A.W.Lin's Asian Cuisine at West Little Rock

17717 Chenal Pkwy, Little Rock
(501) 821-5398

Recent Reviews Order Online Reserve

Customers' Favorites

Braised Pork Belly in Sweet Soy Sauce
Taiwan Style Beef Noodle Soup
Broccoli with Garlic Sauce
Honey Sesame Chicken
Honey Walnut Shrimp
Spicy Tuna Roll
Drunken Noodles
Mongolian Beef
Egg Drop Soup
Crab Rangoon

Menu

Starters
Spicy Dumplings
Six pieces. Shrimp and chicken dumplings in spicy chili sauce.
Gyoza
Six pieces. Choice of steamed or pan fried pork gyoza, served with vinegar, and soy sauce.
Shrimp Lettuce Wraps
Stir fried shrimp, bell peppers, onion, and string beans. Served with satay peanut sauce in lettuce cups.
Roast Beef and Beef Tendon
Sliced beef and beef tendon with red chili vinaigrette.
Beijing Style Buck Lotus Bun
Two pieces. Sliced duck meat, cucumbers, and green onions. Served with unique lotus bun.
Chicken Lettuce Wraps
Stir fried chicken, bell peppers, onion, and string beans. Served with satay peanut sauce in lettuce cups.

Salads
Kani Su
Crab stick, crunch, and cucumber mixed with spicy mayonnaise and topped with fish roe.
Ginger Dressing Salad
Mixed Greens & carrots with house-made ginger dressing.
Clear Noodle Salad
Clear noodles, sliced eggs, cucumbers, carrots, wood ear in lightly spicy sesame paste, and red chili oil.
Cucumber Salad
Cucumbers in spicy vinegar sauce.
Cucumbers in Spicy Vinegar Sauce
House Salad
Mixed greens, tomatoes, and carrots with ginger dressing.

Soups
Egg Drop Soup
Hot and Sour Soup
Wonton Soup
Miso Soup
West Lake Beef Chowder Soup
Coconut Shrimp Soup
Bowl. Shrimp, pineapple, tomato, basil, mushroom, and coconut milk in a fragrant lemongrass broth.

Rice and Noodles
A. W. Lin's Lo Mein
Onions, carrots, cabbage & scallions. Cooked in a homemade ginger sauce.
A. W. Lin's Fried Rice
String beans, carrots, onions, and eggs. Cooked in a savory soy sauce.
Singapore Style Rice Noodles
Shrimp, chicken, bell peppers, onions, and eggs, cooked with yellow curry powder.
Drunken Noodles
Chicken with fresh rice noodles, broccoli, red onion, scallions, eggs, sweet chili paste & basil, cooked with light soy sauce.
Pad Thai
Sauteed chicken with flat rice noodles, red and green onions, fresh basil and cilantro in our house-made sweet and spicy sauce. Served with peanuts and lime.

Chicken
Moo Goo Gai Pan
Sliced chicken with mushrooms, snow peas, carrots, zucchini, and jicama in white sauce. Served with salad or choice of rice.
Honey Sesame Chicken
Crispy chicken stir-fried in a sweet & sour honey sauce, topped with sesame seeds.
Spicy Scallion Chicken
Fried white meat chicken, bell peppers, and scallions in a sweet scallion sauce. Crispy, sweet, and spicy. Served with salad or choice of rice.
Orange Chicken
White chicken breast battered and fried with red chili sauce, julienne bell peppers, and zucchini. Garnished with an orange slice and zest. Served with salad or choice of rice.
Sweet and Sour Chicken
Crisp fried chicken cooked with pineapple, chopped onion, and bell pepper. Served with a side of sweet sour sauce. Served with salad or choice of rice.
General Tso's Chicken
Deep fried white meat chicken cooked with bell peppers and dry chili peppers in a sweet and spicy sauce. Served with salad or choice of rice.
Kung Pao Chicken
Stir fried chicken, bell peppers, mushrooms, peanuts cooked with dry chili pepper, and soy sauce. Served with salad or choice of rice.
Three Cups Chicken
Braised chicken leg meat with basil in sweet wine sauce, served in a casserole.
Teriyaki Chicken
Grilled chicken, zucchini, mushrooms, carrots, and onions. Served with salad or choice of rice.
Chicken in Garlic Sauce
Chicken, bell peppers, jicama, and mushrooms in a garlic sauce. Served with salad or choice of rice.
Red Curry with Chicken
Sliced chicken, pineapple, tomatoes, mushrooms, bell peppers, string beans, and onions in a red curry sauce. Served with salad or choice of rice.
Thai Style Crispy Cashew Chicken
Crispy chicken, mango and bell peppers in a sweet lemon sauce. Served with cashew nuts.

