Weft & Warp Art Bar + Kitchen

6114 N Scottsdale Rd, Scottsdale
(480) 214-4622

Recent Reviews Order Online Reserve

Customers' Favorites

Sumac Spiced Beet Dip
Half Roasted Chicken
Roasted Half Chicken
Chilaquiles Verdes
Eggs Benedict
Turkish Manti
Avocado Toast
Eggplant Dish
Shrimp Curry
Kale Salad

Menu

Mains
Mixed Baby Green
Baby heirloom tomato, pecans, and lemon Dijon dressing.
Arugula
pickled strawberries, smoked burrata, aleppo vinaigrette
Pepper-Crusted New York Strip
Truffle fries and house-made herb butter.
Roasted Vegetable Pappardelle
Heirloom tomato, asparagus, roasted garlic butter, and goat cheese.
Chili Butter Scallops
Roasted brussels sprouts and pork belly blood orange-pepper sauce.
Prosciutto
Manchego, fig jam, and grilled ciabatta.
Wagyu Beef and Veal Meatballs
Smoked tomato sauce, burrata, and grilled ciabatta.
Crispy Fingerling Potato
Cilantro pesto and cotija.
Truffle Fries
Herb aioli.
Cauliflower
Romesco and pecans.
Roasted Asparagus
Roasted garlic and asiago cheese.

Bowls
Yogurt Parfait
Vanilla yogurt, nut granola, seed granola, and mixed berry preserve.
Purple Energy
Coconut yogurt, berry puree, kiwi, caramelized bananas, house-made granola, and pistachios.

Eggs
2 Cage-Free Eggs Any Style
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Three Egg Omelet
Choice of spinach, mushrooms, bell peppers caramelized onions, ham, cheese, and bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Sandwich
Cage-free eggs, grilled ham steak, Swiss, and brioche bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak and Eggs
Cilantro marinated flat iron steak, eggs any style, flour tortilla, hashbrowns, and roasted salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Local Flavor
Avocado Toast
Sunnyside up cage free eggs lemon preserves. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chilaquiles
creamy green salsa, green chili pork, cotija, avocado, pickled red onion, eggs any style
Dirty Hash Brown
Fried cage free eggs and green chili roasted pork. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Benedict
Poached cage free eggs, cornbread toast, and grilled ham choice of classic or chipotle hollandaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sonoran Breakfast
Fried cage free eggs, poblano tomato salsa refried beans, tortillas, and choice of bacon or chicken sausage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chorizo and Egg Burrito
Potato, onion, bell pepper, Jack cheese, and roasted salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Traditional
Not Your Average French Toast
Berries, caramelized bananas, and powdered sugar house-made berry preserve.
Blue Corn Pancakes
Orange poppy seed cream anglaise and popcorn.
Waffle
Fresh raspberries and whipped cream.
Pancakes
Caramelized apples and berry compote whipped cream.

Beverages
Cold-Pressed Juices
Seasonal selection.
Cold Brew Coffee
Browlift by cult coffee roasters.
Beans
Village roaster's espresso, cappuccinos, and lattes.
Leafs
Cult botanicals and tea service.

Mains
Caesar Salad
Sweet gem lettuce, caesar dressing, olive oil croutons, parmesan.
Fried Chicken Sandwich
Chicken thigh, cabbage slaw, sriracha aioli, brioche bun.
Grass Fed Burger
Housemade pickle slaw, choice of smoked Gouda, Cheddar, or Swiss, and fries. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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Recent Reviews

Sea Bass was delicious albeit a little small. Not a huge menu but artisan like. Tagliatelle was delicious as well but very rich. Our waitress Tammy was very attentive and quite friendly.
March 2025
What a pleasure !! We went for brunch and my wife's pancakes were great !! The BLTA that I had was unique --- served open-faced. The tomato slices were tasteless so they were dispensed with -- the bacon was amazing -- even ordered an additional side dish of it. --
March 2025
Loved this place!
Great vibe with live music on a Friday night.
We ordered few appetizers and main dish and of course few drinks.
Everything was great but I found my rabbit dish to be little on the salty side.

Our server Miguel was awesome! Very nice young man made our visit more special.
November 2024

More Reviews

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Weft & Warp Art Bar + Kitchen

6114 N Scottsdale Rd, Scottsdale, AZ 85253
(480) 214-4622