Omg the food is so delicious. Can't wait to go back!!
Atmosphere: 5
Food: 5
Service: 5
Katelyn Davis
Stumbled upon CERES on accident and I’m so glad we did! This literal hole in the wall, tucked into an alley serves up some of the best pasta I’ve ever had. Ingredients are fresh and home made. Serving sizes are perfect. And prices are affordable. Service was so quick and there was some nice seating to enjoy a quiet meal. Absolutely loved it and will come back again!
Atmosphere: 5
Food: 5
Service: 5
gaia 3465
Absolutely amazing. Friendly customer service and amazing food. So fresh!
Kelly Johnston
There's always a line because IT'S THE BEST PASTA EVER! Bolognese is a solid place to start but you can't go wrong with anything on the menu!
Amy Folsom
Reminds me of the fresh pasta at the Chicago Italian Deli's I grew up with. Fresh pasta. Fresh seasonal sauces. The Gelato is on point as well
Atmosphere: 5
Food: 5
Service: 5
Sandra Sherman
I order a salad took 1/2 hour just to get it . They were pretty snobby to me.
Lelah Mason
The best pasta I've ever had! This was my first time having fresh pasts and WOW. The staff was super sweet and answered all my questions, they also didn't rush me which I appreciate because I was super indecisive. I will deff be back!
Atmosphere: 5
Food: 5
Service: 5
Anna A
Popular spot so be ready to wait a while. Solid pasta. Would’ve been a 5-star review but I when I asked an employee if they have black pepper she spoke in a condescending tone stating “uh not really” before walking away. I understand y’all are busy, but it wasn’t a wild request.
Atmosphere: 5
Food: 5
Service: 3
daxdagr8t
Downtown location says open during contstruction but went there today and its close. No phone number on the website so i guess message them before you go.
My review is mostly based on the food. The pasta was great. It had the perfect texture and flavor. The sauce was also good? I’m not really sure because the sauce was almost non-existent in the bowl. I tried two different ones (Norma and bolognese) and they were both lacking sauce. It doesn’t have to be drenched in sauce, but it was definitely not enough and the absence of it took away so much from the overall experience. Not worth the money either. Wouldn’t recommend. It’s a shame because it could easily be a favorite.
Judas I Ramos
Ceres Pasta – Flavor That Hits, But the Sauce Ratio Misses
Ceres Pasta is easily one of Tucson’s best spots for fresh, handmade pasta. The quality is undeniable—noodles are perfectly cooked, and the ingredients are top-shelf. You can tell there’s real pride in every dish. The flavors are rich, balanced, and comforting in all the right ways.
The atmosphere is warm and welcoming, and the staff knows their stuff—great recommendations and attentive service without being overbearing.
Now for the one thing keeping this from a 5-star: the sauce-to-pasta ratio. Some dishes come out a little dry, with not quite enough sauce to match the amount of pasta. And when the sauce is that good, you want every bite to be coated in it. It’s not a dealbreaker, but definitely noticeable.
Still, this place is doing 90% of things incredibly right. With just a bit more attention to plating and sauce portions, it would be an all-star. Definitely worth a visit—and a return.
Sarah Fuller
AMAZING. We were blown away at how good the food was, I expected great things and was not disappointed. The Pesto with the shortcut plus a Burrata ball was 12/10. My bf got the bolognese and said it was one of the best he's ever had, and he's extremely picky when it comes to red sauces.
We also took two cannoli's to go and they made them fresh, so good.
Amazing stop and go spot!! Very impressed
Omg the food is so delicious. Can't wait to go back!!
Atmosphere: 5
Food: 5
Service: 5
Stumbled upon CERES on accident and I’m so glad we did! This literal hole in the wall, tucked into an alley serves up some of the best pasta I’ve ever had. Ingredients are fresh and home made. Serving sizes are perfect. And prices are affordable. Service was so quick and there was some nice seating to enjoy a quiet meal. Absolutely loved it and will come back again!
Atmosphere: 5
Food: 5
Service: 5
Absolutely amazing. Friendly customer service and amazing food. So fresh!
There's always a line because IT'S THE BEST PASTA EVER! Bolognese is a solid place to start but you can't go wrong with anything on the menu!
Reminds me of the fresh pasta at the Chicago Italian Deli's I grew up with. Fresh pasta. Fresh seasonal sauces. The Gelato is on point as well
Atmosphere: 5
Food: 5
Service: 5
I order a salad took 1/2 hour just to get it .
They were pretty snobby to me.
The best pasta I've ever had! This was my first time having fresh pasts and WOW. The staff was super sweet and answered all my questions, they also didn't rush me which I appreciate because I was super indecisive. I will deff be back!
Atmosphere: 5
Food: 5
Service: 5
Popular spot so be ready to wait a while.
Solid pasta. Would’ve been a 5-star review but I when I asked an employee if they have black pepper she spoke in a condescending tone stating “uh not really” before walking away. I understand y’all are busy, but it wasn’t a wild request.
Atmosphere: 5
Food: 5
Service: 3
Downtown location says open during contstruction but went there today and its close. No phone number on the website so i guess message them before you go.
Restaurantji Recommends
My review is mostly based on the food. The pasta was great. It had the perfect texture and flavor. The sauce was also good? I’m not really sure because the sauce was almost non-existent in the bowl. I tried two different ones (Norma and bolognese) and they were both lacking sauce. It doesn’t have to be drenched in sauce, but it was definitely not enough and the absence of it took away so much from the overall experience. Not worth the money either. Wouldn’t recommend. It’s a shame because it could easily be a favorite.
Ceres Pasta – Flavor That Hits, But the Sauce Ratio Misses
Ceres Pasta is easily one of Tucson’s best spots for fresh, handmade pasta. The quality is undeniable—noodles are perfectly cooked, and the ingredients are top-shelf. You can tell there’s real pride in every dish. The flavors are rich, balanced, and comforting in all the right ways.
The atmosphere is warm and welcoming, and the staff knows their stuff—great recommendations and attentive service without being overbearing.
Now for the one thing keeping this from a 5-star: the sauce-to-pasta ratio. Some dishes come out a little dry, with not quite enough sauce to match the amount of pasta. And when the sauce is that good, you want every bite to be coated in it. It’s not a dealbreaker, but definitely noticeable.
Still, this place is doing 90% of things incredibly right. With just a bit more attention to plating and sauce portions, it would be an all-star. Definitely worth a visit—and a return.
AMAZING. We were blown away at how good the food was, I expected great things and was not disappointed. The Pesto with the shortcut plus a Burrata ball was 12/10. My bf got the bolognese and said it was one of the best he's ever had, and he's extremely picky when it comes to red sauces.
We also took two cannoli's to go and they made them fresh, so good.
A lil salty :/
Wonderful food and gelato!
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