Pork
Shredded Pork in Garlic Sauce
Pork tender shredded strips stir fried with scallions, bell peppers, onions, and zucchini with garlic sauce. Served with salad or choice of rice.
Sauteed Ground Pork with Noodles
Stir-fried dear noodles & ground pork in soy sauce.
Spare Pork Ribs with Garlic Flavor
Minced Pork with Pickled Long Beans
Braised Pork Belly in Sweet Soy Sauce
Sichuan Twice Cooked Pork
Stir-fried fresh bacon & leeks in spicy chili paste.

Beef
Pepper Steak
Tender beef slices with chopped onions and red and green bell peppers. Served with salad or choice of rice.
Beef with Broccoli
Stir-fried beef with broccoli and carrots in brown sauce.
Mongolian Beef
Stir-fried flank steak, onions and scallions with hoisin sauce and sweet soy sauce.
Hibachi Steak
Stir-fried Ribeye steak, zucchini, mushrooms, onions and carrots.

Lamb
Lamb with Cumin Flavor
Lamb, onion, scallions, chili stir-fried with cumin and chili powder.

Vegetables
Sichuan Style String Beans
Stir-fried string beans with basil sauce. Served with salad or choice of rice.
Broccoli with Garlic Sauce
Broccoli, carrots, stir fried in garlic sauce. Served with salad or choice of rice.
Mapo Tofu
Soft tofu with Sichuan pepper in a chili sauce. Served with salad or choice of rice.
Vegetable Medley in White Sauce
Mushrooms, asparagus, snow peas, broccoli & bell peppers in white sauce.

Seafood
Honey Walnut Shrimp
Jumbo shrimp deep fried with a creamy coconut sauce topped with honey walnuts. Served with salad or choice of rice.
Shrimp Stir Fry
Jumbo shrimp stir fried with broccoli, carrots, asparagus, and snow peas in white sauce. Served with salad or choice of rice.
Fish Filet with Pickled Cabbage
Boiled fish with pickled cabbage and chili.
Hot and Spicy Fish
Boiled fish and napa in house special red chili oil sauce, topped with cilantro.
Fish Filet with Asparagus
Stir-fried white fish slices over asparagus in light ginger soy sauce.
Spicy and Crispy Fish
Deep-fried white fish to a golden crisp, stir-fried with hot pepper, scallions & chili oil, topped with cilantro.
Shrimp in Lobster Sauce
Shrimp with green peas, diced carrots, zucchini, and mushrooms finished with a succulent lobster sauce. Served with salad or choice of rice.
Shrimp and Vegetable Tempura
Five pieces of shrimp and six pieces of vegetable tempura, lightly breaded, and deep fried served with tempura sauce. Served with salad or choice of rice.

Chef's Specials
Spicy Sesame Beef
Julienne beef in a sweet and spicy sesame sauce. Served on a bed of broccoli. Served with salad and choice of rice.
Drunken Duck
Half. Slow-cooked boneless duck, lightly fried & served on a bed of chef's select vegetables. Served with salad and choice of rice.
Triple Crown
Shrimp, chicken, beef, snow peas, carrots, mushrooms, zucchini, and bell peppers in spicy five flavor sauce. Served with salad and choice of rice.
Seafood Bird Nest
Lobster, crab meat, scallops, shrimp, cashew nuts, carrots, zucchini, and mushrooms in brown sauce. Served in a bird nest of fried potatoes. Served with salad and choice of rice.
Thai Seafood Casserole
Lobster, shrimp, scallops, calamari, bell peppers, onions, mushrooms, pineapple, and tomato in a bright red curry coconut sauce. Served with salad and choice of rice.
Mala Combo in Hot Pot
Stir-fried jumbo shrimp, ribeye, calamari, cauliflower, carrots, cucumber, leeks, dried tofu skin & wood ear stir-fried with spicy mala sauce, served in a hot pot. Served with salad and choice of rice.
Thai Style Sweet Chili Red Snapper
Lightly fried whole red snapper, pineapple, red & green pepper, sauteed with house chili sauce.
Mala Beef Shank Casserole
Roasted beef shank and veggies in light oyster sauce and mala sauce, served in a casserole.
Hangzhou Duck
Slow-cooked braised duck in a sweet soy sauce.

Kids Mains
Tempura Fried Chicken Tenders
Served with choice of rice, noodles, or French fries.
Tempura Fried Jumbo Shrimp
Served with choice of rice, noodles, or french fries.

Standard Sushi Rolls
Philadelphia Roll
Smoked salmon, cucumber, avocado, and cream cheese.
Joy Roll
Avocado Roll
Cucumber Roll
Crunchy Shrimp Roll
Tuna Roll
Salmon Roll
Yellow Tail Roll
California Roll
Crab stick, avocado, and cucumber.
Spicy Tuna Roll
Spicy Crawfish Roll
Eel and Avocado Roll
Shrimp Tempura Roll
Alaska Roll
Salmon, avocado, and cucumber.

