Consistently good. We love the chicken fried mushrooms with gravy and Reuben rolls appetizers. The wait staff is friendly and helpful and my husband and I like to see Milton's smiling face on the weekends, too!
Atmosphere: 5
Food: 5
Service: 5
Dee
Loved it they're attentive and very nice throughout!! Food was the bomb.
Atmosphere: 5
Food: 5
Service: 5
Claire Cother
I love this place! The food is exceptional and the service great. The patios are really nice as well the the restaurant inside.
Atmosphere: 5
Food: 5
Service: 5
Leah Brooks
First time here, but not the last! I had the Duck Kota and my husband had the Braised Rabbit Ragu; both were excellent though I felt that the duck could have used more seasoning and more sauce. I also had the OMG, a stout, yet delicious, cocktail, and for dessert, the chocolate creme brulee (BEST we've had yet!), though sugar could've been harder.
Overall, it was worth the drive from White County!
Atmosphere: 5
Food: 5
Service: 5
Susan Clements
Omg!! You must try this place. Awesome atmosphere. Excellent food. Beer and spirits great. Try the Cosmo and pork belly!!!
Atmosphere: 5
Food: 5
Service: 5
Rita Loeding
Excellent experience- the servers were knowledgeable and friendly, the menu had a nice variety of food items, full bar. Outside seating patio area, inside tables, high chairs. Delicious and fresh food- farmers salad, Italian sandwich, açaí bowl, fresh- fresh. We parked across the street. The trolley passed by. Relaxed and comfortable atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Christina Harvell
Ms Renee was amazing . Had the shrimp po boy and it was very tasty. It was happy hour so we doubled up. The lemon drops were very good . The Cosmo were the downfall of the visit. The first set was extremely bitter and as a Cosmo girl I was horrified. The second set was a tad better but still extremely bitter and these were brought out in wine glasses Instead of martini glasses. As a lady who likes to enjoy the presentation of everything the cocktails and presentation dropped a star on the review. The waitress was friendly food was good bartender dropped the ball on this visit. I would recommend to try since I've been previously and everything was great.
Atmosphere: 4
Food: 5
Service: 5
Walt McCloud
Great food and atmosphere. Only appetizers and soups/salads before 5pm. However, the chicken fried mushroom and Rueben rolls with green Goddess salad and duck potato chowder was more than enough!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Reuben Rolls with Devil Sauce
Patrick Holden
Food was great! I had the chicken fried steak and the reuben rolls. Someone knows how to make some proper turnip greens back in the kitchen. Our server was a little scatterbrained but she was nice. Building was well designed and decorated.
Atmosphere: 5
Food: 5
Service: 3
Cole Lane
I came by for a reservation before a comedy show on Sunday. Overall we had a great experience. Our server, Alec, was phenomenal and made us feel welcome. We ordered a mushroom stroganoff and a walleye l'orange. Both were well seasoned and cooked perfectly. Our drinks from the bar were also delicious. This was our first time at this location and the building truly is stunning. The only negatives were the wait time for food (roughly 35 minutes for food) and the overall volume inside the restaurant. Both of these can be excused due to how busy they were while we were there. We will definitely be coming back!
I attend this place to drink wine. The nutty professor was good abd so was our waitress.
Atmosphere: 4
Food: 3
Service: 4
Timothy Miller
Stopped by at 9:20 on Sunday to get some desserts. The front desk guy said the kitchen was closed. I get it you close at 10 and were busy from the event at the arena that night, but shutting down the kitchen 40 minutes before closing is too early.
Service: 2
Ryan Stanton
Renee was fantastic, food was great. Above average service, would come back
Atmosphere: 4
Food: 4
Service: 5
James Kimbrell
A friend and I met there for dinner and cocktails before an event last evening. I will return, the service was phenomenal and top notch most of the time. We sat at the bar and that bar may be big enough for a 3rd bar tender at times. Difficult to get the attention of ours several times. I think he was doing the best he could do, and maybe it was just that busy. The drinks were excellent and their happy hour prices are very reasonable. The atmosphere was incredibly pleasant until it wasn’t. The outside traffic noise started to get disturbing and as the restaurant got busy, the inside noise level was uninviting. We could not have a conversation well. The Tom Collins made up for that 🤣
Ordered the veggie trio, minus the carrots for more Brussel Sprouts, and I am going today to buy some of the peppers and do this at home this evening. The sprouts and peppers were delicious.
We both ordered a salad, I ordered the Green Goddess, substituted for ranch, added chicken. I was disappointed in the ranch, it was very thing, not bad, but it wasn’t what I prefer.
Adding chicken does cost $, and I was a bit disappointed that it was only 2-3 oz at most. 4 teeny 1/4 strips, I’m not convinced that it was not a processed chicken product, but maybe not. I didn’t notice until the salad arrived that there’s no cheese on it, and I thought it would have Parmesan, but I guess I misunderstood that. It was a huge bowl of romaine lettuce though and chopped like I love. A little bit of cucumbers, some bread pieces they call croutons, and I swear it was supposed to have parm. I will have to look at the menu again.
I did love the decor and the layout, and I think it would be a great place for brunch on a Saturday or Sunday morning before the foot and car traffic gets started.
The cost seemed unreasonable too, part of that is the taxes that are imposed by the city and government entities. But $69 seems high to me for what I ordered.
