Chicko Chicken
1194 Lansdowne Dr #303, Coquitlam
(778) 730-0274
Recent Reviews
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The serving of the chicken used to be full box, now it's not even full. We asked the cashier and she said I don't know. Quality is there but quantity fkr its price is not good. I would rather go to Ban Chan Bistro.
Atmosphere: 2
Food: 5
Service: 3
Great chicken at a great price. Who needs more ambiance when the value is this good. Will definitely come back.
Atmosphere: 3
Food: 5
Service: 5
I asked the owner to recommend me a new flavour. She didn’t understand what I was saying and continued to recommend old flavours.
Btw the cheese ball is garbage compared to bbq chick. Tastes burn and very hard shells. DO NOT ORDER these cheese balls
P.s I love Chicko chicken
Atmosphere: 4
Food: 2
Service: 1
Best Korean fried chicken OAT in Coquitlam
Recommended dishes: Korean Chicken Fries, Soy Garlic Sauce
One of the best Korean fried chicken places in town. They fry your chicken right after you order so it's always fresh, crispy and juicy. However, ever since they added fried shrimp to their menu, I unfortunately cannot eat here anymore due to my shellfish allergy. They fry chicken and shrimp in the same fryer so there is a high risk of cross-contamination.
Atmosphere: 4
Food: 5
Service: 4
Who doesn’t love it?
Food: 4
Service: 5
Went inside to grab tissues to clean my friends pants who got a drink on them and before i could order, thought would get tissues. The server was so embarrassing rude and disgusting. I asked if I could get a tissue and she said for what, I said idk to wash a face?, she started speaking in Korean to the others in the kitchen and the old man was like go somewhere else. The girl replied saying i dont have tissues for you.
Just because I didn't order anything yet, is that how you treat your customers? Is this not EMBARRASSING for you? This is disgusting, hoe can you be a restaurant and not have a couple tissues to spare? Like bizzare .
The employees are very rude in this location.
Stopped by Chicko Chicken after the gym with the fellas and got a full Yangnyeom chicken with fries. The food was great—crispy and flavorful. We did have to wait quite a while, and a few people who ordered after us got their food first, which was a bit annoying. Next time, I’ll probably call ahead and order for pickup to save time.
Delicious chicken, good options to choose from. A few unique flavors but all very delicious. The menu online is nice however a little uninformative when it comes to pricing, but the food is really good and well worth a repeat visit.
Restaurantji Recommends
this is my favourite restaurant EVER! its a bit on the expensive side but its delicious!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Korean Chicken Fries, Soy Garlic Chicken
I’m giving this restaurant 5 Stars because their chicken is out of this world.
Chicko’s Chicken has officially ruined all other food for me. The moment that crispy, juicy masterpiece hit my taste buds, I heard angels singing…and I don’t even go to church-es
The chicken is so good it made me reconsider every life choice that led me to NOT eat here sooner. The fries? Perfectly golden little sticks of joy. The sauces? Probably illegal in some countries because no one should be this happy.
Sure, I walked out of there with sauce on my shirt, grease on my fingers, and zero dignity left, but you know what? Worth it. Chicko’s, you’ve got me hooked harder than my uncle’s addictions.
Dine in and staff were so clean. Food was tasty but there wasn’t washroom or sync to wash hands before eating
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Half & Half
Super tender, great crunch, tasty sauces and great fries to top it off. I'll never step foot in a KFC again
Food: 5
Recommended dishes: Korean Chicken Fries, Cheese Snow, Sauce, Soy Garlic Sauce, Spicy Sauce
Doesn't follow regulations and conditions of operations permit. Doesn't allow customers to use washroom facilities which is a violation of BC Food Premises Regulation. Received Permit to Operate from Fraser Health only for Take-Out but has obvious front of restaurant dining area for 18 diners. Makes me wonder what other short cuts they are taking in the kitchen?
Service: 1
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