Ember Kitchen
6168 London Road #135 London &, Dyke Rd, Richmond
(604) 370-4485
Customers' Favorites
East African Indian Vegetable Samosa 3 pcs
Tandoori Chicken Bone in 16-20 Ounces
Tilapia Fish - Whole Fried Bone In
New Zealand Lamb Korma Garlic Nan
Butter Chicken Basmati and Naan
Butter Chicken and Garlic Naan
Masala Halibut Fish Dry Curry
New Zealand Karai Lamb Curry
Butter Chicken with Naan
Beef Karahi Gosht
Featured items
Butter Chicken - The best in lower mainland
Enjoy the best of everyone's favorite. Served with naan or rice.
Veggie Malai Kofta
Creamy, rich and indulgent malai Kofta made of potatoes, paneer and vegetables fried and cooked in a tomato based gravy/curry
East African style Beef Samosa (3 pcs)
Extra lean ground beef onions, herbs, garlic, ginger, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce
or coconut chutney.
BBQ Beef Ribs / Fries ( 3 strips 8-9 oz )
Tender thin cut and perfectly marinated beef ribs tossed in signature sauce and served with homemade fries. One order comes with eight to 9 oz. Tastefully and mildly spiced.
Malai Chicken Tikka - Ember's best seller!
Traditional boneless chicken cubes marinated in yogurt, garlic, ginger, and herbs baked in tandoor and finished on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
Specials Lunch Menu Combo
Lamb Burger / Salad with Skin on Fries
Lamb Burger / Salad with Skin on Fries
Beef Burger
Beef burger/Salad, Skin on Fries & ketchup
Small Share Plates
Vegetable Pakora 9-10 pcs
Gluten friendly and vegetarian. Vegetables battered in chickpea flour with garlic, ginger, and herbs.
Paneer-Spinach Bhagyaa pakora 7-8 pcs
Paneer, spinach, shredded potatoes, peas mixed with garlic, ginger and Indian dry masala and herbs then fried in vegetable oil
Kebabs ( lean beef meat balls East African Style 5 pcs
Ground beef or chicken meat balls , onions, garlic, ginger, and bread crumbs. Hand formed and fried.
Most popular Indian- East African appetizer.
Spinach Bhaaji freshly home made 5 pcs
Gluten friendly and vegetarian. Fresh spinach tossed in chickpea flour, garlic, ginger, buttermilk steamed, and fried.
Fish Pakora - Alaskan Cod Fish 8-9 PCS
Lightly battered in chickpea flour with garlic, ginger, herbs, and fried.
Pili Pili Chicken Wings (10 pcs)
Crispy and tangy tossed with sauce. Your choice of salt and pepper, mild, medium, hot, or sweet chilli mango. 1 order comes with 9 wings.
Okra Fries or Eggplant
Vegetarian. Lightly battered in rice flour and spices.
Ember Tawa Grill Prawns and Salad (5/6 pcs)
5/6 pcs of Tiger Prawns marinated in special house sauce and grilled. on Tawa to your choice of mild/med or hot served with salad
Maru Bhajia / fried scallop potatoes fritters
Gluten friendly and vegetarian. Thin sliced potatoes battered in chickpea flour with garlic, ginger, herbs, and fried.
Chicken Pakora
Gluten friendly. Lightly battered in chickpea flour with garlic, ginger, and herbs.
Daal Wada mixed lentils Indian falafel Zanzibar Style (5 pcs)
Gluten friendly and vegetarian. Zanzibar-style lentils fritters with onions, herbs, and fried. 1 order comes with 5 pcs.
Appetizers
East African style Beef Samosa (3 pcs)
Extra lean ground beef onions, herbs, garlic, ginger, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce
or coconut chutney.
Vegetable Samosa East African Style (3 pcs)
Peas, carrot, potatoes, onions, garlic, ginger, herbs, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce and coconut chutney.
East - African Chicken Samosas (3 pcs)
Ground chicken breast, onions, herbs, garlic, ginger, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce and coconut chutney.
Pili Pili Chicken Wings 10 pcs
Pili Pili crispy chicken wings tangy tossed in our signature sauce (Choice of salt and pepper, Mild, Medium, Hot or Sweet chili mango sauce).
Desserts
Mango Lassi
Mango Lassi is an Indian popular, traditional, yogurt based drink
Ras Malai
Dumplings made from ricotta cheese soaked in sweetened milk.
Ember Tandoor and Grill
BBQ Mixed - Grilled Platter
Perfect for sharing. 2 pcs chicken tikka, 3 pcs mishkaki, 2 strips of beef ribs, and homemade skin-on cut fries Tastefully and mildly spiced. .
Tilapia Fish - Whole Fried / Fries
Recipe from the shores of Lake Victoria in Gaba Kampala, Uganda. Lightly seasoned with sea salt and pepper or with pili pili sauce, served with. Tastefully and mildly spiced. All include masala potatoes.