Sushi or Sashimi
Shrimp
Ebi.
Crabstick
Kani.
Tuna
Maguro.
Salmon
Sake.
Super White Tuna
Yellowtail
Hamachi.
Red Snapper
Tai.
Smoked Salmon
Eel
Unagi.
Egg
Tamago.
Flying Fish Roe
Tobiko.

Japanese Dinner Combo
Maki Combo
Any standard sushi roll and two pieces nigiri with choice of seaweed salad or miso soup.
Sushi Lover's Combo
Any special roll, two pieces nigiri, and two pieces sashimi with choice of seaweed salad or miso soup.
Sushi Dinner Combo
Eight pieces of nigiri sushi with spicy crunchy tuna roll.
Sashimi Dinner Combo
16 pieces of sashimi. Three salmon, three tuna, three yellowtails, three white tuna, two red snappers, and two octopus.
Love Boat for Two Combo
For two. Eight pieces sushi, eight pieces sashimi chef's choice, tempura shrimp roll, and spider roll.

Japanese Starters
Edamame
Seaweed Salad
Kani Su
Crab stick, crunch, cucumber mixed with spicy mayonnaise, and topped with fish roe.
Dyno Dynamite
Two pieces. Spicy crawfish, cream cheese, tamago, smoked salmon crunch, and eel sauce.
Tuna Tataki
Pepper crusted seared tuna, mixed greens, cucumber, radish sprouts, and ponzu sauce.
Sashimi Appetizer
Three pieces of tuna, three pieces of salmon, and three pieces of white tuna.

House Special Rolls
Rock City Roll
Eight pieces. Cooked. Tempura shrimp and avocado topped with grilled spicy crab stick.
Snapper Roll
Eight pieces. Cooked. Shrimp, crab meat, cucumber topped with tempura, red snapper, and avocado. Served with eel sauce and spicy mayo sauce.
Snow Mountain Roll
Eight pieces. Cooked. Tempura shrimp topped with snow crab meat.
Mango Tuna Tango Roll
Raw. Tuna, mango, and avocado topped with crab salad, crunchy and mango sauce.
Razorback Roll
Eight pieces. Cooked. Tempura shrimp, cream cheese topped with seared salmon, and spicy mayonnaise sauce.
Monster Roll
Eight pieces. Cooked. Crabstick, cream cheese, avocado, crawfish, panko fried, spicy mayonnaise, eel sauce, and sweet chili sauce.
Honada Roll
Six pieces. Fried. Spicy crab salad, cream cheese, and crunchy served with eel sauce.
Spicy Crunchy Crab Roll
Fried. Spicy crab salad cream cheese crunchy with eel sauce.
Volcano Roll
Eight pieces. Cooked. Salmon, tuna, yellow tail, crab lightly fried, topped with spicy mayonnaise, and eel sauce.
Hawaiian Roll
Eight pieces. Cooked. Coconut shrimp, cream cheese topped with mango, coconut flake, and tropical sauce.
Spider Roll
Six pieces. Cooked. Fried soft shell crab, cucumber, avocado, and mango. Served with eel sauce.
Godfather Roll Cucumber Wrap
Raw. Cucumber wrap, crab salad, tuna, salmon, crabstick, tamago, ponzu sauce, and sweet chili sauce.
Tuna Lover Roll
Eight pieces. Raw. Spicy tuna, crunchy, topped with white tuna, red tuna, albacore, and fried onions in chef's special sauce.
Rainbow Roll
Raw. California roll topped with tuna, yellowtail, salmon and red snapper and avocado,
Green Dragon Roll
Raw. Spicy tuna, eel, and crunch topped with avocado and eel sauce
Tempura Shrimp Roll
Eight pieces. Cooked. Tempura shrimp and avocado. Served with eel sauce.

Lunch Specials
Maki Set
California roll, Spicy Tuna Roll, Crunchy Shrimp roll, Alaska roll, Yellow Tail roll
Sushi Lunch
Four pieces of Nigiri and California roll.
A. W. Lin's Lunch Combo
Crunchy shrimp roll, half Philadelphia roll, and half spicy tuna roll.

