Mariscos Mi Mazatlán

5601 E 22nd St, Tucson
(520) 790-2888

Recent Reviews

Armando Pino

The service was quick hot and ready. Tasted sooo good and flavorful 10/10 must recommend.Vegetarian options: Vegetables freshParking: So much parking and openKid-friendliness: They talk nicely to kids and care fore them also convercate with the whole familyWheelchair accessibility: 2parkingsss

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Aguachile

Martin Toma

Came here for dinner the service was amazing best food I’ve tried in months no complaints from me well definitely be a regular customer 10/10 ⭐️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Botana Mariscada Fresca

JP Beausoleil

Excellent meal! The pineapple aguas frescas was soo good. Great service too. Def be back.

Atmosphere: 5

Food: 5

Service: 5

naturalbornclimbers

I eat here quite often when visiting Tucson. I love their specialty shrimp dish. Give it a try!

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Langostino Shrimp in Garlic Sauce

Alfonso Lopez

The place is excellent and the food very delicious, it has fresh waters and ice cold beer, the staff very attentive and helpful. Go and enjoy.Disfruten del lugar y los ricos mariscos frescos, agua de Jamaica natural.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Aguachile, Special Campechana, Seafood Platter, Parrillada De Mariscos

Peter Sills

Great food. Bravo to Chef Santiago Vasquez for creating such amazing dishes.

Atmosphere: 5

Food: 5

Service: 5

JEREMY KELLY

My food was bomb. My boss said his fish tacos were bland. Not cheap.

Paya The Cat

Had a hankering for pulpo and wanted to try a restaurant where I had never dined before. The brightly colored building as well as the photos and accolades from others’ reviews here set my expectations high. But, meh… I ordered the Garlic Octopus from the impressively complete menu. The poor beast was overcooked and the bottoms of the tentacles were burnt. The “garlic butter sauce” was more like oil with grilled diced garlic — not exactly a sauce and a bit overwhelming for the meat. The rice was rather boring, the meal unmemorable. At $25, I was expecting something more elaborate, a more interesting recipe.I don’t recall what my girlfriend had, but she wasn’t very enthusiastic about it and I didn’t bother taking a photo of her meal.As for the service, our waiter was polite, I suppose, but wasn’t exactly engaging or attentive, as if he couldn’t care less whether we dined there or not. At one point he started spraying down the table next to ours with a nasty smelling cleaner, apparently unaware it was attenuating our appetites.Speaking of cleaning, the restaurant interior seemed a tad dingy, like it could use a good spring cleaning, but was otherwise charming enough. They had some radio station playing a rather aggressive and off-putting music, not something I care to hear while having lunch.

Atmosphere: 2

Food: 2

Service: 2

E Can2

It was okay but the prices are astronomical.

Atmosphere: 2

Food: 2

Service: 2

Bonnie Worthman

Bad experience.This restaurant has changed a

Atmosphere: 1

Food: 1

Service: 1

Maria Galo

The food was delicious. The fish was light fresh and very tasty. The shrimp was well grilled and also very tasty.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Platter, Fish

Ben

Went on a Tuesday and we were the only table, so our service was top notch. Didn't get the waiters name but he took very good care of us. The food was really good, we had Micheladas and they were excellent as well. It was a bit pricey but I feel it was worth it. Definitely give this place a try.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Platter, Fish, Sea Food Parrillada Mixta

Rhonda Tallent

Had the shrimp fajitas they were delicious. Salsa however was a little bit watery.

Atmosphere: 4

Food: 5

Service: 5

M D.

Surprisingly, I really like this place. The fish is as good as I have found in Tucson after living here 26 years. It's helpful if you take friends who are fluent in Spanish. But having been twice, you can chat with the cooks and have them point to what they like to cook. BIG FUN. Just ask them, order that, and have a delicious unpretentious meal. If they would ask the homeless guy who hangs out by the front door to move along, that would help. If he is there, go ahead and buy him a meal and have the wait people give it to him. He seems nice and will not hassle you. Just hungry. Most of us can relate.

Pratyusha Datta

Can't talk enough. The food was so fresh and delicious. The server made the perfect recommendations. Loved the salsa,cucumber drink, LA Diabla fish dish. Definitely going back on our next trip to Tuscon!

Atmosphere: 5

Food: 5

Service: 5

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