Picazzo's Healthy Italian Kitchen

884 East Williams Field Road, Gilbert
(480) 780-2200

Recent Reviews Order Online

Customers' Favorites

Soup & Salad Combo- Tomato Basil
Apple Walnut Gorgonzola Salad
Spicy Thai Peanut Quinoa Bowl
Vegan Sausage & Pesto Pasta
Macaroni Cheese with Bacon
Gluten Free Cheesebread
Vegan BBQ Chicken Pizza
Spicy Chipotle Chicken
Spinach Artichoke Dip
GF Chicken Parmesan

Menu

Starters & Small Plates
Cheese Bread
Scratch-made focaccia baked with mozzarella, cheddar and a garlic-herb parmesan.
Baked Wings OR Vegan CHIK'N
Served with carrot sticks, omega-3 ranch (vegan) or blue cheese dressing (vegan). Choose (1) wing sauce.
Veggies
Hot Artichoke Spinach Dip
Carrot sticks, artisan cheese and house-made focaccia.
Mama's Meat-za Balls
Turkey meatballs, organic marinara sauce, basil & house-made focaccia.
Avocado Toast
Toasted focaccia with avocado, topped with an arugula salad of olive oil, lemon zest, tomato, almond, feta and fresh cracked pepper.
Gluten-Free Focaccia
House-Made Daily. Served with olive oil and balsamic vinegar or organic butter. Try our house-infused chile oil to spice up your bread.
Vegan Cheese Bread
Scratch-made focaccia and vegan mozzarella.
Creamy Tomato Basil Bisque
Made with organic tomatoes cooked down & blended with oat milk, fresh herbs and spices for a smooth and delicious soup. Slice of focaccia.
Italian White Bean & Kale Soup
Hearty and healthy house-made, organic italian white bean & kale soup, with tomatoes, vegetable broth & herb seasoning. Slice of flatbread.
Vegan Meatballs
House-seasoned meatballs, marinara, basil, and vegan flatbread.
Vegan Avocado Toast
Vegan flatbread, avocado, arugula salad, tomato, almond, watermelon radish, cracked pepper, and lemon zest.

Organic Salads
Mother Earth
Organic mixed greens blanketed with herb roasted sweet potatoes, quinoa, apples, watermelon radish, candied walnuts and sliced avocado with a vegan avocado "honey" mustard dressing on the side
Natural Chopped Italian
Fresh chopped, organic romaine, pepperoni, salami, smoked cherrywood ham, black olives, pepperoncini, tomato, mozzarella, croutons, classic Italian dressing.
Zo's Chopped
Wholesome spinach, avocado, roasted organic corn, black olives, diced tomatoes, quinoa and roasted sunflower seeds. Served with a side of creamy Italian dressing. (no substitutions).
Apple & Walnut Gorgonzola
Organic mixed greens, gorgonzola, roasted, candied walnuts, organic apples, raspberry vinaigrette dressing.
Chopped Kale
Local organic kale, purple cabbage and shredded carrots with pumpkin seeds, dried cranberries and parmesan, tossed in olive oil, garlic and fresh lemon juice.
Raspberry & Feta
Blend of organic spinach and mixed greens, raspberry, feta, sweet walnuts, raspberry vinaigrette dressing.
Traditional Side Salads
Choose from Caesar (not vegan) with Caesar dressing, romaine, croutons and Parmesan OR Organic Mixed Greens (vegan) with spring mix, balsamic vinaigrette, carrots, cucumber, red onions and tomatoes.
Vegan Mother Earth Salad
Mixed greens, sweet potatoes, quinoa, apples, candied walnuts, avocado, radish, and avocado agave mustard dressing.
Vegan Chopped Kale Salad
Kale, heirloom carrots, purple cabbage, cranberries, roasted pumpkin seeds, and lemon garlic dressing.
Vegan Zo's Chopped Salad
Spinach, avocado, corn, black olives, tomatoes, quinoa, sunflower seeds, and vegan ranch dressing. Please note that no modifications can be accommodated.
Vegan Apple Walnut Salad
Mixed greens, candied walnuts, apples, raspberry vinaigrette.

