The Pizza Shack

I love going here. Pizza is yummy and I love the fact that they have orange Fanta. The owners are so friendly and I love talking to them as I wait for the pizza. A nice local business . So glad they are around and a plus: conveniently close to me. Thanks guys!

Atmosphere: 5

Food: 5

Service: 5

today while I was waiting in traffic I saw a sign.

the sign said "pizza shack"...

What is this deliciousness I haven't yet tasted!? 🤔
I will give an update after I get there😋 these review photos have me intrigued 🫠🍕

Amazing pizza! It tasted so good, much better than dominoes or pizza hut! I would compare it to Spinatos pizza in terms of quality. The owners were really kind as well. 10/10 I will be back.

Atmosphere: 5

Food: 5

Service: 5

We dined here for the first time and I did not look at reviews or rating beforehand, which I normally do. It was delicious! I was shocked to see negative reviews about the crust!!! That was my favorite part! There are many different styles of pizza - if it’s not your preference fine but it does’t make it bad.

So, to describe the pizza: toppings and cheese were plentiful and fresh - we had pepperoni, mushroom and olives. The crust was crispy and a but salty which was so good. Two of us shared a large - we were both starving when we went and still had a couple pieces left because it was filling.

The place is cute and clean and the owner was kind. We will definitely be back.

Ths was horrible pizza of my lifetime! Taste like a frozen pizza for sure. I wanted to try a new pizza place and this was so close to my home. Never again will i waste my money! Beware if your looking for good pizza, this ain't the place.I ordered the Spicy Hawaiian. But it was hot! Just no flavor. I think pineapples are from can! Nasty!

Atmosphere: 5

Food: 1

Service: 4

The crust tastes exactly like a frozen pizza crust. I’ve never gotten take out pizza from somewhere that uses crust like this. It’s a shame. The toppings were decent but the crust doesn’t match them, very low quality.

Extremely over cooked crust.
Someone says "This is our first time here" the menu should be explained to the new customer not let them fumble all over the menu AND OVER PAY for not quite edible pizza. Do you have meatlovers pizza? Yes well, I'm sure that would have been cheaper than what I ordered. Too bad I can't get a refund. Not coming back.

Atmosphere: 1

Food: 1

Service: 1

If you're looking for that hidden gem, visit the Pizza Shack. Tucked away behind another shop, you gotta search to find it. It is mostly a pick up window with some picnic tables out front. Do not be deterred, inside is a great slice pie.

Atmosphere: 5

Food: 5

Service: 5

Iv fallen in love with this little pizza shack. It's just across from my house and it has an interesting crust it's like a doughy cracker. I always get the meat lover add pineapple and it's sooo good. The sausage is spiced so good and the chunks of bacon can't be beat. Delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Meat Eaters Pizza, Homemade Italian Sausage

were really excited to try this pizza, but were disappointed to find that despite fresh toppings, the pizza itself was strange. the ends were crisp, but the dough separate between an overcooked portion and an undercooked portion which resulted in a really dry and hard to swallow bite- even though the pizza itself was thin. not sure what happened, but I don't think I'll be giving this another chance.we paid 23 bucks for an extra large with 3 toppings. we dont feel it was worth the price.

Atmosphere: 5

Food: 1

Service: 5

The best way I can describe this pizza is the barely edible slice you might be served at a roller rink. It’s really a shame because the location is wonderful and very cute but unfortunately I won’t be back. Eat here if you’d like a solid brick in your guts for a minimum of 24 hours.

My wife and I have lived in this neighborhood for over 30 years.
This place is one of those hidden gems that is easily missed and obviously has been missed.
It wasn't too long ago we were traveling down 16th Street and my wife spotted the simple sign behind another building.. it just said, PIZZA.
She said look, and just like that we passed it up. We don't eat out much anymore because prices are so high, attitudes of the employees absolutely stink and the quality of food seems to have gone down and most of us are just simply used to it without remembering what it used to taste like. There's such a lack of passion in serving others anymore so therefore, we stay at home most the time and make our own meals.

