There was a large party and we waited a very long time for our order to arrive. The server came over once to tell us about the long wait/why. Food was good and it was nice to have the bday dessert complimentary.
David
The food was excellent, the waitresses need improvement to become more personable and attentive, they barely came to the table. The set up is nice with a ranch style, great view of the field with a small lake and grazing cows. We enjoy our lunch, dinner and breakfast.
Gloria
Only had brunch menu all day. This was not noted when meal booked. We expected a full menu as advertised. One person with us had been there the week prior on a Sunday and had a full menu not just a brunch. Service was slow. At one point we had another server come to our table to see if we needed anything. The food and the ambience were extremely good.
Diane
We went to Stables for both Mother's Day and Father's Day dinners. Our experience was excellent - Ambience, service, food and pricing. So I decided to bring friends back for an enjoyable ladies lunch. It was fantastic! I'm pretty sure Stables now has 3 more fans that will come back with their husbands soon.
Margaret
Our second evening in a row dining at Stables. The food was exceptional again. The wedge salad with grilled shrimp was crisp and not over-dressed. My husband had the pork schnitzel and he loved it. Our server, Leslie, was again very accommodating and pleasant. We will dine there again tomorrow.
Mary
I ordered the Prime Rib special. At $42 it was a bit disappointing. Large cur but a little dry and not too flavorful. It came with choice of potato and some overcooked broccolini. Stick with the burger.
Karen
Horrible experience. We won't go back. Steak was overcooked and waiter showed no interest in helping but said "sometimes that happens". Had to ask 3 times for water refills. The restaurant was not full so no excuse there. Very expensive for such poor service and food. Gluten Free items were marked on menu as GF but were not gluten free (mac and cheese and a biscuit). Not worth it at all and very disappointing.
Lisa
The food and service here is excellent. The ambience is wonderful, we love sitting outside and looking out at the golf course, watching the serene cows. The only thing is that the weather got very hot while we were there so misters or a fan would be appreciated but that's the chance you take when you sit outside in Arizona.
George
A wonderful patio dinner - such a peaceful setting! The Walleye and Shortrib dinners were wonderful!
Shanan
We made reservations with open table, restaurant had no indication of my confirmed reservations. They did an acceptable job at accommodating our party of 3, it wasn't busy. Our waitress was poor, had to ask for water, never had plates cleared, no offer of more wine, she needs training, if you can find her. The kitchen is putting out quality food but our tip reflected our service unfortunately. I will try it again for dinner but not holding my breath.
I had both breakfast and a family dinner here and both were lovely. The service is absolutely the best. Seamus was an excellent server and host for breakfast as was Alan at dinner. The food is great and there are many unique dishes from which to choose.
MIKE
We drove down from Tucson and sat outside Beautiful sunset, cows in the pasture, cottonwoods and the Santa Rita's in the background. Lovely Southwest ambience in the restaurant and saloon Attentive service. Good cocktails Food was decent but not 5 star.
Derek
Food here is normally very good but tonight the chicken in the salad had been over cooked. It was inedible. Otherwise, the food was great. We ordered ‘Expresso Martini's'. They were the worst that I have ever drunk and I said so. Expresso's normally have a little substance but these were very thin. However, we will return.
Mark
We usually eat brunch on Sunday, but decided to try dinner and it was an excellent idea! The two dishes we picked schnitzel and Sakura pork were superb! Highly recommend for dining out.
Aaron
From salad to entree everything we had was delicious and fresh. Kudos to the Chef(s) and especially whomever put together the wonderful beet salad. It was delicious. The dining room is old and somewhat beat up with hard to move chairs but the view of the golf course and waterpond, with the cattle roaming in back was great. Swallows flying all over, dipping in water and out. After dark the bats were out! Recommend.
There was a large party and we waited a very long time for our order to arrive. The server came over once to tell us about the long wait/why. Food was good and it was nice to have the bday dessert complimentary.
The food was excellent, the waitresses need improvement to become more personable and attentive, they barely came to the table. The set up is nice with a ranch style, great view of the field with a small lake and grazing cows. We enjoy our lunch, dinner and breakfast.
Only had brunch menu all day. This was not noted when meal booked. We expected a full menu as advertised. One person with us had been there the week prior on a Sunday and had a full menu not just a brunch. Service was slow. At one point we had another server come to our table to see if we needed anything. The food and the ambience were extremely good.
We went to Stables for both Mother's Day and Father's Day dinners. Our experience was excellent - Ambience, service, food and pricing. So I decided to bring friends back for an enjoyable ladies lunch. It was fantastic! I'm pretty sure Stables now has 3 more fans that will come back with their husbands soon.
Our second evening in a row dining at Stables. The food was exceptional again. The wedge salad with grilled shrimp was crisp and not over-dressed. My husband had the pork schnitzel and he loved it. Our server, Leslie, was again very accommodating and pleasant. We will dine there again tomorrow.
I ordered the Prime Rib special. At $42 it was a bit disappointing. Large cur but a little dry and not too flavorful. It came with choice of potato and some overcooked broccolini. Stick with the burger.
Horrible experience. We won't go back. Steak was overcooked and waiter showed no interest in helping but said "sometimes that happens". Had to ask 3 times for water refills. The restaurant was not full so no excuse there. Very expensive for such poor service and food. Gluten Free items were marked on menu as GF but were not gluten free (mac and cheese and a biscuit). Not worth it at all and very disappointing.
The food and service here is excellent. The ambience is wonderful, we love sitting outside and looking out at the golf course, watching the serene cows. The only thing is that the weather got very hot while we were there so misters or a fan would be appreciated but that's the chance you take when you sit outside in Arizona.
A wonderful patio dinner - such a peaceful setting! The Walleye and Shortrib dinners were wonderful!
We made reservations with open table, restaurant had no indication of my confirmed reservations. They did an acceptable job at accommodating our party of 3, it wasn't busy. Our waitress was poor, had to ask for water, never had plates cleared, no offer of more wine, she needs training, if you can find her. The kitchen is putting out quality food but our tip reflected our service unfortunately. I will try it again for dinner but not holding my breath.
Restaurantji Recommends
I had both breakfast and a family dinner here and both were lovely. The service is absolutely the best. Seamus was an excellent server and host for breakfast as was Alan at dinner. The food is great and there are many unique dishes from which to choose.
We drove down from Tucson and sat outside Beautiful sunset, cows in the pasture, cottonwoods and the Santa Rita's in the background. Lovely Southwest ambience in the restaurant and saloon Attentive service. Good cocktails Food was decent but not 5 star.
Food here is normally very good but tonight the chicken in the salad had been over cooked. It was inedible. Otherwise, the food was great. We ordered ‘Expresso Martini's'. They were the worst that I have ever drunk and I said so. Expresso's normally have a little substance but these were very thin. However, we will return.
We usually eat brunch on Sunday, but decided to try dinner and it was an excellent idea! The two dishes we picked schnitzel and Sakura pork were superb! Highly recommend for dining out.
From salad to entree everything we had was delicious and fresh. Kudos to the Chef(s) and especially whomever put together the wonderful beet salad. It was delicious. The dining room is old and somewhat beat up with hard to move chairs but the view of the golf course and waterpond, with the cattle roaming in back was great. Swallows flying all over, dipping in water and out. After dark the bats were out! Recommend.
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