LVS Restaurant

1620 Dickson Ave, Kelowna
(250) 712-0700

Recent Reviews Order Online

Customers' Favorites

Deep Fried Hot Chicken Wing 12 Pieces Per Order
typhoon shelter prawn 香辣避風塘炒蝦
garlic twice cooked pork 蒜香回鍋肉
chong qing hot chicken 重慶辣子雞
spicy saliva chicken 麻辣口水雞
Chicken or Beef or Pork Chow Mein
Pork Dumpling 6 Pieces Per Order
清蒸石斑鱼 需要预定
Curry Chicken on Steam Rice
Hot Pepper Chicken Nuggets

Menu

Appetizer
Spring Roll (2 pcs Per Order)
Pork Dumpling (6 pcs Per Order)
Salt & Pepper Squid
Deep Fried Hot Chicken Wing (12 pcs Per Order)
Spicy.
Salt & Pepper Pork
Spicy.

Soup
Wonton Soup
Special Wor Wonton Soup
Hot & Sour Soup
Spicy.

Chicken & Beef
Szechuan Chicken or Beef
Spicy. Slice beef or chicken, zucchini, celery, onion, and peppers with lvs special sauce.
Ginger Chicken or Beef
Spicy. Slice beef or chicken, onion, and peppers with lvs special ginger sauce.
Chicken or Beef in Creamy Curry Sauce
Spicy. Slice beef or chicken, onion, and peppers with lvs special creamy curry sauce.
Honey Peach Chicken
Crispy chicken with steamed broccoli, slice peach, and lvs special creamy sauce.
Beef / Chicken / Pork Chop Suey
Black Pepper Beef or Chicken
Spicy. Slice beef or chicken, onion, and peppers with lvs special black pepper sauce.
Cashew Chicken
Chicken or Beef in Black Bean Sauce
Slice beef or chicken, zucchini, onion, and peppers with lvs black bean sauce.
Almond GoBo Chicken

Seafood
Salt & Pepper Prawn
Spicy. 16 pieces 26-30 prawns, onion, peppers with lvs special garlic and chilli sauce.
Honey Peach Prawn
16 pieces 26-30 prawns with steamed broccoli, slice peach, and lvs special creamy sauce.
Walnut Prawn
16 pieces 26-30 prawns with steamed broccoli, walnut, and lvs special creamy sauce.
Deep Fried Prawn (12pcs)
Seafood Tofu (Hot Pot)
Prawn, squid, scallops, Basa fish, mussela, mixed green and lvs special sauce.
Mongolian Fish
Spicy. Basa fish with zucchini, celery, onion, and pepper lvs special spicy sauce.
Szechuan Prawn
Spicy. 16 pieces 26-30 prawn zucchini, celery onion peppers with lvs special sauce.

Pork & Rib
Sweet & Sour Pork
Deep fried pork with pineapple, fresh peppers lvs special sweet and sour sauce.
Honey Garlic Pork
Deep fried pork with lvs special honey garlic sauce.
Salt & Pepper Pork
Spicy. Deep fried pork with fresh slice onion, peppers lvs special chilli and garlic sauce.
Sesame Pork
Deep fried pork with lvs special sesame honey garlic sauce.

Vegetarian
Singapore Noodle
Spicy. With onion, peppers, bean sprouts, and lvs special curry sauce.
Buddha Feast
Deep-fried tofu, mixed green, fungus, and lily flower, stir-fried in a special sauce.
Shanghai Noodle
Vegetable Chow Mein or Fried Rice
Salt & Pepper Tofu
Sauteed Vegetable Tofu
Mixed Green with Deep Fried Tofu in Spical Sauce

Noodles & Fried Rice
Chicken or Beef or Pork Chow Mein
Shanghai Noodle
Curry Shrimp Fried Rice
Spicy.
Thai Fried Rice
Spicy.
Singapore Noodle
Spicy.
Black Pepper Beef Shanghai Noodle

3 Item Combinations
Combo-A Chow Mein or Fried Rice, Ginger Beef, & Spring Roll
Spicy.
Combo-C Chow Mein or Fired rice, Dried Garlic Pork, & Beef Chop Suey
Combo-B Chow Mein or Fried Rice, Deep Fried Prawn, & sweet and Sour pork

LVS Special Dishes
Cantonese Chow Mein
Chef recommended. Served with skinny noodle beef, chicken, shrimp, and veggies.
Beef Brisket on Steam Rice
Zha Jiang Mian
Spicy. Chef recommended. Served with minced pork, noodle carrot, cucumber, and spicy sauce.
Lvs Spring Onion Chicken
Chef recommended. Served with green onion, and lvs crispy fried chicken. Come with sweet and sour dipping sauce.
Lemon Shred Chicken
Chef recommended. Served with lettuce, parsley, a slice of lemon, and special sauce.
Mongolian Beef with Skinny Noodle
Beef Brisket Noodle Soup
Curry Chicken on Steam Rice

