Superb service as always !! Renatta and Amrit went over the new menu in great depth and gave us great recommendations. The Gnudi sauce was delicious!! Thanks again 50th , the best restaurant in the North Okanagan !!!
We arrived as a family with lots of dietary restrictions. Not an easy accommodation! But our server handled us swimmingly ?❤️ One of my all fav spots in the Okanagan. The food is always outstanding and the service is impeccable.
HelenE
This was our second day exploring the wineries in Lake Country and Vernon. Lunch was delicious; we both had their signature “glamour salad” with extra garlic shrimp on one and a side of sablefish on the other. Vinaigrette could have been a little sweeter, wow that was a bit too much mouth puckering!M was a helpful waitress. When it came to deciding between a glass of the white wines, she offered a tasting sip of all four so we could decide. We had not had a chance to visit their tasting room beforehand. Lovely experience, will return!
yslink
This was a second time we had dinner here and it did not disappoint. The chef dares to experiment and the results are creative and delicious. Highly recommended for people looking for adventure in food!
Taylor Holtby
We had an incredible dinner here recently. It's a very creative fusion type menu. The wagyu beef belly was exceptional, the duck wings were very flavourful, and our mains of Asian-style Sable fish and beef tenderloin were both excellent.
Mahshad
First time at 50th Parallel Winery and it was a blast! Tasting their wines was a fun experience. The staff were incredibly welcoming and friendly, even accommodating our large group without reservations when it wasn’t busy. Tickets were $35 each after tax, which seemed fair, but I was hoping for a bit more wine. Overall, a great introduction to the winery scene!
Wenvan
This place is a must-visit during the off-season. The ambiance is great, and the food is excellent. We tried the duck wings, oysters, and bison heart tartar. The wine pairing is a must-try. It's a great spot to enjoy a quiet moment.
Great chef, best fusion food I've had. Asian elements perfectly balanced with Canadian ingredients. My kids grownup in Canada, it's hard to introduce them real East Asian flavor, however, we're on the same page here ꉂ(ˊᗜˋ*) Beef belly decorated with dry pickled veggies was awesome!
Barry Farrell
Amazing place to visit and have an incredible wine tasting experience. Our taste flight captain was highly knowledgeable and had great nuggets of information on each wine and flavour profile. Must visit! The view is outstanding as well!
DFeucht
Excellent lunch. Love the glamour salad, and the crispy chicken sandwich was delicious, had a bottle of the pinot gris, and finished with the apple dessert. Flavours and presentation were on point.
For wine tasting it is a very nice place. Did not get a chance to try the restaurant but the wine tasting very highly recommend. The staff was excellent
y e s
Loved it, as always! Unbelievable experience, sharing plates for four. Fav items: Duck wings & Wagyu Beef Belly. Apple Terrine dessert was very unique and we loved it! The only item we wouldn't order again was the green onion cake. But to each their own. Perfect evening pairing with the Profile Pinor Noir. Great service.
LizanneM
The presentation and quality of food was outstanding, the ambiance was perfect, the service was excellent and very attentive when we had questions and comments. My husband and I were celebrating our 25th anniversary, we are definitely coming back!
AndyW
We had a wonderful lunch on Monday. Our servers were fantastic, knowledgeable, efficient, engaging and attentive. The main server was Mark and there was another server who brought our dessert but whose name we cannot recollect. We will be back and hopefully soon.
DenisO
We never been to Block One before it was recommended by our daughter and decided to go with friends (8) just to find out that this niche is superb with its scenerie and the ambiance our waiter Mark with his suberb connaisance and explanations of the meals evrything is fresh and done in house and can adapt the meal if so need to defently will go back and we also bought 3 btles of Champagne rosé and 5 btles of wine on our way out what a great evening. Denis O'Reilly and Friends
Superb service as always !! Renatta and Amrit went over the new menu in great depth and gave us great recommendations. The Gnudi sauce was delicious!! Thanks again 50th , the best restaurant in the North Okanagan !!!
We arrived as a family with lots of dietary restrictions. Not an easy accommodation! But our server handled us swimmingly ?❤️ One of my all fav spots in the Okanagan. The food is always outstanding and the service is impeccable.
This was our second day exploring the wineries in Lake Country and Vernon. Lunch was delicious; we both had their signature “glamour salad” with extra garlic shrimp on one and a side of sablefish on the other. Vinaigrette could have been a little sweeter, wow that was a bit too much mouth puckering!M was a helpful waitress. When it came to deciding between a glass of the white wines, she offered a tasting sip of all four so we could decide. We had not had a chance to visit their tasting room beforehand. Lovely experience, will return!
This was a second time we had dinner here and it did not disappoint. The chef dares to experiment and the results are creative and delicious. Highly recommended for people looking for adventure in food!
We had an incredible dinner here recently. It's a very creative fusion type menu. The wagyu beef belly was exceptional, the duck wings were very flavourful, and our mains of Asian-style Sable fish and beef tenderloin were both excellent.
First time at 50th Parallel Winery and it was a blast! Tasting their wines was a fun experience. The staff were incredibly welcoming and friendly, even accommodating our large group without reservations when it wasn’t busy. Tickets were $35 each after tax, which seemed fair, but I was hoping for a bit more wine. Overall, a great introduction to the winery scene!
This place is a must-visit during the off-season. The ambiance is great, and the food is excellent. We tried the duck wings, oysters, and bison heart tartar. The wine pairing is a must-try. It's a great spot to enjoy a quiet moment.
Great chef, best fusion food I've had. Asian elements perfectly balanced with Canadian ingredients. My kids grownup in Canada, it's hard to introduce them real East Asian flavor, however, we're on the same page here ꉂ(ˊᗜˋ*) Beef belly decorated with dry pickled veggies was awesome!
Amazing place to visit and have an incredible wine tasting experience. Our taste flight captain was highly knowledgeable and had great nuggets of information on each wine and flavour profile. Must visit! The view is outstanding as well!
Excellent lunch. Love the glamour salad, and the crispy chicken sandwich was delicious, had a bottle of the pinot gris, and finished with the apple dessert. Flavours and presentation were on point.
Restaurantji Recommends
For wine tasting it is a very nice place. Did not get a chance to try the restaurant but the wine tasting very highly recommend. The staff was excellent
Loved it, as always! Unbelievable experience, sharing plates for four. Fav items: Duck wings & Wagyu Beef Belly. Apple Terrine dessert was very unique and we loved it! The only item we wouldn't order again was the green onion cake. But to each their own. Perfect evening pairing with the Profile Pinor Noir. Great service.
The presentation and quality of food was outstanding, the ambiance was perfect, the service was excellent and very attentive when we had questions and comments. My husband and I were celebrating our 25th anniversary, we are definitely coming back!
We had a wonderful lunch on Monday. Our servers were fantastic, knowledgeable, efficient, engaging and attentive. The main server was Mark and there was another server who brought our dessert but whose name we cannot recollect. We will be back and hopefully soon.
We never been to Block One before it was recommended by our daughter and decided to go with friends (8) just to find out that this niche is superb with its scenerie and the ambiance our waiter Mark with his suberb connaisance and explanations of the meals evrything is fresh and done in house and can adapt the meal if so need to defently will go back and we also bought 3 btles of Champagne rosé and 5 btles of wine on our way out what a great evening. Denis O'Reilly and Friends