Quinoa Bowls
Spicy Yellow Thai Curry Quinoa Bowl
Zucchini, yellow squash, shredded carrots, and roasted sweet potatoes sautéed with mushrooms, quinoa, red cabbage, and yellow Thai coconut curry, topped with fresh cilantro and watermelon radish.
Spicy Thai Peanut Quinoa Bowl
Served hot. Spicy level 2. Broccoli, carrots, red cabbage, peas, quinoa, spicy Thai peanut sauce and chile flakes, topped with sriracha slaw and fresh cilantro.
Kale Pesto Quinoa Bowl
Served hot. Sauteed kale tossed with broccoli, creamy pesto, diced tomatoes and quinoa. Topped with pumpkin seeds & creamy French feta.
Vegan Spicy Yellow Thai Curry Quinoa Bowl
Served hot. Zucchini, yellow squash, shredded carrots, roasted sweet potatoes, sautéed mushrooms, quinoa, purple cabbage, yellow Thai coconut curry, fresh cilantro, and watermelon radish.
Vegan Kale Pesto Quinoa Bowl
Served hot. Broccoli, sautéed kale, pesto, quinoa, tomatoes, and pumpkin seeds.
Vegan Spicy Thai Peanut Quinoa Bowl
Served hot. Broccoli, carrots, purple cabbage, peas, spicy Thai peanut sauce, coconut milk, chili flakes, sriracha slaw, and fresh cilantro.

Pasta
Bianca Pasta
Marinated and grilled chicken complimented with spinach, creamy Alfredo and mozzarella, tossed with hearty fusilli noodles.
Spicy Chipotle Chicken Pasta
Spicy level 3. Brown rice penne sauteed with grilled chicken, roasted red peppers, chili flakes, fresh green onion and a spicy chipotle alfredo.
Classic Mac & Cheese
Our house-made creamy mac & cheese fusilli under a sprinkle of herbed Parmesan.
Pesto Ravioli Pasta
Bold, organic pesto sauce sautéed with a five-cheese ravioli and topped with creamy goat cheese, vine-ripened tomatoes and roasted macadamia nuts.
Linguine & Meatballs Pasta
Savory turkey bolognese & house-made turkey meatballs.
Spicy Thai Peanut Fusilli Pasta
Spicy level 2. Fresh fusilli pasta sautéed with heirloom carrots, peas, toasted almonds, grilled chicken, broccoli and a spicy Thai peanut sauce balanced with coconut milk and topped with fresh cilantro.
Beyond Sausage Mushroom & Pesto
Pesto sauce & penne tossed with fresh garlic, spinach, Beyond Meat sausage and our herby house mushrooms. Topped with diced tomatoes & fresh basil.
Vegan Piccata Pasta
Brown rice penne, lemon-butter (vegan) caper sauce, and vegan chicken shred.
Vegan Spicy Chipotle Chicken Pasta
Brown rice penne, vegan chicken, roasted red bell peppers, chili flakes, chipotle marinara, and green onion.
Vegan Beyond Sausage Mushroom & Pesto
Brown rice penne, pesto sauce, fresh garlic, spinach, beyond sausage, herbed mushrooms, fresh basil, and diced tomatoes.
Vegan Meatball Marinara Pasta
Brown rice penne, marinara, and house-seasoned vegan meatballs.
Vegan Spicy Thai Peanut Chicken Pasta
Brown rice penne, vegan chicken, heirloom carrots, peas, broccoli, spicy Thai peanut sauce, coconut milk, toasted almonds, and fresh cilantro.

Hot Comfort Dishes
Chicken Parmesan
Classic gluten-free breaded, tender baked chicken breast with mozzarella and marinara, served over fresh linguine pasta.
Lasagna Bolognese
Fresh lasagna noodles layered with mozzarella, ricotta, our parmesan herb blend, marinara & our house-made, savory turkey bolognese.
Chicken Picatta
Oven-baked chicken breast served over fresh linguine noodles with a lemon-butter caper sauce Served with broccolini.
Tuscan Chicken Breast
Tender baked chicken breast enhanced with fresh thyme & rosemary, a lemon-butter sauce and chopped tomatoes roasted in a balsamic reduction. Served over a bed of arugula, lightly tossed in olive oil and garlic.
Sustainable Salmon Picatta
Sustainable, baked salmon served over brown rice noodles tossed in a caper-picatta sauce and broccolini.
Vegan Chick'n Piccata
Vegan chicken, brown rice penne, lemon-butter (vegan) caper sauce, and broccolini.
Vegan Tuscan Baked Chick'n
Vegan chicken, lemon-butter (vegan) balsamic reduction, rosemary, thyme, tomatoes, lemon, olive oil, garlic dressed arugula, and mixed veggies.
Vegan Chick'n Parmesan
Vegan chicken, marinara, vegan mozzarella, brown rice penne, and mixed veggies.

