“My wife and I went for dinner tonight, loved to see a busy parking lot when we arrived! the front doors are absolutely beautiful and a great first impression as you walk in the door. Nice table setup where you have space but yet there's room for large parties. The patio was very inviting but we opted for an inside table with a great view of the setting sun and ocean. Our server was friendly and took our drink order and gave us our menus. The special menu was well thought out and full of local, fresh ingredients. My wife got the scallops and prawns and loved the Sriracha beurre blanche sauce that was served on them. I went for the braised short rib special, but it was popular and was sold out, so I went with the 1/2 rack of ribs with local veg and mashed potatoes. Delicious homemade BBQ sauce I was tempted to ask for a side of to take home! Harrison came by and also took great care of us. Great food, great atmosphere, great service, great food, and staff who have a culinary passion and it shows. Looking forward to going back”
“My wife and I went for dinner tonight, loved to see a busy parking lot when we arrived! the front doors are absolutely beautiful and a great first impression as you walk in the door. Nice table setup where you have space but yet there's room for large parties. The patio was very inviting but we opted for an inside table with a great view of the setting sun and ocean. Our server was friendly and took our drink order and gave us our menus. The special menu was well thought out and full of local, fresh ingredients. My wife got the scallops and prawns and loved the Sriracha beurre blanche sauce that was served on them. I went for the braised short rib special, but it was popular and was sold out, so I went with the 1/2 rack of ribs with local veg and mashed potatoes. Delicious homemade BBQ sauce I was tempted to ask for a side of to take home! Harrison came by and also took great care of us. Great food, great atmosphere, great service, great food, and staff who have a culinary passion and it shows. Looking forward to going back”