Rib Shak

8893 AL-117, Valley Head
(256) 674-1099

Recent Reviews

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auburn green

The taste and quality are super! Priced very affordable.

Atmosphere: 5

Food: 5

Service: 5

Stephanie Brawley

The ribs are so good.!!!!
And the mac & cheese is must try!

Atmosphere: 3

Food: 5

Service: 5

Shana Murray

We had a mishap at a different restaurant so we ended up coming here and let me just say when things don't always go the way we want there is usually a blessing in disguise that you dont see immediately and that is what happened here. We were told we couldn't get ribs at the other place unless they were finished cooking in the microwave so we were thanks but no thanks. We took a chance and placed our oder with Rib Shack because we really had a taste for ribs and let me tell you they were DELISH fall off the bone ribs! The barbecue sauce was amazing! We also got potato salad(taste like your grandma's favorite homemade), homemade southern mac n cheese and turnip greens that were slap yo mama till the last drop of juice! We also had their pork sandwich that was soooo tender, do not hesitate to go here...as a matter of fact you should run now and so glad we did! Also, Jamie was sooooo nice and made us feel so welcome!

Atmosphere: 5

Food: 5

Service: 5

Angela Hilburn

Family oriented, great food and service. We happen to see the owner while dining there today and he’s a very nice man. We will definitely be back! Yall keep doing what you’re doing and God Bless!

Roger Treadaway

Good food and great service. Our group ate ribs, chicken, BBQ pork and loaded bake potato.

Atmosphere: 5

Food: 5

Service: 5

Jc Kirby

Oh heck yes.. 😍

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Half Rack Ribs, Sauce, Half Rack, BBQ Sandwich, Onion Rings, Pulled Pork Sandwich and Fries

Cory Joseph

My coworker and I are from Texas and swung by for a bite. Great atmosphere, great service and unbelievable barbecue. Brook(hope I spelled it right) was our server, timel, patient and gave us great information before we got our orders in. I had pulled pork and 2 ribs, the pork was tender, juicy and filling. The ribs were the star of the show. My hat is off to Deacon Jackson for the flavor and meticulous attention to heat and time on the heat. The ribs were no joke just like meat flavored butter. They held up until you bit into them then you better have a napkin or a quick mouth to get it all down! They seemed to wait to be tasted before they fell off the bone. 10 out of 10, I am stopping by again, tonight, since I am traveling home tomorrow.

Atmosphere: 5

Food: 5

Service: 5

Gary Holder

Great food

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Beans, BBQ, Fries, Sauce

Scott G

Pulled plate was great.

Atmosphere: 4

Food: 5

Service: 4

Carolee Barancefield

Great ribs!! Waitresses could smile more, 😆...

Atmosphere: 5

Food: 5

Service: 5

Carolee Brancefield

Ribs were amazing, no sauce needed.

John Doss

Dont really know how they are. We went over there Sunday after church. The door said they’re open at 11 to 3 on Sundays. The website says they’re open 11 to 3 on Sundays. We got there at 12:30 and they were not open so we had to turn around and find another place to go to. Quite disappointing.

Martha Brown

Delicious food and friendly service! Wonderful place to eat!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: BBQ

Angel Mann

Love the food here! Best Ribs around for sure!!!

Zack Of All Trades \u0026 WoodWorks

Ribs are excellent as usual keep it up yall

Atmosphere: 5

Food: 5

Service: 5

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