Meat table 육첩반상 (Hwaro Korean BBQ)

Is this place permanently closed?

The food was good.

I don’t think they are open.I tried to find the restaurant but the address is not correct and they don’t receive a call.

Never try it before and I just love it, really big fan of Korean food. Good service, was very nice

Excellent food, great service, and overall a very good restaurant.

Great service and terrific quality for bbq beef.

I almost ate the stew that came with the meat... .?
The meat is so delicious too

Not satisfied with the food hygiene in this store. Also the food is not fresh

went Sat. evening. stood up and waited to be seated for ten minutes at the entrance. being ignored by staff few times but not many people inside, many tables were empty. few servers seems quite busy due to lack of serving procedure. food(meat bbq) itself was kinda ok. expected serving dishes seamlessly, but serving quality and method needs to be improved A LOT. had to call a server every single time. otherwise, the server was very kind. And need to improve the air ventilation a lot.

Terrible experience ever! I came back to HWARO after few months. The past experience was great so I decided to revisit.

We ordered combo menu, but the rice was not provided, soup was not cooked, side dish was overcooked, and the main dish was over seasoned. Overall service was terrible, even our main sever did not bring a drink menu after requested, so we had to look for the menu on online.

Please be advised to train your employee on how to provide a proper customer service. We told our server that our rice was missing, and he asked if we want it now when we were about to pay.

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Dining at Hwaro Korean Restaurant yesterday was probably my worst dining experience this year:
After being seated, it took almost 30 minutes to order and wait for the barbecue grill to be served;
The range hood was not turned on in the Korean barbecue restaurant, and the whole restaurant was filled with white smoke;
Even though the food delivery was slow, after-dinner drinks were also left out.
After the meal, there was a film of oil on the screen of my phone, and my body smelled of oil.
This is definitely a restaurant I refuse to go to again.
My meal yesterday at Hwaro Korean restaurant was the worst experience meal I had this year.
After sitting down and ordering the food, we had to wait 30 minutes for the grill to come.
The restaurant forgot to turn on the ventilator, so the entire restaurant was filled with smoke.
They weren't just slow with food, they even forgot our drink/dessert after the meal.
After my meal, my phone was coated with a thick layer of oil, and my clothes smelled like smoke. I would definitely never return to this restaurant.

Awesome lunch bbq combo. Great price, portions, and quality. Taking off a star because servers were not friendliest but otherwise good place inside a fairly desolate mall. We had problems with their store hours not corresponding to Google, so watch out for that.

Kindness Unkindness Good luck and bad luck
First of all... Even if there are no customers, the waiting period for the server to take orders and order more is too long... ?
Communication doesn't seem to work well... I have to keep waiting endlessly.
The food isn't bad! The price is okay too

Perfect place for a date! You get to have fun cooking the food yourselves in front of you and it was alot of food for the two of us. Very VERY good food!

I went for lunch and had the Lunch Special kimchi stew + stone pot rice. The kimchi stew was great. The side dishes were also good. However, the stone pot rice was slightly undercooked. Of course, it didn't have the savory aroma and taste of stone pot rice at all, and was a bit tough and slightly undercooked, so it wasn't as good as air rice. I wouldn't be dissatisfied at all if they didn't give you stone pot rice at this price, but if you're not going to give it properly, just give them air rice. And there were two back ribs in the kimchi stew, but there was barely any meat on it, so I thought, 'Did they give this to me to suck on?' There was already enough high-quality pork in the kimchi stew, so I wonder why they added boneless side ribs. It was a side rib that was better than nothing they gave me. You went one step further to differentiate them, but they became -alpha instead of +alpha. I think it will be a better restaurant if you pay attention to these aspects.