Gangnam - Sushi & Grill
933 E University Dr #115, Tempe
(480) 629-4062
Customers' Favorites
Spicy Garlic Edamame
Spicy Pork Bibimbap
Kimchi Fried Rice
Teriyaki Chicken
Sushi and Nigiri
Bulgogi Hot Plate
Chicken Teriyaki
Bulgogi Bibimbap
California Roll
Tempura Shrimp
Appetizers
Gyoza (Pork)
Spicy Garlic Edamame
Takoyaki (4 pcs)
Filled with diced octopus (tako) and garnished with takoyaki sauce, Japanese mayo, and bonito flakes.
Edamame
Miso Soup
Japanese soybean-based appetizer soup.
Spring Roll (Vegetable) (2 pcs)
Vegetable. Comes with a side of sweet chili sauce.
Gyoza (vege)
Vegetable.
Jalapeño Bomb
Choose one (spicy tuna or crab mix).
Sesame Balls (2 pcs)
Made with a sticky rice flour dough, filled with a red bean paste, and rolled in sesame seeds. 2 pieces.
Tempura (Vegetable)
Tempura (Mixed)
Agedashi Tofu
Rice
White rice.
Mochi (1 pc)
Mochi ice cream.
Tempura (Shrimp) (6 pcs)
Salads
Cucumber Salad
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seaweed Salad
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Squid Salad
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Skin Salad
Roasted salmon skin, spring mix with soy mustard sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crab Salad
Mixture of shredded crab stick, and crab mix with green onions on top of a bedding of greens. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon Salad
Salmon mixed in house spicy sauce, served on top of a bedding of greens. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Salad
Diced tuna mixed in spicy sauce, jalapenos, red onions, green onions, and masago. Served on top of a bedding of greens. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Salad
Assorted fish and shellfish and green onions mixed with sesame oil and sesame mustard dressing on top of a bed of greens. Sliced avocado and masago on top. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Noodles
Japchae (Sautéed Glass Noodles)
Glass noodles sautéed with Korean beef in a sweet savory sauce with assorted vegetables.
Nabeyaki Udon
Japanese noodle soup with assorted veggies, fishcake, grilled chicken, 2 pieces tempura shrimp, and egg yolk.
Spicy Champon
(짬뽕) spicy beef-based rich broth flavored with smoky chili, pork, black mussels, shrimp, seafood mix, assorted veggies, and udon noodles.
Vegetable Yakisoba
Japanese pan-fried noodles with a choice of meat and assorted veggies.
Chicken Yakisoba
Spicy Yakiudon
(매운우동볶음) stir-fried udon noodles with assorted veggies and seafood in our spicy chili garlic sauce.
Tempura Udon
Japanese noodle soup with assorted mixed tempura, and fish cake, and tempura flakes.
Shrimp Yakisoba
Beef Yakisoba
Sushi Combo/ Omakase
Chef Omakase
Chef choice of our freshest fish as nigiri or sashimi. Served with miso soup. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nigiri & California Roll
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California, Spicy Tuna, and Vegas Roll
4 pieces of California roll, 4 pieces of spicy tuna, and 5 pieces roll of Vegas. Served with miso soup. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nigiri & California Roll (4 pcs)
Chef's choice of sushi nigiri with 8 pieces California roll. Served with miso soup. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Signature Donburi
Hwe Dup Bap
(회덮밥) Korean sushi bowl. Sashimi chunk on a bed of fresh spring mix, lettuce, radish thinly sliced, and rice with spicy sauce. Donburi is a Japanese dish where cooked or uncooked ingredients are served over a bed of rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Unagi Don
Fresh unagi cutlets and housemade tamago on a bed of sushi rice with unagi sauce drizzle on top. Donburi is a Japanese dish where cooked or uncooked ingredients are served over a bed of rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Don
Fresh Scottish salmon sashimi, egg yolk, shoyu seasoning on a bed of rice. "donburi is a Japanese dish where cooked or uncooked ingredients are served over a bed of rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chirashi Bowl
The traditional style of Japanese sushi bowl. Assortment of fish (chef's choice) on a bed of sushi rice. Donburi is a Japanese dish where cooked or uncooked ingredients are served over a bed of rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Don
Fresh maguro tuna sashimi on a bed of sushi rice. Donburi is a Japanese dish where cooked or uncooked ingredients are served over a bed of rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Aburi Don
Seasoned and seared salmon sashimi on a bed of rice. Comes with egg yolk in-house shoyu and sesame oil for dipping. Donburi is a Japanese dish where cooked or uncooked ingredients are served over a bed of rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nigiri & Sashimi
Salmon
Scottish salmon. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Amaebi
