Great food and service. The manager, Giana was so nice and attentive!
Michele Mockler Maloney
Service and food was amazing! Will be back again!
Stacey Fletcher Giles
Super yummy pizza, salads, and great lunch specials! Really good friendly service!
Scott Dunaisky
I have ordered takeout here twice...this first time was the penne alla vodka and the mediterranean farm salad, which were both good and would have warranted a 5 star review. The second time I ordered a pizza (burrata version), which came soggy and was not very good. I think the flavors were there, but the execution was poor, and I have ultimately had much better pizza for much better prices at other places in the valley.
Sunny Bunn
Not a great experience. I was in here for a short amount of time to pick up an order and within the 5 minutes I was here waiting the bartender displayed so much attitude and discontent with her job it was enough for me to not want to visit again to dine in or take out. Not only while interacting with me but while interacting with her equipment and orders her attitude displayed. She was slamming things dragging her feet and smacking her lips , even lollygaging while packing my order that took longer bagging the order than it did me waiting for the order. The cook was very chill and I’m sorry he has to work there with staff as discouraging as she was.
Atmosphere: 1
Food: 1
Service: 1
Stephen Rakoczy
Very friendly staff with great pizza and plenty of Parmesan/peppers/spice on the table if you want to add (I always do!); the server knows us and often comps our drinks for being repeat customers; we’ve also met the manager who is dedicated to keeping this business booming! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Travis Puls
I don’t ever write reviews. This was our first time ordering from here. I’m about 99% positive there wasn’t any cheese on our pizza. It was just sauce and bread. It was still decent, but could only imagine how much better it would be with cheese in it.
J Favazzo
Great food with lots of choices. Friendly staff. Go with an appetite! Buen
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Knots, Pepperoni Pizza
Josh Armour
John was great and the experience at crust was awesome. Top notch customer service, I’ll definitely be back!
Had a great experience at the Tempe location. Shoutout to Caitlin at the bar for making some great drinks. She took the time to deal with our indecisive group, figuring out our tastes and made cocktails to match that each of us thoroughly enjoyed.
Atmosphere: 5
Service: 5
Joyce Woo
If you like Crust Simply Italian, your cherished traditional NY East Coast Italian eatery, you will looove Crust Pizzeria. Sitting pretty in the Artichoke Basille's spot is the new Crust Pizzeria. My first visit had me ordering the Upstate NY Wings and the Upside Down Sicilian Pizza. Both were oh so good.
A second visit had us ordering The Burrata and The Upside Down Sicilian again. The Upside Down wasn’t quite what I remembered. Their red sauce was super sweet. It might even be too sweet. But The Burrata was a hit. It was the perfectly medley of ingredients. Sausage, pesto, caramelized onions, pickled Fresno peppers, and red pepper cream? Uh, yes please!
I'm a fan of Crust Simply Italian. While my heart breaks that I can no longer get an artery-clogging slice of artichoke pizza, this beloved brand is a mother's kiss and bandaid for this broken heart. Get it. Get it now.
Atmosphere: 4
Food: 4
Service: 4
Kevin Bissen
Terrible management. Terrible customer service. Would not recommend.
Atmosphere: 1
Food: 1
Service: 1
Kevin Bissen
Management does not know how to solve issues when they mess up an order
Great food and service. The manager, Giana was so nice and attentive!
Service and food was amazing! Will be back again!
Super yummy pizza, salads, and great lunch specials! Really good friendly service!
I have ordered takeout here twice...this first time was the penne alla vodka and the mediterranean farm salad, which were both good and would have warranted a 5 star review. The second time I ordered a pizza (burrata version), which came soggy and was not very good. I think the flavors were there, but the execution was poor, and I have ultimately had much better pizza for much better prices at other places in the valley.
Not a great experience. I was in here for a short amount of time to pick up an order and within the 5 minutes I was here waiting the bartender displayed so much attitude and discontent with her job it was enough for me to not want to visit again to dine in or take out. Not only while interacting with me but while interacting with her equipment and orders her attitude displayed. She was slamming things dragging her feet and smacking her lips , even lollygaging while packing my order that took longer bagging the order than it did me waiting for the order. The cook was very chill and I’m sorry he has to work there with staff as discouraging as she was.
Atmosphere: 1
Food: 1
Service: 1
Very friendly staff with great pizza and plenty of Parmesan/peppers/spice on the table if you want to add (I always do!); the server knows us and often comps our drinks for being repeat customers; we’ve also met the manager who is dedicated to keeping this business booming! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
I don’t ever write reviews. This was our first time ordering from here. I’m about 99% positive there wasn’t any cheese on our pizza. It was just sauce and bread. It was still decent, but could only imagine how much better it would be with cheese in it.
Great food with lots of choices. Friendly staff. Go with an appetite! Buen
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Knots, Pepperoni Pizza
John was great and the experience at crust was awesome. Top notch customer service, I’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
They were closed yesterday! Why?
Restaurantji Recommends
Extremely slow and inattentive
Service: 1
Had a great experience at the Tempe location. Shoutout to Caitlin at the bar for making some great drinks. She took the time to deal with our indecisive group, figuring out our tastes and made cocktails to match that each of us thoroughly enjoyed.
Atmosphere: 5
Service: 5
If you like Crust Simply Italian, your cherished traditional NY East Coast Italian eatery, you will looove Crust Pizzeria. Sitting pretty in the Artichoke Basille's spot is the new Crust Pizzeria. My first visit had me ordering the Upstate NY Wings and the Upside Down Sicilian Pizza. Both were oh so good.
A second visit had us ordering The Burrata and The Upside Down Sicilian again. The Upside Down wasn’t quite what I remembered. Their red sauce was super sweet. It might even be too sweet. But The Burrata was a hit. It was the perfectly medley of ingredients. Sausage, pesto, caramelized onions, pickled Fresno peppers, and red pepper cream? Uh, yes please!
I'm a fan of Crust Simply Italian. While my heart breaks that I can no longer get an artery-clogging slice of artichoke pizza, this beloved brand is a mother's kiss and bandaid for this broken heart. Get it. Get it now.
Atmosphere: 4
Food: 4
Service: 4
Terrible management. Terrible customer service. Would not recommend.
Atmosphere: 1
Food: 1
Service: 1
Management does not know how to solve issues when they mess up an order
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