Li'l Abner's Steakhouse

Delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steaks on the Grill

Went for Valentine’s Day today first time here and will definitely be back!! Food was delicious and restaurant is very organized! Staff is awesome!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak and Potato, Pinto Beans

Way over priced for cheap atmosphere (seats, table, decor, etc), steaks and sides. Will not go back.

Atmosphere: 1

Food: 2

Service: 2

Food is always fantastic though pricey, service has always been lacking when I'm there but last time it actually wasn't the poor girls fault as they were definitely understaffed that night. Will definitely be back....

Atmosphere: 5

Food: 5

Service: 3

What a great meal. Toast and beans are delicious. The steaks are cooked perfect with the wonderful taste of being cooked over an open fire. And I had a specialty drink and it was well worth the price. They are now a regular stop for me.

Atmosphere: 5

Food: 5

Service: 5

We decided to try this place for my daughters Birthday dinner as we are steak lovers. I made a reservation a few hours in advance. When we arrived and found the door to enter the hostess was less than inviting. There was no computer to track seating and what she had scribbled with pencil and paper seemed unorganized. She couldn’t find the name for our reservation and asked if it could be under someone else. We were then seated on a picnic bench table inside a dining hall like room. In a very dark corner. The atmosphere is loud the seating is not comfortable and from the cutlery, plates, and the plastic table clothes everything feels cheap for such an expensive meal. Our server Shannon was great. She was attentive and polite and her staff helper was quick to fill our drinks and clear our plates. The menu is simple no frills. My daughter of course ordered the Cowboy 2 lb steak. I ordered the cowgirl 1 lb steak and my SIL ordered the Burger. My daughter’s steak was undercooked but she said it tasted good. The rules around our home are if you have to use steak sauce it’s cooked wrong. Well, I tried to eat my steak it was just way too salty and not even steak sauce could fix it. The salad dressing tasted bottled and the pinto beans were nothing special. The best part of our meal was the garlic toast. Our server did ask how it was and my daughter just answered for us before I could say anything. But in the end she did help me out with removing the steak I couldn’t eat. She was a good server all around. Unfortunately, we will not return to this place the value and comfort are just not it for us .

Atmosphere: 2

Food: 2

Service: 5

Live music with AB Sanchez and beef ribs. Best combination. Shout out to Tammy the server and Chris the bus boy.

Atmosphere: 5

Food: 5

Service: 5

Man this place has gone down hill over the years. I once loved eating here but last night will be the last time. $43 for a 12oz ribeye that was 1/2 inch thick and WAY over cooked. Asked for med-rare and got well done. Couldn't even say anything about it because server never checked on us until bill. Salad was pathetic and watered down dressing. Do yourself and wallet a favor and just go to Texas Roadhouse.

Atmosphere: 5

Food: 1

Service: 1

Way over priced. Not like I remember it from the 70's

Went with my wife last Sunday- thinking that the prices promise equal or higher value in return (the secret of successful business). The beans were served in a big bowl 15 minutes before the steak- with one spoon. Don't know if they were supposed to be consumed with the steak? or before? So, we shared the spoon and the beans before the steaks arrived. I had T-Bone priced 48.00! Supposed to be 1 pound according to the menu. On arrival, it was paper thin! - for sure about half of a pound- if that. I have to say "hats up to the cook"! I could never cook a piece that thin to medium rare, but he did! About the ambience that looks attractive at first glance: 10 little kids running around screaming the whole time while we were trying to enjoy a fairly high priced dinner that did not meet our expectation of price = value (at least) at all. The place is very well staffed- they just have to figure out how to spread more evenly to serve their guests more sufficiently. Three people showing up at the table within 3 minutes for the same purpose- and then 20 minutes of no service. All of that after a "family business" has been there for generations? Come on!

Went with my wife last Sunday- thinking that the prices promise equal or higher value in return (the secret of successful business). The beans were served in a big bowl 15 minutes before the steak- with one spoon. Don't know if they were supposed to be consumed with the steak? or before? So, we shared the spoon and the beans before the steaks arrived. I had T-Bone priced 48.00! Supposed to be 1 pound according to the menu. On arrival, it was paper thin! - for sure about half of a pound- if that. I have to say "hats up to the cook"! I could never cook a piece that thin to medium rare, but he did! About the ambience that looks attractive at first glance: 10 little kids running around screaming the whole time while we were trying to enjoy a fairly high priced dinner that did not meet our expectation of price = value (at least) at all. The place is very well staffed- they just have to figure out how to spread more evenly to serve their guests more sufficiently. Three people showing up at the table within 3 minutes for the same purpose- and then 20 minutes of no service. All of that after a "family business" has been there for generations? Come on!

Great service and like the big patio will be back for sure .

Atmosphere: 5

Food: 5

Service: 5

Steak & Ribs Heaven – A Memorable Evening

We had dinner here recently and went for the steak and ribs — both were outstanding. The steak was cooked exactly to our liking, juicy and tender, with great char and flavor. The ribs were fall-off-the-bone soft, richly seasoned, and the glaze added just the right balance of sweet and smoky.

The setting is warm and inviting, perfect for a relaxed evening out. The staff were friendly, attentive, and clearly took pride in their offerings. Services between courses felt well-timed, letting us enjoy our meal without feeling rushed.

Portions were generous, and the prices were fair for the quality of food and level of service. If you appreciate hearty, well-prepared meat dishes, this place delivers.

💡 Tip: Pair your ribs with a side of roasted vegetables or mashed potatoes for a full comfort meal. Arriving somewhat early helps avoid peak-time crowds.

Atmosphere: 5

Food: 5

Service: 5

The whole family loved it! Drove from Buckeye to try this place. The staff, the food, and the atmosphere is all superb. The steaks cooked to perfection, my son in law said his beef ribs were fall off the bone delicious and beans had great flavor. I highly recommend this place!

Atmosphere: 5

Food: 5

Service: 5

Had to try it. Food and service a 2. Service and food took forever. Potato wedges dry no butter. I had MR Sirlon came out rare ( purple). My husband ordered the porterhouse MR ( 45.00 cut) it was less than a inch thick came out well done. Had to wait for beans ( which were Luke warn...extra bowl had water in it..yuck
Applebee's is better than this place

Atmosphere: 2

Food: 2

Service: 2