Pronghorn Pizza

3248 AZ-82, Sonoita
(520) 455-5141

Recent Reviews

Steven Chorma

Great pizza! Loved the flavor, toppings, and crust. Only complaint is they close at 5pm. Would have liked to eat dinner there. Instead we got pizzas to go just before closing and ate at home.

Food: 5

Service: 3

Sean Young

Great food. Exceptional service. Highly recommend for anyone in the area. After I payed I immediately wished I had tipped more.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Drip Coffee

Michael Mcmahon

All 3 pizza flavors we had were amazing. Such a cool vibe here.

Atmosphere: 5

Food: 5

Service: 5

George

Superb pizza. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Jack Murdoch

While they do not serve pronghorn here, I found this restaurant to be nonetheless excellent. The atmosphere at this establishment is modest, yet somehow elite. It is unassuming, but in a very real sense it assumes excellency in a way that transcends Arizona culinary expectations. The pizza I ordered here was the Vera Earl pizza and verily it was very valuable. I will point out a few things about the content and form of this dish. Most importantly the beef was superb. However, the presence of dill on the pizza seemed to me superfluous and detracted somewhat from the aura of simplicity which seems to permeate this restaurant. There was also lime on my pizza which, while not entirely unwelcome, left me feeling a little confused and disoriented. Pickled onions, adorned this elegant pie, and this avant-garde decision by the chef truly impressed me. It complimented the beef and cheese very well. Pizza dough is the rock upon which the foundation of all pizza is built, and the architects of this creation are thoroughly well trained in their craft. I was amazed by the light consistency and heavenly taste of this floury base of the dish. Finally, the service was excellent and friendly, with the exception of a large house cat named Speeder who completely ignored my party and ate his own lunch while we were waiting for ours. Overall, I would highly recommend this pizza place to any parties sojourning in southern Arizona.

Atmosphere: 4

Food: 4

Service: 4

EW

At first it was very hard to find since there is no signage out front. Overall thought it was a very warming atmosphere! The service was great and the pizza tasted very fresh and homemade. Great place to stop. Hopefully Sonoita will get more places like this in the future.

Atmosphere: 4

Food: 5

Service: 5

Aqua Caliente

Never thought potato on pizza would be a thing. But it did work.

Atmosphere: 5

Food: 5

Service: 5

Brian O'Connor

D'Lish pizza you can pair with amazing Dos Cabezas wines...sit on the patio, front porch, or in some cozy interior settings. Relax and enjoy it all!

Atmosphere: 5

Food: 5

Service: 5

Richard H.

I've been here a couple times now, and I can not speak highly enough about how good the pizzas are here. Tucked away in the back of Dos Cabezas Wineworks, Pronghorn serves up artisinal pizzas, salads, snacks, and desserts, with outstanding service in a laid-back atmosphere and rusic ambiance. The patio seating is especially nice, and there are some bigger tables inside and out to accomade large parties or to eat and commune with like-minded pizza and wine lovers you just happen to meet there and then. I especially recommend the "Pepperoni +" pizza ($17.7). The salsa matcha and honey set it off!

Emily Knuffke

Very unique pizzas. It was wonderful.

Atmosphere: 5

Food: 5

Service: 5

Lorena G.

OUTSTANDING pizza! Quality ingredients and the love shows up in that amazing crust as well! Let me just say that when we head out to Sonoita for a little wine sampling, we always try to eat before we head out there. After reading some of the reviews for this place, we decided to give them a try and not were we pleasantly surprised!!! We grabbed three, one with potatoes and Spanish chorizo, another one with Carne Assda and a "plain" pepperoni with a little drizzle of hot honey. All soooo good that I forgot to take pics of the pies before we dug in. Service was friendly and even though they were super busy at the time that we came in, they still found a spot for us. This just might be the place we head to for pizza now. Just yummy!!!

James Ward

Food truck serving Dos Cabezas Winery. Excellent patio, good live music on the patio, and some of the best wood fired pizza on esrth!! Highly recommended!!!

Atmosphere: 5

Food: 5

Service: 5

JD B

Great food and good

Atmosphere: 5

Food: 5

Service: 5

Shirley V.

Dined-10/18/23:We went to do wine tasting at Dos Cabezas vineyard and found this tasty place inside. We had the Griffin & Pepperoni pizzas. The dough was perfect. Both pizzas were delicious (the pepperoni was a bit greasy making the dough a little wet) but placing napkins under the slices helped. They make their own fresh crushed pepper & used freshly grated Parmesan cheese. They even have a basil bush they clip as needed for your made to order pizza. Oct. weather was perfect to sit outside. A little pricy but to be expected in the area and considering the fresh ingredients. Would def come again next trip out that way!

Sarah Rose

Such a beautiful location. Back patio is amazing pizza trailer in the back so cute herbs growing everywhere. Wine made in the very back. Very very nice ? ?We love it and will be back again soon!

Atmosphere: 5

Food: 5

Service: 5

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