Brittney Victoria McGraw
My friends and I made reservations for before LeeAnn Morgan and were so impressed with the food and our waiter Chris, we came back after the show and then again for brunch this am. 11/10 recommend. Every single thing we ate was phenomenal!
Consistently good. We love the chicken fried mushrooms with gravy and Reuben rolls appetizers. The wait staff is friendly and helpful and my husband and I like to see Milton's smiling face on the weekends, too!
Atmosphere: 5
Food: 5
Service: 5
Loved it they're attentive and very nice throughout!! Food was the bomb.
Atmosphere: 5
Food: 5
Service: 5
I love this place! The food is exceptional and the service great. The patios are really nice as well the the restaurant inside.
Atmosphere: 5
Food: 5
Service: 5
First time here, but not the last! I had the Duck Kota and my husband had the Braised Rabbit Ragu; both were excellent though I felt that the duck could have used more seasoning and more sauce. I also had the OMG, a stout, yet delicious, cocktail, and for dessert, the chocolate creme brulee (BEST we've had yet!), though sugar could've been harder.
Overall, it was worth the drive from White County!
Atmosphere: 5
Food: 5
Service: 5
Omg!! You must try this place. Awesome atmosphere. Excellent food. Beer and spirits great. Try the Cosmo and pork belly!!!
Atmosphere: 5
Food: 5
Service: 5
Excellent experience- the servers were knowledgeable and friendly, the menu had a nice variety of food items, full bar.
Outside seating patio area, inside tables, high chairs.
Delicious and fresh food- farmers salad, Italian sandwich, açaí bowl, fresh- fresh.
We parked across the street. The trolley passed by.
Relaxed and comfortable atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Ms Renee was amazing . Had the shrimp po boy and it was very tasty. It was happy hour so we doubled up. The lemon drops were very good . The Cosmo were the downfall of the visit. The first set was extremely bitter and as a Cosmo girl I was horrified. The second set was a tad better but still extremely bitter and these were brought out in wine glasses Instead of martini glasses. As a lady who likes to enjoy the presentation of everything the cocktails and presentation dropped a star on the review. The waitress was friendly food was good bartender dropped the ball on this visit. I would recommend to try since I've been previously and everything was great.
Atmosphere: 4
Food: 5
Service: 5
Great food and atmosphere. Only appetizers and soups/salads before 5pm. However, the chicken fried mushroom and Rueben rolls with green Goddess salad and duck potato chowder was more than enough!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Reuben Rolls with Devil Sauce
Food was great! I had the chicken fried steak and the reuben rolls. Someone knows how to make some proper turnip greens back in the kitchen. Our server was a little scatterbrained but she was nice. Building was well designed and decorated.
Atmosphere: 5
Food: 5
Service: 3
I came by for a reservation before a comedy show on Sunday. Overall we had a great experience. Our server, Alec, was phenomenal and made us feel welcome. We ordered a mushroom stroganoff and a walleye l'orange. Both were well seasoned and cooked perfectly. Our drinks from the bar were also delicious. This was our first time at this location and the building truly is stunning. The only negatives were the wait time for food (roughly 35 minutes for food) and the overall volume inside the restaurant. Both of these can be excused due to how busy they were while we were there. We will definitely be coming back!
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
I attend this place to drink wine. The nutty professor was good abd so was our waitress.
Atmosphere: 4
Food: 3
Service: 4
Stopped by at 9:20 on Sunday to get some desserts. The front desk guy said the kitchen was closed. I get it you close at 10 and were busy from the event at the arena that night, but shutting down the kitchen 40 minutes before closing is too early.
Service: 2
Renee was fantastic, food was great. Above average service, would come back
Atmosphere: 4
Food: 4
Service: 5
A friend and I met there for dinner and cocktails before an event last evening. I will return, the service was phenomenal and top notch most of the time. We sat at the bar and that bar may be big enough for a 3rd bar tender at times. Difficult to get the attention of ours several times. I think he was doing the best he could do, and maybe it was just that busy. The drinks were excellent and their happy hour prices are very reasonable. The atmosphere was incredibly pleasant until it wasn’t. The outside traffic noise started to get disturbing and as the restaurant got busy, the inside noise level was uninviting. We could not have a conversation well. The Tom Collins made up for that 🤣 Ordered the veggie trio, minus the carrots for more Brussel Sprouts, and I am going today to buy some of the peppers and do this at home this evening. The sprouts and peppers were delicious. We both ordered a salad, I ordered the Green Goddess, substituted for ranch, added chicken. I was disappointed in the ranch, it was very thing, not bad, but it wasn’t what I prefer. Adding chicken does cost $, and I was a bit disappointed that it was only 2-3 oz at most. 4 teeny 1/4 strips, I’m not convinced that it was not a processed chicken product, but maybe not. I didn’t notice until the salad arrived that there’s no cheese on it, and I thought it would have Parmesan, but I guess I misunderstood that. It was a huge bowl of romaine lettuce though and chopped like I love. A little bit of cucumbers, some bread pieces they call croutons, and I swear it was supposed to have parm. I will have to look at the menu again. I did love the decor and the layout, and I think it would be a great place for brunch on a Saturday or Sunday morning before the foot and car traffic gets started. The cost seemed unreasonable too, part of that is the taxes that are imposed by the city and government entities. But $69 seems high to me for what I ordered.
My friends and I made reservations for before LeeAnn Morgan and were so impressed with the food and our waiter Chris, we came back after the show and then again for brunch this am. 11/10 recommend. Every single thing we ate was phenomenal!
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