Spice7 Authentic East Indian Restaurant & Bar

4065B 6th Ave, Port Alberni
(778) 419-0681

Recent Reviews Order Online

Customers' Favorites

Chicken Combo with Butter Chicken Dahl Basmati Rice Salad Naan
Tandoori Chicken Bone In
Vegetable Coconut Curry
Chicken Coconut Curry
Lamb Coconut Curry
Vegetable Pakora
Goat Rogan Josh
Vegetable Korma
Chicken Vindaloo
Chicken Biryani

Menu

Appetizers
Vegetable Samosa (2 pcs)
Dairy free. Triangular pastries filled with potatoes and green peas. Served with chutney.
Chili Chicken
Dairy free. Crispy battered fried chicken breast with diced bell pepper, sweet chili garlic, and soy sauce.
Paneer Pakora (10 pcs)
Gluten free. Indian cottage cheese fritters are served with chutney.
Mixed Platter
Gluten free. Vegetable samosa, chicken pakora, paneer pakora, and vegetable pakora are served with chutney.
Channa Samosa (2 pcs)
Dairy free. Samosa is topped with chickpeas, yogurt, tamarind, and mint chutney.
Gobhi Garlic
Dairy free. Batter-fried cauliflower florets tossed with sweet chili garlic sauce.
Beef Samosa
Dairy free. Two triangular pastries filled with Indian-spiced minced beef served with chutney.
Chicken Pakora
Dairy-free and gluten-free. Chickpea-batter-fried chicken with a blend of Indian spices.
Chilly Chicken Wings
Dairy free. Crispy batter fried chicken wings with diced bell pepper, sweet chili garlic, and soy sauce.
Indian Style Chicken Strips With Fries
Dairy free.
Honey Garlic Potato
Dairy free. Crispy batter-fried french fries tossed in sweet chili, garlic, and honey.
Fish Pakora
Dairy-free and gluten-free. Chickpea batter-fried fish with a blend of Indian spices.
Butter Garlic Prawn
Gluten free. Prawns sautéed in garlic, lemon juice, Indian herbs, and a hint of white wine.
Papadum (2 pcs)
Dairy-free, gluten-free, and vegetarian. Light, crisp Indian wafers made from lentils and spices.
Fries
Gluten free.
Vegetable Pakora
Dairy-free, gluten-free, and vegetarian. Veggie fritters potato, cauliflower, onion, and spinach, served with chutney.
Chili Paneer
Crispy batter fried cottage cheese with diced bell pepper, sweet chili garlic, and soy sauce.
Fried Calamari
Dairy-free and gluten-free. Chickpea batter-fried calamari served with mint chutney and tartar sauce.

Tandoori Special
Tandoori Chicken (Bone in)
Gluten free. Chicken legs marinated in yogurt and tandoori masala roasted in a clay oven. Served with biryani rice, salad, and sauce.
Chicken Tikka (Boneless)
Gluten free. Chunky pieces of chicken breast marinated in yogurt, ginger, garlic, and aromatic Indian spices are roasted in a clay oven. Served with biryani rice, salad, and sauce.
Tandoori Prawn
Gluten free. Jumbo prawn marinated with exotic tandoori masala and barbecued in a clay oven. Served with biryani rice, salad, and sauce.
Chicken Malai Tikka (Boneless)
Gluten free. Chicken breast marinated with cream and exotic Indian spices and barbecued in a clay oven. Served with biryani rice, salad, and sauce.
Tandoori Garlic Chicken Wings
Gluten free. Chicken wings marinated with chopped garlic and exotic Indian spices and barbecued in a clay oven. Served with biryani rice, salad, and sauce.
Paneer Tikka
Gluten free. Paneer marinated in yogurt, ginger, garlic, and aromatic Indian spices is roasted in a clay oven. Served with biryani rice, salad, and sauce.
Tandoori Fish Tikka
Gluten free. Chunky pieces of basa fish marinated with ginger, garlic, and a blend of Indian spices are roasted in a clay oven. Served with biryani rice, salad, and sauce.

