Customers` Favorites
“Sylacauga high school class of 1975 had their 50th year class reunion at Harvey’s on April 26, 2025. They were absolutely awesome to work with! Skye, their representative, was so good to work with. The food was great and the staff was so friendly and accommodating. The facilities were very clean. We were made to feel at home and take care of all of our preparations at the venue on the afternoon of our event.“
Customers` Favorites
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“We ate at the Founders Pub (Old Tom's Pub) at Pursell Farms two times, 3/20 and 3/22/25. One dinner and one lunch. We believe they make from scratch as both were excellent but I'll tell you about lunch as we found it exceptional. We ordered the lunch specials of chicken soup with grilled cheese and pork belly with bacon jam (I think that is a close description). Hubby is a home chef and very knowledgeable (and picky) about taste, presentation and execution. He couldn't find any fault for the pork belly sandwich and enjoyed it tremendously. I am not a soup eater usually but wanted to try something different and found the chickens soup to be delicious. We think it had at least a half of a chicken in the soup. Hearty and savory. We also were impressed with the generous portion sizes at the pub and at Arrington's. That was particularly refreshing and we felt supported your pricing. In Indiana, fine dining establishments tend to reduce portion sizes greatly. We ate at Arrington's March 21, 2025 and really enjoyed the entire dinner. Anyone traveling to Sylacauga AL must make reservations for both. You will not be disappointed.“