Sweet shrimp with fried heads. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ikura
Salmon roe. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Striped Bass
Striped bass nigiri with crunchy garlic and scallions. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cajun Seared Tuna
Cajun seared tuna nigiri. Balsamic poke sauce and scallions. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Maguro
Tuna. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soy Mustard Hamachi
5-piece yellowtail sashimi. Topped with jalapeno slices and soy mustard. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Garlic Seared Salmon
Served with tobiko. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Inari
Fried bean curd. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Unagi
Fresh water eel. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Truffle Giant Scallop
Hokkaido. Brushed with house shoyu and yuzu kosho. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ika
Squid. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Creamy Scallop
Bay scallops with Japanese mayo, masago, and scallions. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ebi Mayo Nigiri
Shrimp nigiri with spicy mayo and then seared. Topped with eel sauce, scallions, and sriracha dots. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hamachi
Yellow tail. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Scallop
Bay scallops with Japanese mayo, and scallions. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Octopus
Tako. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Carpaccio
5 pieces Scottish salmon sashimi with thinly sliced lemons, thin sliced red onions, and ponzu sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Toro
Tuna belly. (limited availability. Please try). These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Albacore
Seared garlic peppered albacore tuna. Soy mustard dressing and scallions. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ebi
Prawn. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Masago
Smelt roe. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ebi Ceviche
5 pieces seared ebi sashimi. Topped with spicy mayo, house pico de gallo, and sriracha dots. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crab Stick
Imitation crab. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Tropicana
5-piece cajun seared tuna sashimi. Diced mangos, thin sliced red onions, cilantro, balsamic poke sauce, sesame oil, and sriracha dots. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tobiko
Flying fish roe. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red banded Shrimp
(딱새우) it is referred to as red shrimp or prickly claw shrimp. (limited). These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Escolar
Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hokkigai
Surf clam. Brushed with house shoyu. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Truffled Scallop Carpaccio (5 pcs)
5 pieces seared truffle giant scallops. Topped with spicy mayo, sriracha dots, and lemon to squeeze on the side. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Basic Rolls
California Roll
Avocado, cucumber, and crab salad. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Alaskan
Salmon, avocado, and cream cheese. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Roll
Spicy tuna and cucumber. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Crisp
Deep fried rice roll with spicy tuna balls on top. Garnished with jalapenos and eel sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Negi Hama Roll
Green onion, yellow tail. 6pc. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dragon Roll
Tempura shrimp, crab salad, and cucumber topped with unagi, avocado, sesame seeds, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rainbow Roll
California roll topped with tuna, salmon, white fish, sushi shrimp, and avocado. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Philly Roll
Smoked salmon, cream cheese, cucumber. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Masago Roll
Masago, shiso leaf, kanpyo (pickled gourd), Japanese mayo. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rainbow Roll
California roll topped with mixed fish. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegas Roll
Cream cheese, salmon, crab mix, avocado, deep fried, spicy mayo, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Roll
Salmon, sushi rice, and nori. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crunch Spicy Tuna Roll
Deep-fried spicy tuna roll topped with spicy mayo unagi sauce. Crunch. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Portland Roll
Shrimp tempura, cucumber, salmon, spicy mayo. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon Roll
Spicy salmon and cucumber. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Roll
