Customers` Favorites
“CAME FOR THE RESTROOMS. STAYED FOR THE FOOD!Google surprised us by bypassing Albuquerque and routing us on US60 from Socorro, NM to I40. With no rest stops with "facilities", we became desperate for restrooms and pulled into this place planning to stop, eat, and run.What a treat to experience great food and terrific service in a tiny, sleepy spot on the side of the road. My choice was the Buffalo Chicken sandwich with sweet potato fries and my wife's was the Blue River Salad with grilled chicken and waffle fries. Scrumptious!!!“
Customers` Favorites
“Off-season so not busy at all. As far as the bbq, I lived in Texas for a number of years and now travel to the SE a lot, and the food here is on par with most bbq joints you’d find in bigger towns. We got brisket, pulled chicken, and sausage and they were all quite good. Sides of Mac/cheese and ranch beans were solid as well. Was pleasantly surprised at the quality of the bbq in Springerville.“
“Slept across in an abandoned weight station.The restaurant has good food.There's a bar, booths, tables and a stage for live music.A smaller dinning area is in-between the store and restaurant.They also have an outside patio and a stage for outdoor events.????“
Customers` Favorites
“Staff is great!!!! Very attentive with nice smiles. All you can eat Prime Rib Night is a ? Cocktails are also ? We drove 10hrs from Los Angeles and this was our first stop on Prime Rib night.. we ended up going back 3 more times that week it was so “
Customers` Favorites
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“Food was pretty good and they even gave you a hotter salsa option with the chips which was awesome! We also had the fried ice cream which was to die for. It came in a fried cinnamon tortilla bowl. Yum!! The bartender was nice and friendly. We had a good time and it was only a block away from our hotel.“