The Cellar | Wine & Tapas

5030 E Warner Rd # 3, Phoenix
(480) 598-9463

Recent Reviews

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Sandra Paris

A special place that David and I go to on a date night. We belong to the wine club in Ahwatukee and love the place. The staff are very good at their positions.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Charcuterie Board, Buttermilk Fried Chicken

Foodie “The gift of Gab” Musician

Great Management, Great Service, Great foods and good Times!!! They have live music sometimes. I love this place!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Charcuterie Board, Truffle Fries

Lou

The food was amazing and staff….if I could give 10 stars I would

Atmosphere: 5

Food: 5

Service: 5

Mark Zyga

Have fun place to get some interesting wines and small plates.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: House Cured Salmon

Elizabeth Evans

Great food, great setting, and the service is excellent.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle Fries, Cold Beets, Mac & Cheese

Bonnie Kalison

Best in town! Great food and music, too!

Atmosphere: 5

Food: 5

Service: 5

Anita Nunez

Popped in late afternoon having just arrived from Salem, OR - Granddaughter in law picked me up from Sky Harbor..and you know what the traffic is like from there to Casa Grande..we needed some ambience, a bite, and a glass of wine - or two- quick.

What a great find..checked all the boxes: the small charcuterie was perfectly yummy, dimly lit, quiet, cool...112 outside :(-.....Johnny's service was friendly and fast, it was happy hour prices, the prosecco arctic. What more could two ladies seeking shelter from the heat and traffic chaos..? And! 20% off a bottle to take home..? Absolutely NOTHING!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Charcuterie Board, Truffle Fries

Karla Yadira PoggioMendéz

Over priced appetizer specially the veggies but otherwise for $600 X6 bottles of wine ? X7 appetizer...mmmmmmmm well I'll have to say been there done that but I had ple ty of I fussed water ? designated driver ? ? ? ?

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Charcuterie Board, Truffle Fries, Panacotta, Cold Beets, Mac & Cheese

Alfred Korn

First time I was here was 8 months ago the food was on point, the service was excellent. We were practically licking our plates and this time hardly ate half of the same dishes. Constantly is so important! Something has changed! Not recommending this place!

Ken Willmott

We love this place. Great atmosphere, food and, of course wine!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buttermilk Fried Chicken

Jason Steel

Called last minute for a reservation and they were very accommodating, especially since the place was busy with live music. Thank you! Food and service were really good, nice evening. Definitely recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buttermilk Fried Chicken

Mikaela Foote

My husband and I come here pretty regularly. Swanky little wine and appetizer place. Delicious food and friendly staff.

Vegetarian options: The Farmers Market dish is great--seasonal grilled vegetables with a little glaze drizzle on top. We also love the Truffle Fries! A while back they had buffalo style cauliflower which was sooo good! A couple of the bruschetta options are also vegetarian and quite creative.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle Fries

David Irish

So if you are a wine club person, this place is pretty popular. We had the Chicken and Bruschetta. Food is just ok, the wine very food and a cool place to eat. $72 bucks for 4 drinks and 2 appetizers at happy hour.....seemed over priced for a 3 30 afternoon.

Atmosphere: 5

Food: 4

Service: 5

Brielle Soper

My husband, friend, and I came here last night to enjoy some quiet time and good food. The food was actually really good and we were happy with that part, however that's unfortunately where the good times started and ended for us. Johnny was our server last night and we had several hiccups going on. We all ordered a glass of wine, my friend ordered a cabernet, I ordered a red blend, and my husband ordered a malbec. We were brought our drinks and everything seemed well and good, my friend finished her glass and asked for another, at which point she ordered another cabernet. Johnny let her know that this next wine would probably taste super different, because he actually poured her a tempranillo instead and just didn't correct the issue. Although she didn't dislike the Tempranillo, it really made us all feel strange that he wouldn't have just said he made a mistake when he poured it and just brought her what she asked for, he just disregarded her order and ignored it until she finished her glass.We ordered the green chili pork, clams, fried chicken and beet salad to start and it took a really good chunk of time to come out, so by the time we finally got our food we wanted a little more so we ordered some truffle fries and baked goat cheese. It took over an hour for them to bring the fries and goat cheese to us and for these small plates this seemed pretty crazy. A few times, another server came to check on us because Johnny was nowhere to be found. When we asked for the check, he never came back to get the bill so my husband wandered the restaurant until he found the manager so we could pay. Overall, we were here for over two hours for a service that shouldn't have been more than an hour, we are not lingerers. We just want to have some good food, drinks, and go home!Also, when we got the bill, Johnny still charged us for his mistake wine! Super disappointing because the food was actually good but the service really really dampered our experience and didn't make any of us have any desire to return.

Atmosphere: 3

Food: 4

Service: 1

Tom

I have been visiting this establishment for many years through some owner changes. The small dishes, great menu, and wine all work for me.

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