Jack In The Box

10685 S Fortuna Rd, Yuma
(928) 305-1901

Recent Reviews

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mike a

Have eaten here several times.

The service is always friendly and the food is served nicely/presentable and hot rather than slopped together.

Atmosphere: 5

Food: 5

Service: 5

Leah Anderson

Me n my grandaughter where eating egg rolls they where good

Atmosphere: 4

Food: 4

Service: 4

Tom Felix

Always my go to when in a rush.

Atmosphere: 5

Food: 5

Service: 5

Manuel Esquer

Great service very friendly staff

Atmosphere: 5

Food: 5

Service: 5

JANOSZ vs

I love jack! In general.

Atmosphere: 5

Food: 4

Service: 4

Patricia Gimbut

It's 11pm, I am inside to avoid the drive through line, big mistake. All the registers are closed, everyone has to use the one monitor to order. It took several minutes for an employee to tell all us(customers), to use the thing to order. All I want is a milkshake, been waiting & waiting, but all the employees are doing drive through orders.

Atmosphere: 1

Food: 3

Service: 1

Julie Garcia

The most I could say is that their employees are extremely kind and helpful

Atmosphere: 5

Food: 5

Service: 5

Jeremy Gordon

I previously wanted to buy chicken tenders, but seeing how it was $6 for even a 3pc worth of chicken tenders was not worth it to me. So, I decided to go with the all natural, tacos that had made me love Jack in the first place. I bought 4 of them plus a large side of French fries with two large drinks and I honestly couldn't be even more disappointed... The tacos were far too oily, some of the drink options tasted like cough syrup, the water tastes like bleach and the only drink that I liked was the Sprite because no one could ever do wrong with Sprite thankfully Jack hasn't ruined that... The food there became a health hazard and I believe that it's worth having a health inspector thoroughly go through their and check on how the employees cook their food, manage their syrup in the drink dispensers, and checking the temperatures on the friers to make sure their temperature is at normal standards of 573 degrees to 600 where normal fryer standards should be applied because the tacos were too cold and if they are stored in GFCU containers after being cooked to be consumed then that's a health risk and should be discarded within 30 minutes of sitting in proper heat GCFUs if the temperature meets quality standards.

Atmosphere: 5

Food: 1

Service: 1

Lee Sterling

In a town where so many places close by 9pm, and even the fast food places don’t stay open too late, you can still count on Jack in the box.

Also, the employees are all so nice….like extremely nice. I’m not sure how much they’re being paid, but it’s not enough. Seriously bless every single one of those people. No matter what time you come, and what your order is, they are always so nice. Pretty rare to see these days with fast food workers (understandably so)

Atmosphere: 5

Food: 5

Service: 5

C Redondo

Quick service

Jack Mcmahon

Expensive fast food is wrong. A dollar hamburger should not cost 10.00

K B

Slow service for fast food.

Rex Pringle

Go for their shakes.

Chad Payne

We stopped here as one of the few places open on Thanksgiving day. Everything was yummy and the staff was very friendly. Clean restaurant, great pit stop.

Atmosphere: 5

Food: 5

Service: 5

kyle dunwiddie

I want to be contacted immediately. The manager working there screamed at me and cussed at me while she worked the drive through as I picked up an online order inside.

Atmosphere: 1

Food: 1

Service: 1

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