“Longshots presented by Gunbarrel:
***Must Visit***
Perched among the snow blanketed pines and dreamy wintry landscape is an alpine culinary retreat we recently fell in love with- Longshots Steakhouse. A new vision brought to life of Shaughnessy's Cove, Gunbarrel Saloon and former Palmer Steakhouse’s owner Jesse Ritchie whom wanted to offer an artful gastronomic theatre to the stunning backdrop of Apex Mountain Resort.
It’s a clever melange of swanky cosmopolitan steakhouse, tasteful French bistro and trendy speak-easy cocktail bar all set in a mountain chalet. Stirring, shaking and inventing is friendly Mixologist Daylen Wolaniuk who meticulously crafts a perfect Apres-Ski menu bringing balance and soothing replenishment to your glass. He takes much pride as he awaits for first approving sip.
Hosting is beloved local & former Fairmont Chef de Service Kevin whom delivers charm and attention to your tableside with luxurious ease. A true gem in the hospitality industry- he adores guests being acquainted with best wines and fun banter with Chef’s delicious creations.
In kitchen, Chef Jonathan Schaller (St. Lawrence, mentored with Chef JC Poirier) maestros a lovely blend of French training and Canadiana with his powder season delights. Precise, comforting, elegantly elevated and memorable. Elements of crisp mountain air, fragrant spruce, crackling fireplace, savoury dishes with a twist of the wilds are represented here. Simply divine!
Harmoniously, Ariel (Row Fourteen) gracefully offered best suggestions, friendly conversation and a very personalized service.
Bravo Jesse, Daylen, Chef Jonny, Kevin & Ariel and Meg! This was among BEST dining experiences in the valley (Waterfront Restaurant & Wine Bar, Home Block at CedarCreek Estate Winery, Bouchons Bistro, The Restaurant at Poplar Grove)
Remember Michelin stars are amazing, but the stars at Longshots are endless! ❤️🏆🏔️❄️⛷️🌲
Perfect for tantalizing foodies, special occasions or simply enjoying life by dining and drinking well!“
“Longshots presented by Gunbarrel: ***Must Visit*** Perched among the snow blanketed pines and dreamy wintry landscape is an alpine culinary retreat we recently fell in love with- Longshots Steakhouse. A new vision brought to life of Shaughnessy's Cove, Gunbarrel Saloon and former Palmer Steakhouse’s owner Jesse Ritchie whom wanted to offer an artful gastronomic theatre to the stunning backdrop of Apex Mountain Resort. It’s a clever melange of swanky cosmopolitan steakhouse, tasteful French bistro and trendy speak-easy cocktail bar all set in a mountain chalet. Stirring, shaking and inventing is friendly Mixologist Daylen Wolaniuk who meticulously crafts a perfect Apres-Ski menu bringing balance and soothing replenishment to your glass. He takes much pride as he awaits for first approving sip. Hosting is beloved local & former Fairmont Chef de Service Kevin whom delivers charm and attention to your tableside with luxurious ease. A true gem in the hospitality industry- he adores guests being acquainted with best wines and fun banter with Chef’s delicious creations. In kitchen, Chef Jonathan Schaller (St. Lawrence, mentored with Chef JC Poirier) maestros a lovely blend of French training and Canadiana with his powder season delights. Precise, comforting, elegantly elevated and memorable. Elements of crisp mountain air, fragrant spruce, crackling fireplace, savoury dishes with a twist of the wilds are represented here. Simply divine! Harmoniously, Ariel (Row Fourteen) gracefully offered best suggestions, friendly conversation and a very personalized service. Bravo Jesse, Daylen, Chef Jonny, Kevin & Ariel and Meg! This was among BEST dining experiences in the valley (Waterfront Restaurant & Wine Bar, Home Block at CedarCreek Estate Winery, Bouchons Bistro, The Restaurant at Poplar Grove) Remember Michelin stars are amazing, but the stars at Longshots are endless! ❤️🏆🏔️❄️⛷️🌲 Perfect for tantalizing foodies, special occasions or simply enjoying life by dining and drinking well!“