My husband and I went for the first time Valentine's week. This is such a a special place! Every detail was exquisite... decor, personal touches, personal service and all the food was absolutely top notch. I ordered escargot and duck which I've eaten many times at many high scale restaurants in states. These were the best I've ever had...we will definitely be back!
Best food I've had at any restaurant in the greater Vancouver area. Service was excellent.
Atmosphere: 4
Food: 5
Service: 5
R Mazurek
My husband and I went here for my birthday. A friend recommended this place. WOW!!! It was amazing! My husband is in a wheelchair and they gave us a great, accessible seat and made sure we were very comfortable. The service throughout the night was impeccable. The food was excellent with flavors that were out of this world! Save room for dessert - crème brule and chocolate ganache were delicious and they put a sparkler and candle on my ganache - so fun! Highly recommend - we will be back!Wheelchair accessibility: Excellent. The bathroom was very good too!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Crab Cakes, Beef Wellington Pre-Order Only
B W
The Missus and I have driven by Henry's Kitchen many times on St. Johns Street and always wanted to try. We were happy we finally did.Jasmine provided exceptional table service and tended to our needs. She has a very friendly demeanor and we had a nice chat. The food is freshly made after you arrive. One could taste the high quality of the food preparation. We thoroughly enjoyed our Caesar Salad, Crab Cake, Linguine Pescatora, German Pork Knuckle, Tiramisu and Chocolate Ganache. The homemade bread was a good way to start of our meal.The restaurant has limited hours. Reservations are required as well as preordering your meal to avoid food waste. There is plenty of parking in the area.We would highly recommend for a nice evening dinner.
Willow Tree
Little hidden gem in Port Moody. Food made fresh to order, exceptional quality and taste.
Atmosphere: 5
Food: 5
Service: 5
Golden Gate Seekers
Went here for my friend’s birthday and it was absolutely an amazing choice , great fresh food, extraordinary
Booked a birthday dinner in advance. The Steak Wellington, Veal, and Confit Duck Legs are all great, the meat is tender and juicy, and the atmosphere is very warm???. We also specially arranged birthday decorations and sent us birthday blessing desserts after the meal. Thank you very much for the delicious food and careful care you brought us??
Atmosphere: 5
Food: 5
Service: 5
Anton Steyn
Wow the food is great. The service world class It’s an experience that I will remember.
Atmosphere: 4
Food: 5
Service: 5
Chantelle Line
The Food is fresh, quality, French style cuisine that can’t be beat! If they wanted to improve the business, focusing on the customer journey, and the atmosphere would bring the business to a new level of awesome - unparalleled in the area.You have to book through email, and you have to pre-order through email. This could easily be fixed by improving the website to be designed around the customer journey. The website could make this super easy, selecting the pre-orders, etc. and would not take much money.The restaurant, although serving top notch food with top notch service - needs a renovation bad. Approving the environment can certainly improve the experience.The price was on point, I would pay gladly what they charged for that meal every day of the week! It’s been a day, and our friends are still talking about how good the food was ;-)
Atmosphere: 2
Food: 5
Service: 5
Ambassador742004
One of our favorite restaurants in the Tri City area. We went there for my daughters birthday dinner, Jasmine decorated the table for her birthday which made this a nice personalized touch. For starters we had the Crab cake (always a favorite) grilled calamari salad, and French Onion Soup, portions are always a bit bigger than your would expect so be very hungry. Our mains were the Beef Wellington (2)(another favorite and it is always cooked to perfection) The Baked Seafood Medley ( so much seafood, Henry doesn't scrimp when it comes to quality or portions) and the pork Chop which was juicy and tender, desert was Tiramisu, creme brulee and chocolate ganache cake. Jasmine even had Happy Birthday music playing while she brought out the cake. You do have to pre order but unlike most restaurants everything is prepared fresh for you. If you haven't beeen to Henry's I highly recommend making a reservation and trying it out. We are going back again for another special dinner and this time I will be ordering the prawns in crispy angel hair....we have never been disappointed with the quality of our dining experience, Henry and Jasmine make you feel like they are preparing everything just for you.
Daisy Yuen
You have to reserve and order ahead of time at Henry's. The menu is constantly changing. It seems like chef likes to try different things constantly but the trade-off is that there is a lack of consistency. A dessert that you like last time might not taste the same the next. There is a lot of care put into the food and service of this restaurant run by a sweet couple.
