El Chorro

5550 E Lincoln Dr, Paradise Valley
(480) 948-5170

Recent Reviews Order Online Reserve

Customers' Favorites

Old Fashioned Broaster Fried Chicken
Ale Braised Beef Short Ribs
Ultimate Eggs Benedict
Supreme Mixteca Nachos
Carne Asada Burrito
Chip and Salsa Bar
Supreme Super Taco
Sticky Bun Basket
Shrimp Pepper Pot
Breakfast Tamales

Menu

Starters
Shrimp Pepper Pot
Sautéed shrimp, buttery beer broth, crusty dipping bread.
Crab & Tuna Tower
Blue crab meat, ahi tuna, avocado, pico de gallo, tortilla chips.
Flash Fried Lobster Tails
(6oz) cold water lobster tail, spicy chipotle lime sauce & drawn butter.
Classic Giant Shrimp Cocktail
Four poached Mexican white shrimp, Bloody Mary cocktail sauce.
Chipotle Pomegranate Glazed Sausage Trio
Local sausages, soft pretzel bread.
Crispy Chicken Livers
Seasoned flour, bacon onion marmalade.

Salads
El Chorro House Salad
Halved red leaf lettuce, creamy sherry vinaigrette, heirloom cherry tomatoes, pickled red onions, golden raisins, roasted hazelnuts, toasted goat cheese.
Chopped Salad
Romaine, arugula, frisee, radicchio, tomato, cucumber, garbanzo, roasted sweet potatoes, pepitas, fennel, avocado, quinoa pearls, cilantro lime vinaigrette.
Grana Padano Caesar Salad
Roasted almond slivers, fried capers, rustic croutons, anchovy garlic Caesar dressing.
Wedge Salad
Baby iceberg lettuce, crispy bacon, cucumber strings, pear tomatoes, blue cheese crumbles & dressing, rustic Noble Bread crisps.
Tomato Burrata Salad
Burrata cheese, extra virgin olive oil, balsamic syrup, greens.

Entrées
Trout Almondine
Lemon brown butter, almonds & green beans, lemon oil poached potatoes.
Prime New York
12oz aged center cut, garlic mashed potatoes, roasted vegetables, choice of bordelaise or béarnaise sauce.
Old Fashioned Broaster Fried Chicken
Haricots vert, garlic mashed potatoes, country gravy.
Grilled Filet Mignon
7 oz. center cut, parmesan scalloped potatoes, chef's vegetables, choice of bordelaise or béarnaise sauce.
Pan Seared Salmon
Cheesy polenta, fennel, peach and arugula salad, citrus butter.
Seafood Pasta
Basil fettuccini, shrimp, scallops, clams, mussels, fire-roasted tomato sauce with capers, olives, peppers.
Red Wine Braised Beef Short Ribs
Roasted garlic mashed potatoes, glazed baby carrots, brown ale demi-glace.
El Chorro Vegetable Steak
Roasted cauliflower, harissa chickpea stew, sautéed spinach, herb chimichurri.
Grilled Portobello Mushroom
Roasted root vegetables, garlic spinach, citrus quinoa, parsley puree.
Beef Stroganoff
Beef tenderloin, roasted mushrooms, egg noodles, sweet vermouth cream sauce.

Sides
Grilled Asparagus
Creamy Mac & Cheese
Baked Potato
Green Beans Amandine
Au Gratin Potatoes
Tomato Slices
Sticky Bun Basket
Half Dozen.

Kids Menu
Crispy Chicken Tenders
French fries, crisp fresh vegetables.
Burger
French fries, crisp fresh vegetables
Grilled Chicken Breast
Lemon oil potatoes, buttered green beans.
White Cheddar Mac & Cheese

Desserts
Brownie Sundae
vanilla ice cream.
Apple Pecan Tart
Caramel ice cream.
Ice Cream
chocolate, vanilla, caramel, sticky bun.
Sorbet

Sunday Brunch Starters
Seasonal Fruit Display
brûléed greek yogurt, Tuscan cantaloupe, dragon fruit, pineapple, kiwi, strawberries, grapes.
Green Chili Pork Stew
Delicious hangover soup, buttered flour tortilla. Bowl.

Sunday Brunch Salads
El Chorro Chopped Vegan Delight
Romaine, arugula, frisee, radicchio, tomato, cucumber, garbanzo, roasted sweet potatoes, pepitas, fennel, avocado, crisp quinoa pearls, cilantro lime vinaigrette.
Wedge
baby iceberg lettuce, crispy bacon, cucumber strings, pear tomatoes, blue cheese crumbles & dressing, rustic Noble Bread crisps.
Grana Padano Caesar Salad
Roasted almond slivers, fried capers, rustic croutons, anchovy garlic Caesar dressing.

Sunday Brunch Entree
Huevos Rancheros
Layered tri-color tortillas, Chorro beans, chorizo, cotija cheese, ranchero sauce, two eggs any style.
Omelette of the Day
Egg whites or eggbeaters are available upon request, roasted potatoes, toasted English muffin, Without substitution.
Two Eggs
Any style, choice of applewood smoked bacon or country sausage, toasted English muffin
Authentic Rustic Bread French Toast
Praline honey butter, fresh berries, vanilla maple syrup.
Best of Both Worlds Eggs Benedict
One benedict of each: jumbo lump blue crab cake, tomato salsa hollandaise & petite filet, béarnaise sauce, roasted potatoes.
Vegan Breakfast Delight
Vegan scrambled eggs, Impossible sausage patties, vegan toast, roasted potatoes.
Traditional Eggs Benedict
Canadian bacon, hollandaise sauce, roasted potatoes, toasted English muffin.
Trout Amandine
Almonds, haricots verts, lemon oil poached potatoes.
Breakfast Tamales
Two freshly steamed green corn tamales, cheddar cheese, eggs, sausage, peppers, green chili sauce.
The Classic Burger
8 oz. patty, applewood bacon, sea hive cheese, bibb lettuce, roma tomatoes, red onion, pickles, chimichurri aioli, brioche bun, French fries.
Paradise Valley Ham & Cheese
Cured ham, fried egg, gruyere cheese, béchamel & Challah bread.

Sunday Brunch Sides
Avocado
Two Eggs Side
Applewood Bacon
Breakfast Sausage
English Muffin
Bagel & Cream Cheese
Tomato Slices

Photos

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Recent Reviews

Relaxing dinner date environment. During the hotter nights they have outdoor cooling fans. Beautiful views. Every waiter has been kind and informative. Alan last night gave us excellent recommendations for food and drink. Menu doesn't have a large number of options yet what is offered is excellent. They are willing to make adaptions for food intolerances. All staff we interacted with were incredibly friendly and eager to assist us. Restaurant is large and situated in a way...
March 2026
The experience/food I had was disappointing to the point where I wouldn't return. The lobster starter is decent enough but not worth the price tag, (other restaurants serve whole fresh lobster for less). The slightly bland filet I received was cooked so strange, overcooked on one side then as I went into it was progressively more raw until the last bit had inedible sinew/silverskin that I had to spit out, (imagine having to spit out any portion of an $80 filet dish), not...
March 2026
A gem! One of six of the oldest restaurants in AZ and it's magical. The sticky buns, trout almondine, salads, fried chicken looked incredible, the wine list, cocktails, service and atmosphere were outstanding. Get there early to explore and look at the history. Don't miss it.
March 2026

More Reviews

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El Chorro

5550 E Lincoln Dr, Paradise Valley, AZ 85253
(480) 948-5170