Pizzas / Signature Creations
Naples Margherita
Fresh, vine-ripened tomatoes, garlic, basil, olive oil, mozzarella.
Elote
Butter garlic sauce , mozzarella , corn , red onions , herbed Parmesan , cilantro , spicy chipotle drizzle
Hot Honey, Fig, & Salami
A delicious blend of olive oil & fresh garlic, mozzarella, chopped salami and fig jam, topped with arugula and drizzled with Mike's Hot Honey
Meaty Meaty Pizza
Italian sausage, salami, pepperoni and smoked cherry-wood ham with red sauce and shredded mozzarella.
BBQ Chicken
Traditional BBQ sauce, grilled chicken, cheddar and mozzarella, topped with chopped green onions & fresh cilantro. Try this with our chipotle BBQ sauce for a spicy kick!
Vortex
Italian sausage, salami, pepperoni, mushroom, black olive, caramelized onion, red sauce, red bell peppers, mozzarella.
Chicken, Bacon & Herbs
Marinated and grilled chicken, cherry-wood smoked bacon, dried cranberries, olive oil and fresh garlic and mozzarella, topped with fresh, chopped thyme and basil.
Nonna's Favorite
Tasty combination of olive oil and fresh garlic, tomatoes, mushrooms, kalamata olives, basil, goat cheese and shredded mozzarella.
Vegan BBQ Chicken Pizza
Traditional bbq or bbq chipotle, vegan chicken, vegan mozzarella cheese, green onion, cilantro, and bbq drizzle.
Vegan Naples Margherita Pizza
Olive oil & garlic or red sauce, vegan mozzarella, Roma tomatoes, and fresh basil.
Puttanesca
Chopped artichoke, feta, kalamata olives, olive oil, tomato, garlic, basil, mozzarella.
Vegan Elote Pizza
Vegan butter garlic sauce, vegan mozzarella, corn, red onions, cilantro, and spicy chipotle drizzle.
Vegan Puttanesca Pizza
Olive oil, garlic, vegan mozzarella, tomatoes, kalamata olives, chopped artichoke, and fresh basil.
Funghi Florentine
Roasted garlic & spinach over a butter garlic sauce, baked under mozzarella with house-herbed mushrooms, drizzled with kale pesto and diced tomatoes
Vegan Funghi Florentine Pizza
Vegan butter garlic sauce, roasted garlic, spinach, vegan mozzarella, herbed mushrooms, tomatoes, and kale pesto.

Pizzas / Create Your Own Pizza
12" Pie Pizza
Serves 1-2.

Beverages
Fountain Soda
Lemonade
Organic house-made.
Iced Tea
Organic iced, flavored iced.
Sparkling Pellegrino
500 ml.
Fiji Bottled Water
500 ml.
Fever Tree Ginger Beer
500 ml. Non-alcoholic.
C2O Coconut Water
17.5 Oz.

Photos

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Recent Reviews

We really wanted to like this location compared to others I’ve been to like Tempe and Sedona.

Initial greeting and seating was great. Server was polite when we sat.

We ordered a starter which tasted great!
The Elote Pizza is amazing as usual.
The vegan meatball pasta was underwhelming. We did eat and finish it, however, the pasta tasted a few minutes too early for al dente and the vegan meatballs were very, very...
September 2026
Many do gluten-free, few do it well. 1st time going all menu options we tried were amazing. Starters, kids menu, main dishes, drinks. Lunch or dinner this place is great, thankful that we have a gluten-free spot on the east side of town, we will be going back!
August 2026
The salad had just the the right amount of bite, an indicator of a great dressing. The Spicy Thai Chicken was perfect. The mix of spices were expertly balanced. The Chicken Piccatta was a bit dry, and the apple crisp was too appley, and not enough crisp for us. It could have been sweeter. Overall, we will absolutely return. Collin was friendly, gave great recommendations, and served us well.
August 2026

More Reviews

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Picazzo's Healthy Italian Kitchen

884 East Williams Field Road, Gilbert, AZ 85295
(480) 780-2200