Voila French Bistro
Customers' Favorites
Escargots in Garlic Herb Butter
Le Confit De Canard
Foie Gras Terrine
French Onion Soup
Salmon Wellington
Foie Gras Pate
Ile Flottante
Smoked Salmon
Baguette Side
Steak Tartare
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Recent Reviews
Voila Is a little gem! If you haven't tried it you must. It is owned and run by French and the food is deliciously authentic. I could eat there every day if it wasn't so yummily rich. Staff are very welcoming and service is excellent. And contrary to many local restaurants, you can hear one another since the noise level is low. -Marilyn E.
A mother, father, and son run the restaurant together, and you can feel it in the service. It's warm, attentive, and personal, never rushed and never hovering. They guided us through the menu and made us feel like regulars on our first visit.
The food was exceptional. The foie gras was rich and silky, and the vichyssoise was incredible, smooth and perfectly seasoned. The chateaubriand was the highlight: cooked exactly to temperature, tender, and served with a sauce...
The food was exceptional. The foie gras was rich and silky, and the vichyssoise was incredible, smooth and perfectly seasoned. The chateaubriand was the highlight: cooked exactly to temperature, tender, and served with a sauce...
An absolutely amazing dinner.,We hadn't been to Viola in quite a while. We had attended another event literally just around the corner. We are so happy we went. The food was delicious and prepared perfectly. The sauces, the food expertly prepared. The hosts (owners) so warm and friendly. We'll go again soon!