We just recently had and are still going through a life-changing health event and out of the blue, my wife said... I want pizza. Well that's a shocker!
It was 30 minutes before the pizza shack closed and I made a quick call. The lady on the other line was so kind and excited rather than cranky that they were going to have to make a pizza right before they closed. I placed my order and we got there within 10 minutes. We were a few minutes early so I had time to chat with her and found out that her and her husband were the owners. Such a nice couple with a passion that has been missed for so many years. Now to the pizza...
The last time I had pizza this good, we were in Mamaroneck, New York and we stopped at the small joint that had quite a few people in it. There are a bunch of pies pre-made in a case that looked like a butcher's case. This is one of those places that you better tell them what you want right away or you don't step up to the counter. I made that mistake, I had to quickly point at something so I pointed at a salad pizza which looked really weird. But, it was the best pizza I've ever had in my whole life. That excitement has been gone for a very long time until tonight.
We didn't order a pizza tonight that had loads of toppings on it. We simply ordered an extra large thin crust cheese pizza. It was the bomb! It was simple, it wasn't over flavored, the crust had touches brown marks on the bottom and flaked away into a softer portion in the middle and then you hit the sauce and the cheese. I'm not sure how it happened but we only have two slices left so I put them in a vacuum sealer bag and popped them in the fridge so we wouldn't lose any flavors.
Sorry, no pictures but I think you should try the place. Don't go crazy with your order, keep it simple and enjoy it.

Well, if you successfully read all that then you have no excuse other than to give them a shot. It was only 16 bucks for an extra large pie. It was delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Peperoni White Onions

This pizza is so good every time we are able to eat it. But it's super frustrating that the hours posted are not accurate and it's a hit or miss of when the pizza shack is even open. Friday night at 6 30 and closed? Why? Is there a way to better communicate your hours?

Atmosphere: 5

Food: 5

Service: 1

Recommended dishes: Baked Hot Wings, Thin Crust Cheese Pizza, Wings

My wife and I have lived in this neighborhood for over 30 years.This place is one of those hidden gems that is easily missed and obviously has been missed.It wasn't too long ago we were traveling down 16th Street and my wife spotted the simple sign behind another building.. it just said, PIZZA.She said look, and just like that we passed it up. We don't eat out much anymore because prices are so high, attitudes of the employees absolutely stink and the quality of food seems to have gone down and most of us are just simply used to it without remembering what it used to taste like. There's such a lack of passion in serving others anymore so therefore, we stay at home most the time and make our own meals.We just recently had and are still going through a life-changing health event and out of the blue, my wife said... I want pizza. Well that's a shocker!It was 30 minutes before the pizza shack closed and I made a quick call. The lady on the other line was so kind and excited rather than cranky that they were going to have to make a pizza right before they closed. I placed my order and we got there within 10 minutes. We were a few minutes early so I had time to chat with her and found out that her and her husband were the owners. Such a nice couple with a passion that has been missed for so many years. Now to the pizza...The last time I had pizza this good, we were in Mamaroneck, New York and we stopped at the small joint that had quite a few people in it. There are a bunch of pies pre-made in a case that looked like a butcher's case. This is one of those places that you better tell them what you want right away or you don't step up to the counter. I made that mistake, I had to quickly point at something so I pointed at a salad pizza which looked really weird. But, it was the best pizza I've ever had in my whole life. That excitement has been gone for a very long time until tonight.We didn't order a pizza tonight that had loads of toppings on it. We simply ordered an extra large thin crust cheese pizza. It was the bomb! It was simple, it wasn't over flavored, the crust had touches brown marks on the bottom and flaked away into a softer portion in the middle and then you hit the sauce and the cheese. I'm not sure how it happened but we only have two slices left so I put them in a vacuum sealer bag and popped them in the fridge so we wouldn't lose any flavors.Sorry, no pictures but I think you should try the place. Don't go crazy with your order, keep it simple and enjoy it.Well, if you successfully read all that then you have no excuse other than to give them a shot. It was only 16 bucks for an extra large pie. It was delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Thin Crust Cheese Pizza

Fast food great customer service for a great price!

Atmosphere: 5

Food: 5

Service: 5