Backyard Farm Chef's Table
$$$$ • Canadian
Hours:
3692 Fruitvale Way, Oliver
(250) 485-2249
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A truly delicious experience unlike anything in the Okanagan. This is a groundbreaking approach to locally sourced food and hospitality. You will learn about each course and come to appreciate the preparation. Chris Van Hooydonk and staff have created the future of specialty dining and everyone will have their appetite satiated. People in the food industry will marvel! Bring a notepad. ⭐️⭐️⭐️⭐️⭐️
Best meal I've ever had. An unforgettable culinary experience. The Chef is a master of his craft.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | Closed |
Backyard Farm Chef's Table offers a groundbreaking, locally sourced dining experience in the Okanagan. Chef Chris and the staff provide exceptional hospitality, explaining each course's preparation and ingredient sourcing. The welcoming atmosphere makes guests feel at home, perfect for group dining or making new friends. With a focus on farm-to-table meals, this restaurant has become a favorite for many, promising a truly unforgettable dining experience. Guests have praised Chef Chris for his engaging personality and commitment to sustainable food from local producers. The presentation and flavors of each dish have been described as outstanding, making every meal a picture-perfect experience. Chef Chris often shares his inspiration for each dish, adding a personal touch to the dining journey. Make a reservation and come prepared to be delighted by the specialty dishes, warm service, and the chance to connect with the local food community. This is considered one of the best quality restaurant experiences in the Okanagan Valley, with Chef Chris and his crew delivering an incredible experience. Guests have been impressed by the quality of food, exceptional service, and the team's passion for their craft.