What can I say we were in orange beach for 10 days we ate here for 2 different nights. Excellent fresh fish stuffed with crab or broiled or fried . I had fried shrimp the first night the batter was light and the shrimp sweet and tender. Cobia was on the menu the second night broiled with a crème cajon sauce with crawfish tails served on rice this was fantastic . There bar is fully stocked with top shelf liquors. This place has a Wisconsin supper club feel really enjoyed it. Thanks for making our families trip special Randy
Atmosphere: 5
Food: 5
Service: 5
Ephrium Shelton
RUN! OMG this was the worst food I've had in a long time. I mean nothing was good. The drinks were awful as well. Do u yourself a favor go to waffle house are something. You've been warned.
Atmosphere: 2
Food: 1
Service: 2
Takeya Moore
We visited Tacky Jack's and Luna's the other nights of our vacation. Neither compared to the food at Cotton's Restaurant! The server was friendly, the atmosphere was good, place was clean and the food was awesome!! We really enjoyed ourselves. It is hard to find a chef who can cook a medium well steak but he did it! The blackened Mahi Mahi was sooo good, Luna's was dry and too thick, the burger my son ordered was very good. Not sure why the place looked empty other than the food is a bit pricier than other places but well worth it!Wheelchair accessibility: The restaurant is on the second floor but they have a ramp
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Side Salad, Key Lime Pie, Steak
Amos Moses
Good news and bad news. My wife and I both had the filet. Both were tender and done to a perfect medium. Our server was pleasant and helpful. The only negative was the surroundings. There were very few customers on a Thursday night and even a bit of a musty smell inside. Hard to figure.
Atmosphere: 2
Food: 5
Service: 4
Recommended dishes: Steak
Peggy Hogan
We enjoyed the early bird special - the 5oz filet which came with smashed potatoes. Both were delicious!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Steak, Tuna Nachos
Rick Crump
The Filet Mignon was delightful the loaded baked potato was also delicious but small for the price. The Pina coladas were mediocre so we tried a strawberry colada which turned out to be a red Pina colada very disappointing buy otherwise a good experience.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Steak
Masel T.
We haven't eaten at Cotton's in years but were happy to see them still open and not too busy on a Thursday night. We ordered the crab queso as an appetizer along with shrimp stuffed avocados with an add-on baked potato side, broiled shrimp tacos ( build your own) with a sweet potato side, and fried shrimp with a sweet potato side. Everything was delicious and we had enough for one to go box. Our server Morgan was attentive and knowledgeable! Definitely consider stopping in to this Gulf Shores OG staple!
Lisa Ashcraft
Great food!
Atmosphere: 5
Food: 5
Service: 5
Cindy O
Seafood was good, but filet was not. This was not the $19.95 special either. It was ordered Medium Well, but was literally charred on the outside and grey inside. Tough as shoe leather, which was in part a quality issue. Though I could have asked for it to be replaced, given both factors I saw no need.Wheelchair accessibility: There is an elevator.
A truly mediocre restaurant at best. Went in the off season and caught an early bird special so the reason they get 2 stars is because the dessert I wrapped up to go (which I wouldn't have gotten had it not been in the special) was surprisingly good with lots of fixings individually wrapped. My crab legs were so soggy and salty they win the crown for the worst I've ever ordered. My husband sent his side of grits back to be warmed since they came out cold, they microwaved them inefficiently and they still came back cold.
Holly C.
Always looking for a good bar counter for me and my hubby to eat dinner. Gets no better than Joe setting us up at the upstairs bar with some good brews and the fantastic $19.95 filet mignon special. I got the Oscar add on and he got the mushrooms and onions. Hummed all the way through it. Gets no better.
Hayley Delashmit
Everything was good...service exceptional, loved the atmosphere . My husbands filet was rubbery/chewy add burnt. He didn't eat it. The server did take it off and did offer for it to be recooked, we just declined the kind offer. The spicy cove shrimp was good and my stuffed chicken was decent just really salty. Otherwise it was good. Yes I would be back for another try and the service.
Had large group and our server did great.
