Mini Mart on 4th is a unique restaurant offering delicious vegetarian options with Hispanic and Caribbean flavors. The jackfruit al pastor and Cuban tacos are a must-try, along with the green corn tamale and flavorful horchata. The creative menu includes dishes like "barbacoa" made from jackfruit. The cozy indoor and outdoor dining space creates a charming atmosphere, perfect for enjoying excellent service. Guests can also bring their own alcohol. The informal vibe, quick service, and knowledgeable employees make it an ideal spot for a fantastic plant-based meal. The sea-salted chocolate chip cookies are a delightful dessert experience not to be missed.
Mini Mart on 4th is a unique restaurant offering delicious vegetarian options with Hispanic and Caribbean flavors. The jackfruit al pastor and Cuban tacos are a must-try, along with the green corn tamale and flavorful horchata. The creative menu includes dishes like "barbacoa" made from jackfruit. The cozy indoor and outdoor dining space creates a charming atmosphere, perfect for enjoying excellent service. Guests can also bring their own alcohol. The informal vibe, quick service, and knowledgeable employees make it an ideal spot for a fantastic plant-based meal. The sea-salted chocolate chip cookies are a delightful dessert experience not to be missed.