Chicken Special
Butter Chicken
Gluten free. Indian mild-spiced chicken breast is cooked in a combination of tomato-based sauce, butter, cream, and a blend of Indian spices. Complementary naan, or rice, with every main course.
Chicken Curry
Dairy-free and gluten-free. Chicken breast cooked in onion, tomato sauce, garlic, ginger, fresh cilantro, and Indian spices. Complementary naan, or rice, with every main course.
Chicken Tikka Masala
Gluten free. Marinated chicken breast cooked in onion and tomato-based gravy. Complementary naan, or rice, with every main course.
Chicken Mango Curry
Gluten free. Chicken breast cooked in tomato and onion sauce, mango, cream, and a blend of Indian spices. Complementary naan, or rice, with every main course.
Chicken Coconut Curry
Gluten free. Chicken breast cooked in coconut-based sauce, onion, tomato, cream, and South Indian spices. Complementary naan, or rice, with every main course.
Chicken Vindaloo
Dairy-free and gluten-free. Chicken breast cooked in a blend of tangy hot sauce and potatoes. Complementary naan, or rice, with every main course.
Chicken Karahi
Gluten free. Chicken breast cooked in onion and tomato sauce with bell peppers and aromatic Indian spices. Complementary naan, or rice, with every main course.
Chicken Korma
Gluten free. Chicken breast cooked in onion sauce, butter sauce, and Indian spices. Complementary naan, or rice, with every main course.
Chicken Lababdar
Gluten free. Chicken breast cooked in thick onion sauce, yogurt, jam, chopped bell peppers, and aromatic Indian spices. Complementary naan, or rice, with every main course.
Chicken Spinach
Gluten free. Chicken breast cooked with chopped spinach, onion, ginger, garlic, cream, and a blend of exotic spices. Complementary naan, or rice, with every main course.

Lamb Special
Lamb Curry
Dairy-free and gluten-free. Lamb cooked in onion tomato sauce, garlic, ginger, fresh cilantro, and Indian spices.
Lamb Korma
Gluten free. Lamb is cooked in onion sauce, butter sauce, and a blend of Indian spices.
Lamb Vindaloo
Dairy-free and gluten-free. Lamb cooked in a blend of tangy hot sauce and ground spices with potatoes.
Lamb Karahi
Gluten free. Lamb cooked in onion and tomato sauce with bell peppers and aromatic Indian spices.
Butter Lamb
Gluten free. Indian mild-spiced lamb is cooked in a combination of tomato-based sauce, butter, cream, and a blend of Indian spices.
Lamb Masala
Gluten free. Lamb is cooked in a combination of tomato-based sauce, butter, cream, diced bell pepper, and a blend of Indian spices.
Lamb Mango Curry
Gluten free. Lamb cooked in tomato and onion sauce, mango, cream, and Indian spices.
Lamb Coconut Curry
Gluten free. Lamb cooked in coconut-based sauce, onion, tomato, cream, and South Indian spices.
Lamb Spinach
Gluten free. Lamb cooked with chopped spinach, onion, ginger, garlic, cream, and a blend of exotic spices.

Goat Special
Goat Rogan Josh
Gluten free. The goat is cooked in a yogurt-based sauce with Kashmiri red chili and spices.
Goat Masala
Gluten free. Goat is cooked in a combination of tomato-based sauce, butter, cream, diced bell pepper, and a blend of Indian spices.
Goat Curry
Dairy-free and gluten-free. The goat is cooked in onion, tomato sauce, garlic, ginger, fresh cilantro, and Indian spices.
Goat Karahi
Gluten free. The goat is cooked in onion and tomato sauce with bell peppers and aromatic Indian spices.
Goat Vindaloo
Dairy-free and gluten-free. The goat is cooked in a blend of tangy hot sauce and ground spices with potatoes.
Goat Spinach
Gluten free. Goat is cooked with spinach, onion, ginger, garlic, cream, and spices.
Goat Coconut Curry
Gluten free. Goat is cooked in a coconut-based sauce with onions, tomatoes, cream, and South Indian spices.
Goat Korma
Gluten free. The goat is cooked in onion sauce, butter sauce, and a blend of Indian spices.

Fish Special
Fish Masala
Gluten free. Fish is cooked in a combination of tomato-based sauce, butter, cream, diced bell pepper, and a blend of Indian spices.
Fish Korma
Gluten free. Fish is cooked in onion sauce, butter sauce, and a blend of Indian spices.
Fish Curry
Gluten free. Fish cooked in onion, tomato sauce, garlic, ginger, fresh cilantro, and Indian spices.
Fish Vindaloo
Dairy-free and gluten-free. Fish cooked in a blend of tangy hot sauce and ground spices with potatoes.
Fish Mango Curry
Gluten free. Fish cooked in tomato and onion sauce, mango, cream, and Indian spices.
Fish Coconut Curry
Gluten free. Fish cooked in coconut-based sauce, onion, tomato, cream, and South Indian spices.
Butter Fish
Gluten free. Indian mild-spiced fish is cooked in a combination of tomato-based sauce, butter, cream, and a blend of Indian spices.
Fish Karahi
Gluten free. Fish cooked in a blend of tangy hot sauce and ground spices with potatoes.