Tuna, sushi rice, and nori. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Yellowtail
Spicy yellowtail with cucumber. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crunch California Roll
Deep fried cali roll unagi sauce.Crunch. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Avocado Roll
Salmon and avocado. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spider Roll
Soft shell crab, crab mix, cucumber, avocado, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Skin Roll
Yamagobo, cucumber, baked salmon skin, unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Unagi Roll
Eel, avocado, cucumber, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy California
Spicy crab mix, cucumber, avocado. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Avocado Roll
Ahi tuna, avocado. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Real Crab Roll
Served with real crab. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Specialty Roll
Gangnam Roll
Crab salad, spicy tuna, cucumber topped with salmon, crab stick, crunch, eel sauce spicy mayo, and wasabi mayo. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Paradise Roll
Baked California roll, topped with salmon spicy mayo, unagi sauce, green onion, and masago. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Monster Shrimp
Tempura shrimp, crab salad and cucumber, avocado.Topped with sushi shrimp, scallion, spicy mayo, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Lover
Spicy salmon, spicy crab, and cucumber inside. Salmon, ikura, scallions, and ponzu top. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Volcano Roll
California roll topped with a baked mix of scallop imitation crab salmon and shrimp tempura, masago, and green onion drizzled in spicy mayo and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
University Roll
Crab stick, avocado, cucumber, and shrimp tempura inside. Topped with crab mix, eel sauce, and scallions. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kiss of Fire
Spicy tuna, avocado topped with tuna, spicy mayo, and spicy sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hawaiian Roll
Cream cheese, mango, avocado, cucumber, and crab stick inside. Topped with salmon, tuna, avocado, and balsamic poke sauce, scallions, and sriracha dots. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crouching Tiger
Shrimp tempura, tuna, and cucumber, topped with spicy hamachi, unagi sauce, spicy mayo, and kizami nori. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Alex's Roll
Yellowtail, cilantro, and cucumber inside. Topped with albacore, sliced jalapeno, thinly sliced onions, green onions, and soy mustard dressing. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sundevil Roll
Spicy crab, avocado, shrimp tempura topped with cajun seared tuna, deep-fried crab stick, spicy mayo, and Negi. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rainbow Roll
California roll topped with tuna, salmon, white fish, sushi shrimp, and avocado. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Waikiki
Tuna, cucumber, and avocado are covered with ahi tuna, wasabi mayo, cilantro, and fresh jalapeño. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tiger Roll
Cream cheese, crab stick, avocado, salmon asparagus inside. Topped with freshwater eel, shrimp, eel sauce, spicy mayo, and sesame seeds. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ahi Tower
Layers of seasoned rice, crab salad, spicy tuna, ahi tuna, topped with avocado, three kinds of tobiko, unagi sauce, spicy mayo, and wasabi mayo. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lemon Drop
Salmon topped with thinly sliced lemon, spicy tuna, avocado, and crab mix. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tempe Roll
California roll with baked tempura shrimp, tempura crab stick topped with, scallion, spicy mayo, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Desert Blossom
Spicy crab mix, cream cheese, and avocado inside. Topped with seared garlic seasoned escolar and salmon with eel sauce, spicy mayo, and garlic crunch. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Funky Monkey
Spicy tuna, salmon, cucumber, and jalapeno inside. Topped with masago, spicy mayo, scallions, and sriracha dots. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Caterpillar Roll
Cucumber, crab stick, and eel inside. Topped with avocado slices, eel sauce, and sesame seeds. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dragon Roll
Tempura shrimp, crab salad, and cucumber topped with unagi, avocado, and unagi sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegan Rolls
Avocado Roll (6 pcs)
Sweet Potato Roll
Fried sweet potato, avocado, and eel sauce.
Cucumber Avocado Roll (8 pc)
Crunch Asparagus
Deep-fried asparagus roll with eel sauce.
Veggie Roll
Salad medley, kanpyo, yamagobo, cucumber, avocado.
Umeshiso
Plum and shiso leaf.
