Postal Barbecue
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Just made chicken with the Chick’N rub. Pan fried the chicken with the rub then made a reduction in the pan with maple syrup and chilli flakes. Absolutely delicious. Thank you Postal Barbecue ❤️
I made a Prime Rib last night for our New Years Eve dinner and used my Postal Barbecue Mad Cow seasoning! It was so tasty, tender and a perfect match for a beautiful cut of meat!
I have used several of his recipes and techniques in some of my primitive cooking and encampments. Thanks for sharing your knowledge.
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