Customers` Favorites
Customers` Favorites
“The food here is always so delicious, and the flavors are spot on. My favorites are the Dinuguan, Pinakbet, and the halo halo or Pandan ice cream for dessert. Their take-home desserts and little "grocery store" have some good items as well!“
Customers` Favorites
“Another year in the books. Fingers and toes are not enough ,well, if you multiply. My girl always picks us a new place to try .First time trying Filipino food, and she ordered a couple entrée plus dessert and drinks, a delicious and refreshing mango juice. Tucked away in the corner is where you'll find the place small, quiet with light jazz playing in the background, very relaxing and enjoyable . Pictured.... chicken adobo so soft it fell of the bone , also pork belly with a mystery sauce wasn't a big fan of the fat but it's the flavor, very unique also pictured lumpia with sweet and sour sauce I hit those hard each plate came with rice and rice noodles. The table desserts are UBE cheesecake, purple round thing, and halo halo-a frozen drink with UBE ice cream and flan on top filled with coconut, jam jelly pieces. Then we hit the bakery on the way out, scored three tarts, UBE, COCONUT, and TARO, each having a distinct texture spectacular. Small flan and three buns filled with coconut, chocolate, and ube. Everything was unique and enjoyable.“
Customers` Favorites
“Great place to eat delicious, authentic Filipino Foods you are craving for! They have pork lechon every Weekend and it’s very affordable in a cozy atmosphere and spacious you will be happy to come too! Plus you can sample all the locally made desserts they help other entrepreneurs to showcase their delicacies! Come and visit!“
Customers` Favorites
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“Ordered carry out food tray of sisig, lechon kawali, pork/chicken adobo and palabok for family lunch. Food portion on tray more than adequate. All taste good. Everyone enjoyed the Filipino food. Thank you.“