Claudio's Ristorante

4402 Skyline Dr #103, Burnaby
(604) 298-3135

Recent Reviews

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Ann-Alise Keeping

Really had a great time celebrating my friend's birthday! We tired many of the antipasti, I cannot rave more about the brussel spouts (I'm not a big brussel sprouts fan either!). I ordered the Salmone and was very happy i did, the salmon was cooked to perfection, the broccolini were so flavorful, and i got to more of those fabulous brussel sprouts. I definitely recommend making a reservation to ensure you get a table, it's well worth it!

Atmosphere: 5

Food: 5

Service: 5

Soroush Famouri

We had dinner at Claudio’s Ristorante and it was a wonderful Italian dining experience from start to finish.
The Capricciosa pizza was absolutely delicious, with a very authentic Italian flavor and perfectly balanced toppings.
The Rigatoni Bosciaola was incredibly creamy and rich, with a deep, earthy truffle taste that really stood out.
And finally, the tiramisu ,wow 🤌. Truly outstanding. Light, flavorful, and incredibly delicious.
The staff were very respectful and friendly, and a special thanks to Kenneth, who was exceptionally kind, polite, and made our evening even more enjoyable.
Highly recommended for anyone looking for real Italian food and great service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu

mehrsa kazeroonian

Nice Italian restaurant with good food quality and a pleasant atmosphere and the staff were friendly,nice.
I really enjoyed the pizza, it had a unique and interesting flavor with warm honey and chili. The spaghetti felt overly thick and firm, but the tiramisu was excellent.
Kenneth was incredibly kind and helpful, and provided excellent guidance.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Tiramisu, Calabrese

Denis Silva

Amazing place!

Filip Milicevic

The atmosphere was amazing for new years. My family and I had an amazing experience with the staff and food. The bartender Jeremy was very nice and the owner Stefano took care of us like we’re family even though it was our first time. I highly recommend this place amazing vibe!

Atmosphere: 5

Food: 5

Service: 5

BunnyQueen

I feel bad writing this but they had one of the most mediocre pizzas I’ve had in a while. Maybe it was just the one I got.

Atmosphere: 4

Food: 3

Service: 4

Jonathan Pang

Pretty ambience, friendly staff, and pricing that's relatively down-to-earth, given the nonsensical cost of eating out nowadays. That is, unfortunately, where the good points end, as what should have been stars of the show made the night a disappointment.

Our appetizers (broccolini and calamari) were served almost immediately after ordering, but tasted like they had likely sat under a heating light for at least an hour, being lukewarm at best and limper than Viagra's target market. We then had to tolerate their limpness for at least THIRTY MINUTES before our two main dishes (both pastas) arrived.

Things didn't get any better, as both pasta dishes (one with squid ink + cod and the other with sausage), while perfectly al dente, were swimming in salt.

Never again.

Rico C

Claudio’s Restaurant is an absolute gem. Amazing italian food! The food is consistently excellent, with rich flavors, generous portions, and clear attention to quality and authenticity. Every dish is well prepared and comforting, making it a place you’ll want to return to often. The service is warm and welcoming, and the atmosphere feels relaxed and inviting. Easily one of the best dining experiences in the area—highly recommended.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Arancini, Mezzi Rigatoni Nduja Pasta

Nicole Haddad

This was my second time at Claudio’s and I was unfortunately very disappointed with the service. I really enjoyed everything on my first visit and had good service on a busy Saturday night. This time however, was on a Sunday evening around 7:30pm after the dinner rush. Our server, Isabella, took quite a while to come and greet us. She never asked if we wanted any drinks but did however offer still or sparkling water. She did not mention there was a charge for sparkling water which we only found out when the bill came. Once our food arrived, our server never checked on us and even walked past our table multiple times without even a stop or making any eye contact. Our food was brought out by a busser who seemed to be working very hard and was pleasant when she dropped off our plates. We had to flag down our server after we finished our food and had waited for about 10 minutes with empty plates and water glasses. The food was all cooked nicely (had carpaccio, carbonara, and the burrata caprese salad). Very disappointed in the service as it really detracted from the evening.

Food: 5

Service: 1

Judy

So yummy. Pizza good! We had tagliatelle bolognese yummy but a tad on the salty side. Bistecca ... even for a sirloin - so yummy at medium rare. We will return and will recommend Claudio to friends and family. Service - no complaints Thank you

Tara W

We ordered through Uber Eats. While the pasta was tasty, the portion size was small for $25. The pizza also looked unappetizing, as if it was quickly assembled, and the toppings were unevenly distributed.

When people order food for delivery, the packaging should be secure. Stickers on pizza boxes, bags, and staples should be used to ensure the food cannot be tampered with. Overall $70 on takeout for it to only be ok was a disappointing.

Food: 3

Peter

Got bumped from the seats we had reserved which wasn't great however staff worked very hard to ensure we had a lovely dining experience

Echo Echo1

The food here is absolutely delicious — every dish was fresh and full of flavor.
What impressed me even more was their honesty and kindness. I accidentally left my wallet at the restaurant, and the staff found it and kept it safe for me until I came back. Nothing was missing at all.

Truly outstanding service and wonderful people. Highly recommend this place!

Atmosphere: 5

Food: 5

Service: 5

Leigh

Good food, good service, limited choices mean they concentrate on making those choices good.

Margo

Chicken parm was a big serving but dry. In consistency therefore could not finish. I'll try the pasta next time

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