Mexican Food in Phoenix. Only, that bread is Concha(s), it is not or is not called sweet bread in Mexico including Guerrero. I have family members born, raised, and/or living in Guerrero. You need all the mole colors. Mole is Mexico's first national Mexican food. Guerrero is named after Vincente Guerrero, the second president after Augustin Iturbide founded Mexico, whom he met before Augustin died. Guerrero, the first state when Mexico was founded. Thank you all for keeping the history of Aztecano Pozole(es) and Tamal(s) food. My maternal grandfather and grandmother's favorites. Mexican food in Phoenix. Only, that bread is Conch(es), is not or not called Candy Bread in Mexico including Guerrero. I have family members born, raised and/or living in Guerrero. You need all the colors of mole. Mole is Mexico's national first Mexican food. Guerrero is named after Vincente Guerrero the second president after Augustin Iturbide founded Mexico, they met before Augustin died. Guerrero, the first state when Mexico was founded. Thanks to all for maintaining the history of Aztecan food Pozole(es) and Tamal(es). My maternal granddad and grandmother's favorites. Aztec, Aztecan, Naualt: Pozol(is) and Tamali(is)
Marcela Hernandez
I love the food at this place, their chilaquiles and picaditas are the best. I highly recommend it, apart from the fact that the ladies who serve are very friendly.
Atmosphere: 5
Food: 5
Service: 5
Carlos Torres-Cortez
I loved the bread they make.
Mirta Rodriguez
VERY CLEAN; VERY FRIENDLY; VERY YUMMY AND ALSO THE BEST BREAD IN PHOENIX
Juan Meza SwoleBroly
Reminds me of my mother's cooking!! Will hands down return and return to this spot.
Atmosphere: 5
Food: 5
Service: 5
Angeles Hernandez
Edit my comment, the last time I went with my partner, I found a fly in my food, although I had already seen that the place is not clean, but I liked visiting it. we never came back
Atmosphere: 3
Food: 1
Service: 3
Marcelo Carvajal
Excellent seasoning, a very calm atmosphere and very good service, I recommend it 🦁👌🏻
Atmosphere: 5
Food: 5
Service: 5
Andy Diaz
Did not bring my ice cream in time but it was good service here and I would come here again
Atmosphere: 2
Food: 4
Service: 5
Benita Delacruz
Kid-friendliness: And
Wheelchair accessibility: And
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Huevos Rancheros, Chilaquiles Rojos Con Huevos Revueltos, Jueves de Pozole Verde, Caldo de Pollo, Enchildas de Pollo, Flautas de Pollo, Concha Recién Hechecitas En El Restaurante, Enchiladas de Queso, Pan Dulce, Menudo, Picadita Verde, Plato de Cecina, Tacos Dorados
jose torres
The food was great at this place. If you are looking for authentic Guerrero pozole, this place doesn't disappoint. They got the taste just perfect and added the chicharron, which just takes it up a notch! And I couldn't pass up the opportunity to try a picadita roja, which was so good!!! They even sell Mexican bread at this place, I took one to go!
Finally an authentic taco! We’ve been on the hunt since visiting Arizona. So glad we stumbled upon this place.
Atmosphere: 5
Food: 5
Service: 5
Rosario Becerra
Love the food and bread
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tacos, Pork Pozole Blanco
Mateo Hernandez
Tacos are bomb. The green and red hot sauce goes great with the asada tacos. Highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Arnold Stewart
Delicious authentic dishes! We're definitely coming back. We tried the Enchiladas de Pollo with green sauce, a Quesadilla, and Flautas. The food was amazing, and the service was even better. They also have a bakery, though we didn't get to try the pastries this time. Plus, the menu has English translations under the Spanish descriptions, which is super helpful.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chilaquiles Verdes Con Cecina
Crystal S
It was good, i got the picaditas 2 green 1 chicken 1 original and 1 red with chicken. I also got an Horchata it was on point. They also sell semillas, 10/10. I would go again(:
Mexican Food in Phoenix. Only, that bread is Concha(s), it is not or is not called sweet bread in Mexico including Guerrero. I have family members born, raised, and/or living in Guerrero. You need all the mole colors. Mole is Mexico's first national Mexican food. Guerrero is named after Vincente Guerrero, the second president after Augustin Iturbide founded Mexico, whom he met before Augustin died. Guerrero, the first state when Mexico was founded. Thank you all for keeping the history of Aztecano Pozole(es) and Tamal(s) food. My maternal grandfather and grandmother's favorites.
Mexican food in Phoenix. Only, that bread is Conch(es), is not or not called Candy Bread in Mexico including Guerrero. I have family members born, raised and/or living in Guerrero. You need all the colors of mole. Mole is Mexico's national first Mexican food. Guerrero is named after Vincente Guerrero the second president after Augustin Iturbide founded Mexico, they met before Augustin died. Guerrero, the first state when Mexico was founded. Thanks to all for maintaining the history of Aztecan food Pozole(es) and Tamal(es). My maternal granddad and grandmother's favorites.
Aztec, Aztecan, Naualt: Pozol(is) and Tamali(is)
I love the food at this place, their chilaquiles and picaditas are the best. I highly recommend it, apart from the fact that the ladies who serve are very friendly.
Atmosphere: 5
Food: 5
Service: 5
I loved the bread they make.
VERY CLEAN; VERY FRIENDLY; VERY YUMMY AND ALSO THE BEST BREAD IN PHOENIX
Reminds me of my mother's cooking!! Will hands down return and return to this spot.
Atmosphere: 5
Food: 5
Service: 5
Edit my comment, the last time I went with my partner, I found a fly in my food, although I had already seen that the place is not clean, but I liked visiting it.
we never came back
Atmosphere: 3
Food: 1
Service: 3
Excellent seasoning, a very calm atmosphere and very good service, I recommend it 🦁👌🏻
Atmosphere: 5
Food: 5
Service: 5
Did not bring my ice cream in time but it was good service here and I would come here again
Atmosphere: 2
Food: 4
Service: 5
Kid-friendliness: And
Wheelchair accessibility: And
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Huevos Rancheros, Chilaquiles Rojos Con Huevos Revueltos, Jueves de Pozole Verde, Caldo de Pollo, Enchildas de Pollo, Flautas de Pollo, Concha Recién Hechecitas En El Restaurante, Enchiladas de Queso, Pan Dulce, Menudo, Picadita Verde, Plato de Cecina, Tacos Dorados
The food was great at this place. If you are looking for authentic Guerrero pozole, this place doesn't disappoint. They got the taste just perfect and added the chicharron, which just takes it up a notch! And I couldn't pass up the opportunity to try a picadita roja, which was so good!!! They even sell Mexican bread at this place, I took one to go!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pork Pozole Blanco
Restaurantji Recommends
Finally an authentic taco! We’ve been on the hunt since visiting Arizona. So glad we stumbled upon this place.
Atmosphere: 5
Food: 5
Service: 5
Love the food and bread
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tacos, Pork Pozole Blanco
Tacos are bomb. The green and red hot sauce goes great with the asada tacos. Highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Delicious authentic dishes! We're definitely coming back. We tried the Enchiladas de Pollo with green sauce, a Quesadilla, and Flautas. The food was amazing, and the service was even better. They also have a bakery, though we didn't get to try the pastries this time. Plus, the menu has English translations under the Spanish descriptions, which is super helpful.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chilaquiles Verdes Con Cecina
It was good, i got the picaditas 2 green 1 chicken 1 original and 1 red with chicken. I also got an Horchata it was on point. They also sell semillas, 10/10. I would go again(:
Atmosphere: 4
Food: 4
Service: 4
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