Maalai CHICKEN BREAST Tikka
Chunks of Chicken breast on a skewer, grilled in a traditional Tandoor oven, marinated in yogurt, ginger, and tandoori masala, served with freshly made masala potatoes
BBQ Beef Ribs / Fries ( 3 strips 8-9 oz )
Tender thin cut and perfectly marinated beef ribs tossed in signature sauce and served with homemade fries. One order comes with eight to 9 oz. Tastefully and mildly spiced.
New Zealand Lamb Mishkaki - Steak Bites(8 oz)
African-style marinated in blend of garlic, ginger, and mild spices. Sirloin meat on a skewer, cooked on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
Beef Mishkaki-Steak Bites (8 oz)
African-style marinated in blend of garlic, ginger, and mild spices. Sirloin meat on a skewer, cooked on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
New Zealand Lamb Chops - Hadi Chaamp 4pcs
Specially seasoned with blend of herbs, mild spices, and grilled to perfection. Choice of house green salad or masala potatoes. Tastefully and mildly spiced. All include masala potatoes.
Tandoori Chicken bone-in 16-20 ounces
Tandoori Chicken aromatic marinated spices served masala potatoes and Salad
Entrees
Butter Chicken - The best in lower mainland
Enjoy the best of everyone's favorite. Served with naan or rice.
Beef Kalio Ember's Roganjosh
Short rib/sirloin boneless meat cooked with onions, tomatoes, and a specialty blend of Whole and ground aromatic herbs. Served with naan or rice.
Goat Biryani
A delicious variation of curried masala, infused with exotic aromatic spices, layered with saffron basmati rice
Chicken Biryani
A delicious variation of curried masala, infused with exotic aromatic spices, layered with saffron basmati rice
Masala Halibut / Fried scalps potatoes
Authentic, African-style dish, crispy fried, with dry masala curry. Served with pan-fried masala potatoes.
Kuku Paka ( African Indian Premium curry Dish ) char broiled breast
African-style charbroiled chicken-breast cooked in coconut cream sauce and herbs. Served with naan or rice.
Beef Biryani- an exotic aromatic spices
A delicious variation of Indian masala spices and layered with saffron basmati rice and boneless beef serlion cut pcs
New Zealand Lamb Vindaloo
An exotic taste from goa curry made with freshly ground herbs and other masterful blends of spices.
Karai / New Zealand Lamb Curry
An exotic blend of mild spices with fresh tomatoes and onions, cooked in a wok. Served with naan or rice.
Palak Paneer
Spinach cooked with fresh cheese in a curry sauce. Served with rice or naan.
New Zealand Lamb Korma Chef's favorite plate
Originated in Persia aromatic in creamy coconut.
Goat Curry (bone - in)
Authentic curry, onions, tomatoes, and aromatic spices
Karai Chicken (boneless breast)
An exotic blend of mild spices with fresh tomatoes and onions, cooked in a wok. Served with naan or rice.
Prawn Biryani
Non curry masala made with saffron and other exotic aromatic spices. Served with saffron basmati rice.
Authentic Original Classic Chicken Curry
Original traditional Authentic boneless Chicken curry slow cooked in a pot with onions, tomatoes, turmeric with whole and ground aromatic spices. Served with naan or rice.
Chicken Vindaloo ( boneless breast)
An exotic taste from goa curry made with freshly ground herbs and other masterful blends of spices. Served with naan or rice.
Minced Chicken Seekh Kebab( 2 pcs tandoor skewers)
Ground chicken seasoned with ginger, garlic, and herbs cooked in clay oven. One order comes with 2 Skewer Tastefully and mildly spiced. All include masala potatoes.
Karai Masala Tiger Prawns
An exotic blend of mild spices with fresh tomatoes and onions cooked in a wok. Served with naan or rice.
Fresh Salad & Soup
Congolese Salad
Vegetarian. Crisp romaine lettuce, sun-dried mango, black beans, cucumber, red peppers, and red onions. Topped with pumpkin seeds in Ember's house-made mango, passion Fruit vinaigrette, and with crispy noodles.
Ember Daal Soup Bowl
Vegetarian. An ancient recipe of blended lentils cooked with onions, garlic, and ginger. Simmered and lightly spiced.
Lentil Mulligatawny soup
Whole lentils, apple, onios, carrots, celery garlic, ginger, tomatoes and dash blended spices & curry powder in a cocconut milk base
Mumbai Street Bhel Puri
Vegetarian. Cold and crunchy. Soaked lentil fritters, boiled potatoes, chickpeas, puffed rice, light sev (roasted vermicelli), tossed with fresh onions, and cilantro in sweet yogurt tamarind sauce.
Papad and Far Far Platter
Variety of colourful, crisp, savoury crackers made with lentils, and rice flour.
Sides
Garlic Naan
Plain Tandoori Naan
Baked fresh in clay oven daily.
Steamed Basmati Rice
Cumin or plain.
Tawa Roti (2 pcs)
Traditional whole-wheat flour chapati (flat bread). One order comes with 2 pcs.
Naan
Tandoor Naan
Raita Yogurt
Yogurt dip made with cumin and cilantro or plain yogurt.
Daal Bowl
Ancient lentils recipe. Recommended with every meal.