Atmosphere: 4
Food: 5
Service: 5
What can I say we were in orange beach for 10 days we ate here for 2 different nights. Excellent fresh fish stuffed with crab or broiled or fried . I had fried shrimp the first night the batter was light and the shrimp sweet and tender. Cobia was on the menu the second night broiled with a crème cajon sauce with crawfish tails served on rice this was fantastic . There bar is fully stocked with top shelf liquors. This place has a Wisconsin supper club feel really enjoyed it. Thanks for making our families trip special Randy
Atmosphere: 5
Food: 5
Service: 5
RUN! OMG this was the worst food I've had in a long time. I mean nothing was good. The drinks were awful as well. Do u yourself a favor go to waffle house are something. You've been warned.
Atmosphere: 2
Food: 1
Service: 2
We visited Tacky Jack's and Luna's the other nights of our vacation. Neither compared to the food at Cotton's Restaurant! The server was friendly, the atmosphere was good, place was clean and the food was awesome!! We really enjoyed ourselves. It is hard to find a chef who can cook a medium well steak but he did it! The blackened Mahi Mahi was sooo good, Luna's was dry and too thick, the burger my son ordered was very good. Not sure why the place looked empty other than the food is a bit pricier than other places but well worth it!Wheelchair accessibility: The restaurant is on the second floor but they have a ramp
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Side Salad, Key Lime Pie, Steak
Good news and bad news. My wife and I both had the filet. Both were tender and done to a perfect medium. Our server was pleasant and helpful. The only negative was the surroundings. There were very few customers on a Thursday night and even a bit of a musty smell inside. Hard to figure.
Atmosphere: 2
Food: 5
Service: 4
Recommended dishes: Steak
We enjoyed the early bird special - the 5oz filet which came with smashed potatoes. Both were delicious!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Steak, Tuna Nachos
The Filet Mignon was delightful the loaded baked potato was also delicious but small for the price. The Pina coladas were mediocre so we tried a strawberry colada which turned out to be a red Pina colada very disappointing buy otherwise a good experience.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Steak
We haven't eaten at Cotton's in years but were happy to see them still open and not too busy on a Thursday night. We ordered the crab queso as an appetizer along with shrimp stuffed avocados with an add-on baked potato side, broiled shrimp tacos ( build your own) with a sweet potato side, and fried shrimp with a sweet potato side. Everything was delicious and we had enough for one to go box. Our server Morgan was attentive and knowledgeable! Definitely consider stopping in to this Gulf Shores OG staple!
Great food!
Atmosphere: 5
Food: 5
Service: 5
Seafood was good, but filet was not. This was not the $19.95 special either. It was ordered Medium Well, but was literally charred on the outside and grey inside. Tough as shoe leather, which was in part a quality issue. Though I could have asked for it to be replaced, given both factors I saw no need.Wheelchair accessibility: There is an elevator.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Fried Shrimp, Fried Seafood Platter
Restaurantji Recommends
RUN DONT WALK TO CLOSES
Food: 5
Best seafood place on the beach!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Shrimp, Snow Crab Legs, Steak
A truly mediocre restaurant at best. Went in the off season and caught an early bird special so the reason they get 2 stars is because the dessert I wrapped up to go (which I wouldn't have gotten had it not been in the special) was surprisingly good with lots of fixings individually wrapped. My crab legs were so soggy and salty they win the crown for the worst I've ever ordered. My husband sent his side of grits back to be warmed since they came out cold, they microwaved them inefficiently and they still came back cold.
Always looking for a good bar counter for me and my hubby to eat dinner. Gets no better than Joe setting us up at the upstairs bar with some good brews and the fantastic $19.95 filet mignon special. I got the Oscar add on and he got the mushrooms and onions. Hummed all the way through it. Gets no better.
Everything was good...service exceptional, loved the atmosphere . My husbands filet was rubbery/chewy add burnt. He didn't eat it. The server did take it off and did offer for it to be recooked, we just declined the kind offer. The spicy cove shrimp was good and my stuffed chicken was decent just really salty. Otherwise it was good. Yes I would be back for another try and the service.
Atmosphere: 5
Food: 3
Service: 5