Chinese Special Menu
10. Spicy Boiled Fish (麻辣水煮魚)
Spicy Boiled Fish is a popular dish from Sichuan cuisine, a regional Chinese cuisine known for its bold flavors and spiciness. This dish is made by boiling tender fish fillets in a spicy broth made with Sichuan peppercorns, chili peppers, garlic, ginger, and other aromatic spices. The resulting dish is spicy, fragrant, and bursting with flavor.
1. Stir-fried Spicy Pot (麻辣香鍋)
Stir-fried Spicy Pot, also known as "Mala Xiang Guo" in Chinese, is a popular Sichuan-style dish that combines a variety of meats, vegetables, and spices in a fiery and flavorful stir-fry.
9. Chong Qing Hot Chicken (重慶辣子雞)
Chong Qing Hot Chicken is a popular Chinese dish that originated in the city of Chongqing in Southwest China. This spicy and flavorful dish is made with tender chunks of chicken that are stir-fried with Sichuan peppercorns, dried chili peppers, and a variety of other spices and aromatics.
12. Chinese Braised Beef Brisket with Radish (廣式蘿蔔牛腩)
Original Chinese taste or real Chinese food.
16. Mongolian Beef (鐵板蒙古牛肉)
Original Chinese taste or real Chinese food.
22. House Special Fried Rice (楊州炒飯)
5. Garlic Twice Cooked Pork (蒜香回鍋肉)
Garlic Twice Cooked Pork is a popular Chinese dish that consists of slices of pork belly that are first boiled in water with seasonings such as ginger and scallions until cooked, then cooled and sliced. The pork is then stir-fried with garlic, vegetables such as peppers and leeks, and a spicy bean paste sauce.
2. Shredded Lemon Chicken (檸檬手撕雞)
Original Chinese taste or real Chinese food.
24. Beef Chow Fun (干炒牛河）
Hot and Sour Potato Shreds （酸辣土豆絲）
13. Braised Eggplant with Spicy Minced Pork (魚香茄子)
Braised Eggplant with Spicy Minced Pork is a popular Chinese dish made with eggplant that is cooked in a spicy, sweet and sour sauce flavored with garlic, ginger, and chili peppers. The dish has a distinct flavor profile that combines savory, sweet, and spicy notes, making it a favorite among fans of Sichuan cuisine. It's a delicious option that pairs well with rice and other side dishes.
7. Chinese Braised Pork Belly Slices with Taro / Salt Vegetable (香芋/梅菜扣肉)
Chinese Braised Pork Belly Slices with Taro is a traditional Chinese dish that consists of succulent slices of pork belly braised in a savory sauce with taro.
14. Mapo Tofu (麻婆豆腐)
Mapo tofu is a popular Chinese dish made with soft tofu, minced meat, and a spicy sauce that typically includes Sichuan peppercorns. It's known for its unique combination of flavors and textures, with a silky tofu base and a bold, spicy sauce. This dish is a favorite among fans of Chinese cuisine and is a must-try for anyone looking to experience the authentic flavors of Sichuan cooking.
17. Spicy Saliva Chicken (麻辣口水雞)
15. Spiced Beef Brisket Ramen (五香牛腩拉麵)
Original Chinese taste or real Chinese food.
23. Thai's Fried Rice (泰式炒飯)
21. Garlic Stir Fly Pok Choy (蒜蓉小白菜)
6. Spiced Brined Pig Intestine (五香滷水豬大腸)
Spiced Brined Pig Intestine is a traditional Chinese dish that features thinly sliced pig intestine that has been brined in a mixture of spices, such as Sichuan peppercorns, star anise, and cinnamon. The brine helps to tenderize the otherwise tough intestine and infuse it with flavor.
18. Typhoon Shelter Prawn (香辣避風塘炒蝦)
Original Chinese taste or real Chinese food.
3. Spiced Braised Pork Trotter (五香滷水豬蹄)
Original Chinese taste or real Chinese food.
11. Fortune Fried Chicken (Whole Chicken) (鴻運炸子雞(一隻)
Original Chinese taste or real Chinese food.
4. Braised Seafood with Tofu (海鮮豆腐煲)
8. Spicy Fish Head (剁椒魚頭)

Side Order
Large Rice
Small Rice
Hot Chilli Sauce
Extra Large Rice
Sweet & Sour LoBao 糖醋醬
Sweet & Sour Sauce

Photos

Photo credit: google
Photo credit: facebook

Recent Reviews

Friendly staff! Best wonton soup I've had! Everything was cooked perfectly. Ginger Beef had some kick. Lemon Chicken was great! Saturdays there is a farmers market right down the road. Little hidden gem of Kelowna!
August 2025
Friendly staff! Best wonton soup I've had! Everything was cooked perfectly. Ginger Beef had some kick. Lemon Chicken was great! Saturdays there is a farmers market right down the road. Little hidden gem of Kelowna!
August 2025
Ordered 5 dishes for a group of 4 for dinner. The Hot & Sour Soup ($14.95) was a hit - thick, chock full of ingredients, with a definite 'kick' in the flavour. The Seafood Tofu Hot Pot ($28.95) was tasty, and contained a variety of seafood like shrimp, scallop, and squid. The Stir Fried Minced Pork & Green Bean ($19.95) barely had any minced pork, as shown in the picture. There was a decent amount of green beans, but the pork was almost non-existent! The Chicken...
June 2025

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LVS Restaurant

1620 Dickson Ave, Kelowna, BC V1Y 9Y2
(250) 712-0700