Best Pasta
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit, Seafood Spaghetti
SMOK'D=STOCK ORDER=1M
My husband and I went for the first time Valentine's week. This is such a a special place! Every detail was exquisite... decor, personal touches, personal service and all the food was absolutely top notch. I ordered escargot and duck which I've eaten many times at many high scale restaurants in states. These were the best I've ever had...we will definitely be back!
Delicious meal with excellent
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Escargot, Baked Oyster, Beef Bourguignon
Best food I've had at any restaurant in the greater Vancouver area. Service was excellent.
Atmosphere: 4
Food: 5
Service: 5
My husband and I went here for my birthday. A friend recommended this place. WOW!!! It was amazing! My husband is in a wheelchair and they gave us a great, accessible seat and made sure we were very comfortable. The service throughout the night was impeccable. The food was excellent with flavors that were out of this world! Save room for dessert - crème brule and chocolate ganache were delicious and they put a sparkler and candle on my ganache - so fun! Highly recommend - we will be back!Wheelchair accessibility: Excellent. The bathroom was very good too!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Crab Cakes, Beef Wellington Pre-Order Only
The Missus and I have driven by Henry's Kitchen many times on St. Johns Street and always wanted to try. We were happy we finally did.Jasmine provided exceptional table service and tended to our needs. She has a very friendly demeanor and we had a nice chat. The food is freshly made after you arrive. One could taste the high quality of the food preparation. We thoroughly enjoyed our Caesar Salad, Crab Cake, Linguine Pescatora, German Pork Knuckle, Tiramisu and Chocolate Ganache. The homemade bread was a good way to start of our meal.The restaurant has limited hours. Reservations are required as well as preordering your meal to avoid food waste. There is plenty of parking in the area.We would highly recommend for a nice evening dinner.
Little hidden gem in Port Moody. Food made fresh to order, exceptional quality and taste.
Atmosphere: 5
Food: 5
Service: 5
Went here for my friend’s birthday and it was absolutely an amazing choice , great fresh food, extraordinary
Atmosphere: 5
Food: 5
Service: 5
Amazing food.....will be back
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Booked a birthday dinner in advance. The Steak Wellington, Veal, and Confit Duck Legs are all great, the meat is tender and juicy, and the atmosphere is very warm???. We also specially arranged birthday decorations and sent us birthday blessing desserts after the meal. Thank you very much for the delicious food and careful care you brought us??
Atmosphere: 5
Food: 5
Service: 5
Wow the food is great. The service world class It’s an experience that I will remember.
Atmosphere: 4
Food: 5
Service: 5
The Food is fresh, quality, French style cuisine that can’t be beat! If they wanted to improve the business, focusing on the customer journey, and the atmosphere would bring the business to a new level of awesome - unparalleled in the area.You have to book through email, and you have to pre-order through email. This could easily be fixed by improving the website to be designed around the customer journey. The website could make this super easy, selecting the pre-orders, etc. and would not take much money.The restaurant, although serving top notch food with top notch service - needs a renovation bad. Approving the environment can certainly improve the experience.The price was on point, I would pay gladly what they charged for that meal every day of the week! It’s been a day, and our friends are still talking about how good the food was ;-)
Atmosphere: 2
Food: 5
Service: 5
One of our favorite restaurants in the Tri City area. We went there for my daughters birthday dinner, Jasmine decorated the table for her birthday which made this a nice personalized touch. For starters we had the Crab cake (always a favorite) grilled calamari salad, and French Onion Soup, portions are always a bit bigger than your would expect so be very hungry. Our mains were the Beef Wellington (2)(another favorite and it is always cooked to perfection) The Baked Seafood Medley ( so much seafood, Henry doesn't scrimp when it comes to quality or portions) and the pork Chop which was juicy and tender, desert was Tiramisu, creme brulee and chocolate ganache cake. Jasmine even had Happy Birthday music playing while she brought out the cake. You do have to pre order but unlike most restaurants everything is prepared fresh for you. If you haven't beeen to Henry's I highly recommend making a reservation and trying it out. We are going back again for another special dinner and this time I will be ordering the prawns in crispy angel hair....we have never been disappointed with the quality of our dining experience, Henry and Jasmine make you feel like they are preparing everything just for you.
You have to reserve and order ahead of time at Henry's. The menu is constantly changing. It seems like chef likes to try different things constantly but the trade-off is that there is a lack of consistency. A dessert that you like last time might not taste the same the next. There is a lot of care put into the food and service of this restaurant run by a sweet couple.
Atmosphere: 3
Food: 4
Service: 5