Customers` Favorites
Customers` Favorites
“Tried the new gluten-free menu today and it was FANTASTIC!! We had the GF chicken fingers and potato rings and it was so nice to have a GF option. Service was awesome and the food was delicious! How lucky are we to have this option in PG!“
Customers` Favorites
“This place is an absolute enigma and I'm giving it five stars out of sheer, puzzled delight.
I roll in on a Friday evening, peak dinner time, right? I swear this place can easily seat over a hundred people—it's enormous. And yet, there were only 4 people total in there the entire time I was there. 4. On a Friday. That is beyond suspect; it's practically a cinematic event. Are they money laundering? Is this a front for a secret government meeting? I was ready to start looking for surveillance equipment.
However, I have to confess: the food was amazing, and I had the run of the place. The Caesar salad was delicious and crisp—perfectly executed. And the ribs? They genuinely fall off the bone. Not the best ribs I've ever had, but absolutely good enough to justify the trip. The service was friendly, probably because they had literally nothing else to do but wait on me and the other 3 confused souls.
Here's my main problem, though, and it’s why I’m rating it so high: I loved the personal service and the great food, but I honestly don't see how this place will stay afloat without any customers. It’s a spectacular, delicious failure of capitalism, and I highly recommend you get in there and enjoy the private dining experience while it lasts. Go quickly before the lights turn off for good!“
Customers` Favorites
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“The staff is friendly and helpful and the fries are so delicious. I love the poutine - but my kids love the fries with vinegar.“