Cucumber Roll
Super Veggie Roll
Asparagus, cucumber, kanpyo, yamagobo, and cilantro inside. Topped with avocado slices, scallions, and a salad medley.
Oshinko Roll
Pickled radish.
Asparagus Roll
Korean Bibimbap
Bulgogi Bibimbap
Bulgogi, spinach, radish, beansprouts, carrots, zucchini finished with a fried egg. Consisting of rice topped with stir-fried carrots, zucchini, radish, spinach, soybean sprouts, and a choice of meat topped with a fried egg. Comes with a side of bibimbap sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Bibimbap
Generous shrimp, spinach, radish, beansprouts, carrots, and zucchini finished with a fried egg. Consisting of rice topped with stir-fried carrots, zucchini, radish, spinach, soybean sprouts, and a choice of meat topped with a fried egg. Comes with a side of bibimbap sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Bibimbap
Seasoned spinach, radish, beansprouts, carrots, and zucchini finished with a fried egg. Consisting of rice topped with stir-fried carrots, zucchini, radish, spinach, soybean sprouts, and a choice of meat topped with a fried egg. Comes with a side of bibimbap sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Bibimbap
Tender chicken meat, spinach, radish, beansprouts, carrots, and zucchini finished with a fried egg. Consisting of rice topped with stir-fried carrots, zucchini, radish, spinach, soybean sprouts, and a choice of meat topped with a fried egg. Comes with a side of bibimbap sauce. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Korean BBQ
Kalbi Hot Plate
Tender short ribs marinated in sweet and savory Korean sauce grilled to perfection. Korean BBQ hot plate.
Bulgogi Hot Plate
Thin slices of tender marinated beef cooked with yellow and green onion. Korean BBQ hot plate.
Spicy Chicken Hot Plate
Spicy chicken and veggies sautéed with a sweet savory spicy glaze. Korean BBQ hot plate.
Korean Cuisine
Kimbap
Korean-style sushi. Comes with a Korean-style omelet, fishcake, spam, seasoned spinach, seasoned carrots, seasoned zucchini, oshinko, and cucumbers. Served with rice.
Kimchi Fried Rice
Spicy. Fresh homemade kimchi stir-fried with rice, and spam topped with a fried egg. Served with rice.
Spicy Beef Rib Soup
(매운 통갈비탕) spicy. Thick cuts of beef rib, radish, glass noodles, stirred egg, and green onion. Served with rice.
Budae Stew
(부대찌개) spicy. Military stew, kimchi, spam, sausage, bacon, ramen noodle, tofu, and assorted vegetables. Served with rice.
Beef Rib Soup
(통갈비탕) thick cuts of beef rib, radish, glass noodles, stirred egg finished with green onion. Served with rice.
Spicy Beef Vegetable Soup
(육개장) shredded beef, mixed vegetables, glass noodles, and finished with a stirred egg. Served with rice.
Rice Cake Dumpling Soup
Locally sourced rice cake, and dumplings, garnished with seaweed, egg, and green onion. Served with rice.
Kimchi with Pork Stir Fry
(두부김치제육) spicy. Homemade kimchi is stir-fried with thin slices of pork meat, vegetables, and tofu. Served with rice.
Rice Cake Soup
Locally sourced rice cake, garnished with seaweed, egg, and green onion. Served with rice.
Dumpling Soup
Dumplings, garnished with seaweed, egg, and green onion. Served with rice.
Soft Tofu Soups
Kimchi tofu soup
Spicy. Pork, kimchi, assorted vegetables, soft tofu, egg. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.D with rice.
Meat tofu soup
Pork and beef, mixed vegetables, silken tofu, and egg. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.D with rice.
Seafood tofu soup
Assorted seafood, mixed vegetables, silken tofu, and egg. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.D with rice.
Mixed tofu soup
Meats and seafood, silken tofu, assorted vegetables, egg. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.D with rice.
Vegetable tofu soup
All mixed vegetables, and egg. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.D with rice.
