Chef J Asian Kitchen Phoenix

4316 E Cactus Rd, Phoenix
(602) 354-8830

Recent Reviews

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David Soto Jr.

This place was alright. However, it’s not really worth the price. The shumai and Hargow were good. The spicy chili wontons had kind of a weird chemical flavor that I didn’t enjoy. I also didn’t like how they gave me a half portion of walnut shrimp and then filled the rest with broccoli? I feel like they were being a little cheap by doing that.

Iman Luna

Finally found an excellent Chinese restaurant. I'm from NY, Lived in Los Angeles but since I moved to PHX the only good Chinese food I find is the one I cook.

Fandango

First time visited this place , with high expectations !! I loved the menu they have , few things like are soup ,dim sum and buns I find these at rare places . We ordered schezwan shrimp , vegitable lo mein (soft noodles), egg drop soup & custured buns. I loved custured buns,soup & lo main . I couldn't find chef touch to schezwan shrimp. They do follow covid protocols . Every order is packed in to-go boxes. Prices are higher for the given taste. I'll defiantly revisit for few things I liked.This place has outdoor and indoor sitting and is wheelchair accessible .

Colleen Gilleran

I order 1 thing: cashew chicken...and I have it via door dash at least 1x a week. I love that is is packed with crunchy veggies. I like the sauce, they give you a lot of tasty chicken and it is packed really well. It always arrives hot to my door. I have tried both the spring and egg rolls and was a fan of neither...to saying they were bad, they just weren't my jam. During dinner time my wait is like 30-45 min...but that is peak times and thru a delivery service.

car san

Im a regular customer, but today the food was terrible, especially the sauce for the house special chicken It was too salty. I'm disappointed because I paid extra for the lunch and the end all went to trash

Naomi

Such great food and service! I'm a regular customer and ever since finding them I have loved every meal from them. I've tried out several different options and it's the best! Highly recommend.

Denise Batistelli

First time customer here. Placed an order for pickup. They were fast, and the order was correct and hot. The General Tao's chicken had large tender white chicken pieces and was in a flavorful sauce, and was not too spicy. The Korean Bulgogi BBQ was some of the best that I have had! The meat was tender and not tough and grisly, and they do not skimp on the meat like others do. Finally, the Moo Shu Pork was amazing with a nice balance of pork to vegetables ratio. I can't wait to try their other dishes.

Kacy Armstrong

Honestly nothing bad to say about the food. Best Chinese food that you can get in the area. Fortunately, there are a couple of other places nearby that aren’t randomly closed in opposition to their stated hours of operation. More times than not, they have been closed when trying to order dinner at normal dinner hours (5-7pm). My level of irritation has gotten to the point that I’m gonna just stop trying. Their quality of food is the only reason 2 stars appear.

Yalanda Wahlman

The chips were stale, the spring rolls were slimy and super greasy like the oil wasn't hot enough, the war wonton soup had NO flavor at all, the orange chicken was pretty tasteless and the sauce was super watery and the chicken fried rice had no flavor at all! Chicken tasted like it had been boiled with no salt or anything to give it flavor. If I could give it a -5☆ I would, my son and I couldn't stomach more than 1 or 2 bites of each item it was sooo bad!!!

Preston Swan

Amazing food. One of my favorite paces near me now :)

Billa Seong

Sesame chicken comes with a sugar glaze, not sauce, you can not add extra. The cook and I had a decent conversation over it and we both don’t recommend it, so please don’t ask. It will harden “like candy” once it cools down. Best sesame chicken I’ve had in years. Spicy beef with no onions (veg) is amazing. Everything comes in to-go boxes but you can dine in. Highly recommend, will be back for more.

Barbara Atkinson

Ordered beef with broccoli spicy no rice on a slow night (one couple seated and eating and me). Even tipped $2 cash with the carryout order. Waited 10 minutes and the kitchen brought out Mongolian beef. The cashier verified I wanted beef with broccoli spicey. Waited another 10 minutes. Got beef with carrots and broccoli (carrots were not in the photo and didn't want) not spicy. Left with that because I didn't want to wait ANOTHER 10 minutes. Two thumbs down. Won't be back.

Brooke Hall

Kind of disappointing. The egg rolls were good as well as the Shanghai soup dumplings but everything else we ordered wasn’t great. The Korean chicken was good but nothing to write home about. The bbq buns were good too but more bun than anything. The general chaos chicken kind of tasted like rubber and the spicy wontons were terrible. They weren’t spicy at all and had an almost chemical taste.

Dorothy Evans

The food was outstanding and served fast in a busy Saturday night. The service was also good! One of our to-go places from now on.

Lisa Thompson

Probably the best asian food I’ve had. We ordered honey shrimp, moo shu pork, dumplings, sesame chicken. Wow, everything was amazing. We picked up and ate at our hotel. Everything tasted so fresh and was packaged with care. The sesame chicken was crispy even after being in the box and transported back to the hotel. Amazing, I’m sad to go home to Denver now

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