Silver Pine Restaurant and Bar

Stayed at the hotel for two nights while on a bus tour. The breakfasts were included in our package - a special tour bus menu had enough variety to satisfy everyone. Our "farewell dinner" had been ordered ahead of time and the quality of all food items was excellent. In all cases, the service was speedy and efficient without being intrusive. The restaurant is large and somewhat noisy but the ambiance is fitting of an expensive establishment. Recommended - if you are staying at this hotel, it is the obvious and a good choice.

We were on a tight schedule to attend an event and our server took note and got our food out in record time! Everything was Delicious! I ordered salmon, my husband had the trout and the 3 folks in our group ordered the fish tacos. The potato chips that came with one sandwich was soooo good! Great ambience - the forest right outside their windows.

Eggs were over cooked, potatoes were undercooked (hard) and over seasoned, sausage links barely warm. Server did not come back to check on our fiid and then dropped off ticket so quick that we couldn't even ask her for a to go box or address concerns with the food. She never made eye contact and we spent $50 for breakfast for two. I did complain to hostess who took 20% off our ticket. We chose this restaurant because we really wanted a really nice breakfast.

Atmosphere: 4

Food: 2

Service: 2

Not listed on website that stop serving breakfast at 11am on a Sunday. We arrived a little before and the hostess was pretty rude about it and not accomodating. We told her we were all looking forward to breakfast/brunch and asked if we could order for the rest of our party which were on their way and she said "no, everyone has to be here" even though we knew what everyone wanted to order. This was disappointing since there was no indication on this when we googled places for Sunday brunch and this restaurant came up. The lunch was ok but nothing spectacular. Our server was very nice and helpful. The restaurant is very pretty and so is the hotel they should just have brunch hours on the weekend and a nicer hostess.

We came into Flagstaff for dinner. We wanted to avoid the campus area and downtown area because it was family weekend at NAU. We found reservations open for this restaurant on Open Table. It was right off of I-40. We were pleasantly surprised with the atmosphere. The dinner of prime rib and trout was excellently prepared. The waitress was friendly and attentive. We walked the grounds of Little America after dinner.

The hostess was incredibly rude, rolling her eyes at our request to sit by the window. We were a few minutes early for lunch so we asked if we could just have drinks until it was time to order lunch. We were seated immediately but no one came to our table for about ten minutes. When the server did come, she brought only two waters for three people and no drink menus even though we had asked for them.

She brought drink menus about five minutes later but never came back to get our order. The restaurant was not busy at all and several other families who came in after us were served drinks while we waited to give our order. After about 20 minutes of waiting, we left.

This was supposed to be a special meal for my elderly and disabled mom, and it made us all feel so bad.

Not sure what set the hostess off but were treated very dismissively and the lack of proper service was disappointing. Also, there was a big nasty smear of ketchup on the column by our table that had dried and was pretty gross, which just helped us make up our mind to find a different place to eat.

Atmosphere: 1

Food: 1

Service: 1

Very nice place to eat at. The food was good, i had the 10oz prone rib. It was melt in your mouth.

Atmosphere: 4

Food: 5

Service: 5

Everyone celebrating a friend's birthday commented how tasty were the: fish tacos, vegan burger, fish & chips, and turkey plate. The creme brulee was exceptional as was birthday boy's unusual strawberry cheesecake. John was accommodating and pleasant in the midst of a very busy evening when outdoor patio diners had to be reseated inside out of a sudden rainstorm.

One of our favorite restaurants in Flagstaff. This is a good place for a special occasion or for a burger, salad, or sandwich. We like being able to hear each other talk and enjoy how nice looking the restaurant, and the lobby, are.

The quality of food was horrible, but the drinks were great, the atmosphere was amazing and beautiful view!

Always great! The wines by the glass were not to be believed. Delightful patio . Great service.

We have been going to Silver Pines for about 17 years. The turkey dinner has been one of our favorite meals. Our turkey dinners last night were VERY disappointing. The food tasted very good, but the quantity was extremely small. We all know that restaurants have reduced servings and raised prices. We get it. The turkey dinner has gone from $16.00 which included soup or salad to $33.00, no included soup or salad. Last evening the stuffing size was 1/4 the usual serving and the turkey was reduced. The cranberry "sauce" that is served in a small side dish was cranberry juice!!! The restaurant is in the Little America hotel and while they may have a captive audience with hotel guests, they should consider that they are one of the few choices in Flagstaff, if you do not want pizza and beer. They also have free, abundant parking which is rare in Flagstaff. Our previous visit to Silver Pines was a 2 hour experience. The restaurant did comp us desserts, but I have to wonder about one of our favorite restaurants in Flag.

We ordered the striploin. It looked nice, cut lacked flavor. It did appear to have been seasoned at all. Same with the fingerling potatoes. Very blah. The Honey glazed carrots looked like they had been in fridge for awhile - definitely not fresh and I did not detect any honey glaze. The bernaise sauce was also quite bland. We had key lime pie which looked old and was very lackluster. Overall I was very underwhelmed with this meal.

Waiter seemed a little harried. Husband ordered prime rib which the size of the cut was great but the quality was tough/gristly, barely any fat—weird. Our water glasses were not refilled during dinner. Overall, a little disappointed.

Food was a little less than expected. Chicken piccata was flavorful, but lacked sauce. Fish tacos were average. The restaurant itself was nice and comfortable. Would try a different meal next time.