Beef Special
Beef Vindaloo
Dairy-free and gluten-free. Beef cooked in a blend of tangy hot sauce and ground spices with potatoes.
Beef Coconut Curry
Gluten free. Beef cooked in coconut-based sauce, onion, tomato, cream, and South Indian spices.
Beef Korma
Gluten free. Beef cooked in onion sauce, butter sauce, and a blend of Indian spices.
Butter Beef
Gluten free. Indian mild-spiced beef is cooked in a combination of tomato-based sauce, butter, cream, and a blend of Indian spices.
Beef Masala
Gluten free. Beef is cooked in a combination of tomato-based sauce, butter, cream, diced bell pepper, and a blend of Indian spices.
Beef Karahi
Gluten free. Beef cooked in a blend of tangy hot sauce and ground spices with potatoes.
Beef Mango Curry
Gluten free. Beef cooked in tomato and onion sauce, mango, cream, and Indian spices.
Beef Curry
Gluten free. Beef cooked in onion, tomato sauce, garlic, ginger, fresh cilantro, and Indian spices.
Beef Spinach
Gluten free. Beef is cooked with chopped spinach, onion, ginger, garlic, cream, and spices.

Prawn Special
Prawn Korma
Gluten free. Prawns are cooked in onion sauce, butter sauce, and a blend of Indian spices.
Prawn Vindaloo
Dairy-free and gluten-free. Prawns cooked in a blend of tangy hot sauce and ground spices with potatoes.
Butter Prawn
Gluten free. Indian mild-spiced prawns are cooked in a combination of tomato-based sauce, butter, cream, and a blend of Indian spices.
Prawn Masala
Gluten free. Prawns are cooked in a combination of tomato-based sauce, butter, cream, diced bell pepper, and a blend of Indian spices.
Prawn Curry
Gluten free. Prawns are cooked in onion, tomato sauce, garlic, ginger, fresh cilantro, and Indian spices.
Prawn Karahi
Gluten free. Prawns cooked in a blend of tangy hot sauce and ground spices with potatoes.
Prawn Coconut Curry
Gluten free. Prawns are cooked in a coconut-based sauce with onions, tomatoes, cream, and South Indian spices.
Prawn Mango Curry
Gluten free. Prawns are cooked in tomato and onion sauce, mango, cream, and Indian spices.
Prawn Spinach
Gluten free. Prawns are cooked with spinach, onion, ginger, garlic, cream, and spices.

Vegetable Special
Vegetable Korma
Gluten free. Mixed vegetables are cooked with yogurt, cream, and a blend of spices.
Dal Makhani
Gluten free. Whole black lentils and kidney beans cooked on low heat with tomato, ginger, garlic, cream, and tempered with butter.
Chana Masala
Dairy-free, gluten-free, and vegetarian. Chickpeas are cooked with onions, tomatoes, ginger, garlic, and Indian spices.
Mattar Paneer
Gluten free. Diced Indian cottage cheese is cooked with onions, tomatoes, ginger, garlic, and a blend of Indian spices.
Aloo Gobhi
Dairy-free, gluten-free, and vegetarian. Cauliflower and potatoes are cooked with onion, tomato, ginger, garlic, and Indian spices.
Paneer Butter Masala
Gluten free. Diced Indian cottage simmered with butter, cream, tomato sauce, and mild Indian spices.
Paneer Lababdar
Gluten free. Diced Indian cottage cheese is cooked with thick onion sauce, yogurt, cream, chopped peppers, and exotic Indian spices.
Kadai Paneer
Gluten free. Diced Indian cottage cheese is cooked with green pepper, onion, tomato, ginger, garlic, and exotic Indian spices.
Vegetable Jalfrezi
Dairy-free, gluten-free, and vegetarian. Mixed vegetables cooked with onion, tomato, green pepper, ginger, garlic, Indian spices, and a hint of lemon juice.
Eggplant Bharta
Dairy-free and gluten-free. Eggplant roasted in a clay oven and cooked with chopped onion, tomato, ginger, garlic, and Indian spices.
Yellow Dal Tadka
Dairy-free, gluten-free, and and vegetarian. Yellow lentils cooked with onion, tomato, garlic, and mild spices.
Vegetable Vindaloo
Dairy-free and gluten-free. Mixed veggies are cooked with a blend of tangy hot sauce and ground spices.
Bhindi Masala
Dairy-free, gluten-free, and vegetarian. Okra sautéed with onion, tomato, ginger, garlic, and Indian spices.
Palak Paneer
Gluten free. Chopped spinach is cooked delicately in ginger, garlic, onion, Indian cheese, and a blend of Indian spices.
Shahi Paneer
Gluten free. Diced Indian cottage cheese is cooked in thick onion sauce, cream, and a blend of Indian spices.
Vegetable Coconut Curry
Gluten free. Mixed veggies are cooked with coconut sauce and exotic Indian spices.