Mains
Broccoli with Chicken
Served With two spring rolls and choice of rice.
Kung Pao Chicken
Served with two spring rolls and choice of rice.
Sichuan Style String Beans
Served with two spring rolls and choice of rice.
Sweet and Sour Chicken
Served with two spring rolls and choice of rice.
Spicy Scallion Chicken
Served with two spring rolls and choice of rice.
General Tso's Chicken
Served with two spring rolls and choice of rice.
Mongolian Chicken
Served with two spring rolls and choice of rice.
Mongolian Beef
Served with two spring rolls and choice of rice.
Honey Sesame Chicken
Served With two spring rolls and choice of rice.
Broccoli with Beef
Served With two spring rolls and choice of rice.
Broccoli with Shrimp
Served with two spring rolls and choice of rice.
Moo Goo Gai Pan
Served with two spring rolls and choice of rice.
Kung Pao Shrimp
Served with two spring rolls and choice of rice.
Thai Style Crispy Cashew Chicken
Served with two spring rolls and choice of rice.
Red Curry with Chicken
Served with two spring rolls and choice of rice.
Spicy and Crispy Fish
Served with two spring rolls and choice of rice.
Lamb with Cumin Flavor
Served With two spring rolls and choice of rice.
Sashimi Lunch
Eight pieces sashimi of chef's choice. Served with two spring rolls and choice of rice.
Red Curry with Shrimp
Served with two spring rolls and choice of rice.

Appetizers
Thai Style Mini Spring Rolls
Six pieces.
Crab Rangoons
Four pieces.
Thai Calamari
Mini Calamari rings, deep-fried to a golden crisp, stir-fried with basil, garlic, chili, salt, and pepper, served with sweet lemon chili sauce.
Pork Gyoza
Your choice of steamed or pan-fried served with vinegar and soy sauce.
A. W. Lin's Combo for Two
Two pieces each of pork gyoza, chicken on a stick, crab rangoons, coconut shrimp, and Thai mini Spring rolls.
Spicy Dumplings
Six pieces. Shrimp and chicken dumplings in spicy chili sauce.
Pork Egg Roll
One piece.
Beijing Style Duck Lotus Bun
Two pieces. Sliced duck, cucumbers & green onions served with unique Lotus bun.
Coconut Shrimp
Four pieces. Jumbo shrimp, deep-fried to a golden crisp and served with sweet chili lemon sauce.
Chicken on a Stick
Two pieces.
Roast Beef and Beef Tendon
Sliced roast beef and beef tendon, served with red chili vinaigrette.
Cucumber Salad
Spicy Shrimp and Chicken Dumplings
Clear Noodle Salad

Noodle Soups
Taiwan Style Beef Noodle Soup
Five flavor beef, Shanghai greens, pickled cabbage and cilantro in a beef broth.
Vietnam Pho Noodle Soup
Ribeye beef, fresh Vietnam rice noodles in a beef broth. Served with lime wedges, bean sprouts, jalapenos and basil.
Sichuan Style Mala Beef Shank Noodle Soup
Beef shank, shanghai greens, and cilantro in a Sichuan style mala beef broth.
West Lake Beef Soup

Vegetables
Sichuan Style String Beans
Shanghai Green and Black Mushroom
Sauteed Eggplant, Green Peppers, and Potatoes
Stir-fried potato slices, eggplant and green bell peppers in dark soy sauce.

Entrees
Hot and Spicy Fish
Hot and Spicy Beef
Beef with Cumin Flavor
Spare Ribs with Garlic Flavor
Pork with Pickled Long Beans
Braised Pork in Sweet Soy Sauce
Sichuan Pork Belly with Leek
Chicken
Three cups.
Beef Tendon in Hot Pot
Fish with Asparagus
Spicy and Crispy Fish
Sweet Chili Whole Red Snapper
Lamb with Cumin Flavor
Spare Ribs with Cumin Flavor
Sauteed Minced Pork with Clear Noodles

Desserts
A.W. Lin's Fried Cheesecake
Fried Ice Cream
German Chocolate Cake
Pumpkin & Red Bean Cakes
Two pieces.

Photos

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Recent Reviews

My friend and I dined at 3p today. The food was excellent, the hostess was very gracious with we two elderly ladies. The waitress could not have been more helpful. That's my new go to Asian food place.
May 2026
Their Moo Goo Gai Pan at the downtown location is so fresh and tasty that if parking wasn't the problem, it would be dangerous that it is only a 12 minute drive from my house. My granddaughter has dubbed their egg drop soup. the best she has ever eaten. Not only is the food great, but I like their happy hour for coctails too. And the staff is friendly and alert. It's a favorite!
January 2026
Dear readers, this review is basically for the server who was (I’m so sorry I forgot your name, but you know who you are) there on New Year’s Day working so hard with the best attitude, friendliness, and kindness that could be on a day when most people are off. We were driving through Little Rock and stayed the night on our way home, and this was one of the few places that was open. The food was really good, service was wonderful and I am so glad it was open because we really...
January 2026

More Reviews

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A.W.Lin's Asian Cuisine at West Little Rock

17717 Chenal Pkwy, Little Rock, AR 72223
(501) 821-5398