The Kitchen at Da Silva winery by Abul Adame
$$$ • Tapas
Hours:
375 Upper Bench Rd N, Penticton
(800) 851-0903
About The Kitchen at Da Silva winery by Abul Adame
Customers' Favorites
Ricotta Cheese Sea Salt and Candied Jalapeño
Fire Grilled Prawns Piri-Piri
Fresh Tomato and Basil Salad
Clams and Mussels in Saffron
Duck Confit with Cherry
Pan Seared Garlic
Duck Leg Confit
Ceviche 19
Paella
Recent Reviews
Ratings
Menu
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Hours
Monday | 11:30AM - 3PM 5:30 - 8PM |
Tuesday | 12 - 3PM 5:30 - 8PM |
Wednesday | 5:30 - 8PM 12 - 3PM |
Thursday | 12 - 3PM 5:30 - 8PM |
Friday | 12 - 3PM 5:30 - 8PM |
Saturday | 12 - 3PM 5:30 - 8PM |
Sunday | Closed |
The Kitchen at Da Silva winery provides a delightful dining experience. The restaurant is praised for its amazing food, excellent wine selection, and friendly staff who cater to various dietary restrictions. Guests enjoy the great shared dishes, outstanding service, and beautiful views, making it a wonderful location for special occasions. The paella is a must-try dish, along with the spicy potato and the unique maple balsamic vinegar dressing on grilled lettuce. The restaurant is highly recommended for its excellent overall experience and fair pricing.
Recent reviews highlight the incredible meals, with the chef's menu choices receiving high praise for being delicious, fresh, and plentiful. The location is gorgeous, and the staff are friendly and attentive. Customers have described the food as the "star" and "unreal," with so much flavor and love put into each dish. The meal was one of the best during a recent 3-week trip to the area, with the view and staff being equally impressive.