Peacock Dining Room - Hassayampa Inn

122 E Gurley St, Prescott
(928) 777-9563

Recent Reviews Order Online

Customers' Favorites

12 Oz Beef Tips with Mushroom Demi-Glaze and Garlic Mashed Potatoes
Berry Tart with Vanilla Ice Cream
Shrimp Cocktail and Old Fashioned
Filet Mignon and Garlic Mash
Chicken Fettuccine Alfredo
Side of Sweet Potato Fries
Hassayampa French Toast
House French Onion Soup
Lemon Souffle Pancakes
8oz Prime Rib Plate

Menu

Breakfast Items
Hassayampa French Toast
French toast with eggs and choice of ham steak, sausage or apple wood bacon
"Preskitt Breakfast"
Two eggs prepared any style with your choice of aplewood bacon, ham steak or sausage, hash browns and toast
Southwest Burrito
Flour tortilla lled with scrambled eggs, chorizo sausage and hash browns. Covered with a red or green chile and topped with asadero cheese

Lunch Items
Cobb Salad
Crisp romaine garnished with all natural turkey breast, Danish blue cheese, avocado, baby heirloom tomatoes, Applewood bacon and apple cider vinaigrette (gf)
Hometown Burger
Our 8oz house burger made to order drive-in style with American cheese, chopped lettuce, tomato and pickle slices
Deli Reuben
Eye of round corned beef, sauerkraut, Swiss cheese and house-made Russian dressing Served on toasted pumpernickel

Appetizers
Wings
One dozen crispy fried wings tossed in a choice of sauce: Garlic Parmesan, Carolina Reaper or Sweet Chili Lime (GF)
Mussels Ahumado
One pound of black Chilean mussels sautéed in clarified butter and white wine then simmered in a smoky tomato coulis and served with baguette points and fresh cilantro
Shrimp Cocktail
A refreshing shrimp cocktail of five succulent white shrimp, served with a classic cocktail sauce, fresh avocado slices and assorted crackers

Entrees

Alaskan Salmon
Pan seared Alaskan Salmon served with cranberry and piñon quinoa, lemon butter sauce and seasonal vegetables
Rainbow Trout
Cast iron fried whole boneless trout breaded in blue corn our and served with roasted shallot-papaya cream, brown rice and seasonal vegetables
New York Strip
A 12oz New York Strip grilled to order, served with garlic mashed potatoes, seasonal vegetables and mushroom demi-glace sauce

Salads
Caesar Salad
Crisp romaine tossed in Caesar dressing, onions, parmesan cheese, and house made croutons
House Salad
Iceberg wedge with yellow and red beet curls, fresh roma tomatoes and toasted pumpkin seeds, Served with house blue cheese vinaigrette

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+75 photos
Photo credit: google
+74 photos
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Recent Reviews

Their breakfasts used to be so much better. The eggs Benedict was especially not tasty at all. The eggs tasted artificial and the sauce tasted like it came from powder packet. However, the service was still exceptional.
July 2026
This past week we were able to enjoy the restaurant for dinner, breakfast and lunch. Each occasion was great and the food was wonderful as well as the service. I would highly recommend experiencing the restaurant if you were a guest at the Hassyampa Inn, local to the area or visiting the destination. This historical property is very charming. They were also very accommodating to groups.
July 2026
This is a great historical place to eat. Very nice restaurant. Lot of historical pictures and things on the wall. Very close to downtown whiskey Row. The waiters and staff were very good. The food was excellent. Very quiet, easy to talk.
July 2026

More Reviews

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Peacock Dining Room - Hassayampa Inn

122 E Gurley St, Prescott, AZ 86301
(928) 777-9563