Harbour Grill
$$$ • Fine Dining, Seafood, Mediterranean
Hours:
1334 Island Hwy #112, Campbell River
(250) 287-4143
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Our first experience was incredible! Amazing food. Genuine warmth in the service team. Scott and Loren helped make my wife’s birthday a wonderful date to remember. Will be returning soon.
I can’t rave enough about Harbour Grill. The meal was amazing, service was impressive, the whole experience was fantastic.
I am not recommending as Facebook says, I am simply pointing out an experience. As a party of 4 we enjoyed dinner last night at the Harbour Grill in Campbell River. It was our second time there. We commented that the menu is excellent and there is many options that will make the discerning palate pleased. The food was excellent, well prepared and plated pleasing to the eye. Cost may be an issue for some as our dinner for 4 with 4 cocktails, 4 appetizers, 4 main course, and a bottle...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 10PM |
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Harbour Grill offers an intimate dining experience with a praiseworthy waterfront view. The menu features exquisite dishes, including Chicken Cordon Bleu, baked salmon wrapped in filo, escargots, oysters, Cajun halibut, crab cakes, and duck with cherry sauce. Recent reviews highlight the delicious fresh local Dungeness crab and excellent lamb. The staff provides genuine warmth and make every dining experience special. Guests have described their experience as amazing, with the food and service being flawless and some of the best they have ever had. The appetizer menu is highly praised, and the French onion soup is considered a must-try. Harbour Grill is highly recommended for its exceptional food and service, making it a great choice for any occasion.
The atmosphere is cozy with a touch of elegance, and the views of Discovery Harbour in the fall are great. The menu includes a warm blueberry tea (alcohol) and a horseradish crusted rack of lamb (rare), accompanied by flavorful steamed vegetables, baked tomato, and breaded mashed potatoes, which is outstanding. The local special sockeye salmon, wrapped in filo and stuffed with cream cheese, served with seasonal vegetables and rice, is also superb. The staff, including the excellent waiter, provide outstanding service.