEED. The smashed fried potatoes !!!! Wow. The crème brûlée was heavenly!!! A must have experience ! The only thing that could have been better was sitting near the front for a view . The waitress has a beautiful name that I can't spell or say and she owns her job well!

Atmosphere: 4

Food: 5

Service: 5

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