Sausage soft tofu soup
Sausage, assorted vegetables, soft tofu, egg. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.D with rice.
Soft Tofu Soup Combos
Kalbi Combo
Cross-cut slices of beef rib in sweet Korean marinade. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bulgogi Combo
Thin slices of tender beef in savory marinade. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Teriyaki Chicken Combo
Sweet and savory teriyaki sauce drizzled over grilled chicken. Served with rice. These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Japanese Cuisine
Katsu Curry
Chicken katsu cutlet served with our homemade curry. Served with rice.
Katsu Chicken
Chicken breast meat coated in our homemade batter fried and served with side rice and katsu sauce. Served with rice.
Chicken Teriyaki
Chicken teriyaki served with our signature teriyaki sauce glazed on top. Served with side rice. Served with rice.
Beef Teriyaki
Thin slices of tender beef cooked with mixed vegetables, and teriyaki sauce on top. Served with side rice. Served with rice.
Bento
Chicken Teriyaki, California Roll & Tempura Bento
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bulgogi, California Roll & Tempura Bento
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Katsu, California Roll & Tempura Bento
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kalbi, California Roll & Tempura
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Teriyaki, California Roll & Tempura Bento
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Side Dishes (Banchan)
Side Kimchi
Korean spicy pickled napa cabbage. Korean side dishes.
Side Banchan
Kimchi, sausage, and stir fried fishcake. (subject to change). Korean side dishes.
Rice
White rice. Korean side dishes.
Sushi Rice
Korean side dishes.
Sauces
Eel Sauce
Sweet unagi sauce.
Spicy Mayo
House spicy mayonnaise.
Ponzu
House soy citrus sauce.
Teriyaki Sauce
Teriyaki sauce.
Fresh Wasabi
Spicy Garlic Sauce
A seasoning that is used for our house is spicy garlic edamame.
Bibimbap Sauce
Spicy sweet red pepper sauce that goes on our bibimbap.
Shoyu seasoning sauce with egg yolk*
Sriracha
Spicy chili sauce.
Katsu Sauce
Sauce for katsu.
Side Jalapenos
Sliced jalapenos.
Drinks
Apple Juice
Iced Green Tea
Orange Juice
Recent Reviews
I wanted to live this place so much. The atmosphere was great. You can tell that it is a local favorite. It was busy when we went for dinner. The menu was well laid out, and the prices were very reasonable. There can not be enough said about our server, Jenna. Whatever she's being paid, it's not enough. She was seating people, waiting and bussing tables, which were all full. She knew which menu items were out of stock and helped us find suitable replacements. She helped...
October 2024
We were a little disappointed tonight. We've been coming here since 2015 but it's been a little bit since we were last in.
Our bulgogi bibimbap was lacking flavor, although it was hot. Didn't taste the same as I remembered it. We got the 22 piece nigiri and everything just tasted the same and bland. My sesame seed balls were delicious and warm. The service was good! We were able to pay with our card, but saw some other tables requested to pay...
Our bulgogi bibimbap was lacking flavor, although it was hot. Didn't taste the same as I remembered it. We got the 22 piece nigiri and everything just tasted the same and bland. My sesame seed balls were delicious and warm. The service was good! We were able to pay with our card, but saw some other tables requested to pay...
September 2024
First of all, the food was AMAZING! I've went around to many sushi restaurants, and this sushi has to be some of the best! My rating is not because of the food. The issue was with the service, (not the waitress), but you can tell there is a management/organization problem. Sticky menus, sticky tables, They were out of multiple things, something I can't remember that we tried getting, out of miso soup, and out of chicken. 3 people at my table- the first got their food...
September 2024
You May Also Like
D.P. Dough - Tempe - 933 E University Dr #118
Pizza, Italian, Burgers, Vegan, Vegetarian
Burrito Express - 933 E University Dr #108
Mexican, Burrito, Vegetarian
Houston TX Hot Chicken - 927 E University Dr
Waffles, Chicken Shop, Pet Friendly, New American