Rice & Biryani Special
Lamb Biryani
Gluten free. Basmati rice is cooked on low heat with exotic spices such as onions, mint, cilantro, yogurt, and lamb.
Chicken Biryani
Gluten free. Basmati rice is cooked on low heat with exotic spices such as onions, mint, cilantro, yogurt, and chicken.
Vegetable Biryani
Gluten free. Basmati rice is cooked on low heat with exotic spices, onions, mint, cilantro, yogurt, and vegetables.
Plain Rice
Dairy-free, gluten-free, and vegetarian.
Prawn Biryani
Gluten free. Basmati rice is cooked on low heat with exotic spices, onions, mint, cilantro, yogurt, and prawns.
Beef Biryani
Gluten free. Basmati rice is cooked on low heat with exotic spices such as onions, mint, cilantro, yogurt, and beef.
Kashmiri Pulao
Gluten free. Basmati rice is cooked with dry fruits.
Peas Pulao
Gluten free. Basmati rice is cooked with green peas and mild Indian spices.

Indian Breads
Garlic Naan
Naan topped with garlic and cilantro baked in a clay oven.
Plain Naan
Yeast-leavened Indian flatbread is baked in a clay oven.
Cheese Naan
Naan bread is stuffed with cheese.
Coconut Naan
Shredded coconut-stuffed naan is baked in a clay oven and glazed with honey.
Chicken Naan
Naan bread is stuffed with minced chicken and exotic, tangy Indian spices.
Onion Cilantro Naan
Naan bread is stuffed with onions, cilantro, and Indian herbs.
Beef Keema Naan
Naan bread is stuffed with minced beef, exotic, and tangy Indian spices.
Lachha Paratha
Flaky, crispy, and layered whole wheat bread topped with melted butter.
Tandoori Roti
Dairy-free and vegetarian. Whole-wheat Indian bread is baked in a clay oven.
Peshawari Naan
Chopped dry fruits are stuffed into naan, baked in a clay oven, and coated with butter and honey.

Sides
Raita
Gluten free.
Mango Chutney
Tamarind Chutney
Onion Salad
Mint Chutney
Green Salad

Desserts
Ras Malai (2 pcs)
Gulab Jamun (2 pcs)
Kheer (Rice Pudding)
Kulfi

Drinks
Mango Lassi
Pop
Coke, Pepsi, Sprite, Ginger Ale, Iced Tea, or Crush.
Indian Masala Chai
Sweet Lassi
Oreo Shake
Water (Bottle)
Cold Coffee
Cold coffee is served with a scoop of vanilla ice cream.
Vanilla Shake
Indian Coffee

Photos

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Photo credit: google
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Photo credit: google
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Recent Reviews

Spice7 Authentic East Indian Restaurant & Bar is hands-down the best Indian restaurant in Port Alberni! This family-run spot delivers bold, authentic flavours in generous portions and has quickly become a local favourite.

Spice7 is a must-visit for anyone craving high-quality East Indian cuisine in Port Alberni. Whether dine-in, takeout, or delivery, this place consistently delivers. We’ll definitely be back!

(Pro tip: Try the lunch...
May 2026
We had such a great experience here. We had the pleasure of being served by the owner herself- Nidhi. She was genuinely friendly and super welcoming. We ordered paneer labadar and dal makhani with garlic naan and tandoori rotis. Great quality of food and taste was outstanding. The bill was very reasonable too! Spice level was perfect in the dishes and quantities were generous too.
December 2025
We visited Spice 7 for the first time after work and placed a to-go order around 8:45 pm, just before closing. Despite the late hour, the staff were extremely accommodating and welcoming, with no hesitation in taking our order.
My coworker ordered the chicken biryani, and I had the palak paneer with naan and rice. The portions were generous. The palak paneer with rice could easily serve two people and the value for the amount of food was excellent.
Everything...
November 2025

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Spice7 Authentic East Indian Restaurant & Bar

4065B 6th Ave, Port Alberni, BC V9Y 4P5
(778) 419-0681