Rice-Jeera
Jeera Rice
Nani's Special Green Chutney
Homemade Fries/ Butter Sauce (side order)
Freshly cut skin-on Fries with butter sauce
Masala Potatoes
Papadum (3 pcs)
Thin crisp lentil flour (disc crackers). One order comes with 2 pcs.
House-Made Chutneys
Chutney with your choice of tamarind sauce, coconut, or mint.
Kachumber condiment
Condiment with cucumber, onions, tomatoes & cilantro.
Tamarind Sauce Chutney
Coconut Chutney
Tanganika Hot Sauce-Pili-Pili
Hot Garlic/Ginger Chillies
Tea and Coffee
Chai Indian Masala Tea
Coffee
Chai Ginger Tea
Espresso
Expresso Coffee
Salty Lassi
Italy's Lavazza Coffee
Cappuccino
Vegetarian Entrees
BIRYANI- Mixed Vegetables - Chennai Style
Biryani is a celebration of all that is great about EMBER vegetarian dishes-the heady aromas, colours and fluffy rice where mixed vegetables are spiced with fried onions fresh cilantro and lightly spiced rice infused with saffron
Veggie Malai Kofta
Creamy, rich and indulgent malai Kofta made of potatoes, paneer and vegetables fried and cooked in a tomato based gravy/curry
Daal Makhani Chef's Premium Panjabi-dish-
North Indian dish. Delicious lentil dish made from black gram and basic spices. Served with rice or naan.
Shahi Paneer
Fresh cheese cooked in a creamy curry sauce. Served with rice or naan.
Mixed Vegetable Korma
Vegetables cooked with onions and garlic in a fenugreek creamy curry. Served with rice or naan.
Channa Masala
Spiced Indian subcontinent dish. Flavored chickpeas, tomatoes, onions, and herbs. Served with rice or naan.
Palak Paneer
Spinach cooked with fresh cheese in a curry sauce. Served with rice or naan.
Eggplant Bhartha
Baked in a tandoor oven, mashed and cooked with onions, cilantro, cumin, and tomatoes. Served with rice or naan.
Masala Okra
Traditional dry curry with onions, garlic, and tomatoes. Served with rice or naan.
Chef's Mastered special dishes
Malai Chicken Tikka - Ember's best seller!
Traditional boneless chicken cubes marinated in yogurt, garlic, ginger, and herbs baked in tandoor and finished on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
Yellow lentils Dal Tadka
Lentils tempered with spices and oil. Most popular Indian Dish.
Tastes with amazing jeera rice.
Alaskan Cod Biryani
Cod fish with a delicious variation of curried masala, infused with exotic aromatic spices, layered with saffron basmati rice.
Ground chicken Kofta in Malai sauce/ Naan
Ground chicken fried Kofta in Creamy, rich and indulgent Malai Sauce cooked in a tomato based gravy/curry and served with naan.
Veggie Malai Kofta and Naan
Kofta made of potatoes, paneer and vegetables hand formed then fried and served in creamy rich gravy/curry cooked in a tomato based sauce and served with Naan
Fish Tikka
Tilapia Fish marinated with garlic, ginger, yogurt and basic spices perfect accompaniment with saffron pilau rice.
New Zealand Lamb Tikka
Chucks of New Zealand lamb marinated in a spiced yogurt, garlic and ginger for over 24 hours then grilled in a tandoor, served with salad, raita and naan.
Tandoori Tiger Prawns
Prawns marinated with lemon juice, yogurt, garlic, ginger and blend of spices served with tartar sauce and garlic naan.
Paneer Tikka Masala / Garlic Naan
Indian dish made from chunks of Indian cottage cheese marinated in spices and grilled in a tandoor served a side of yellow lentils daal.
Featured items
Butter Chicken - The best in lower mainland
Enjoy the best of everyone's favorite. Served with naan or rice.
Veggie Malai Kofta
Creamy, rich and indulgent malai Kofta made of potatoes, paneer and vegetables fried and cooked in a tomato based gravy/curry
East African style Beef Samosa (3 pcs)
Extra lean ground beef onions, herbs, garlic, ginger, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce
or coconut chutney.
BBQ Beef Ribs / Fries ( 3 strips 8-9 oz )
Tender thin cut and perfectly marinated beef ribs tossed in signature sauce and served with homemade fries. One order comes with eight to 9 oz. Tastefully and mildly spiced.
Malai Chicken Tikka - Ember's best seller!
Traditional boneless chicken cubes marinated in yogurt, garlic, ginger, and herbs baked in tandoor and finished on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
Appetizers
East African style Beef Samosa (3 pcs)
Extra lean ground beef onions, herbs, garlic, ginger, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce
or coconut chutney.
Vegetable Samosa East African Style (3 pcs)
Peas, carrot, potatoes, onions, garlic, ginger, herbs, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce and coconut chutney.
East - African Chicken Samosas (3 pcs)
Ground chicken breast, onions, herbs, garlic, ginger, and aromatic spices. 1 order comes with 3 pcs. Served with tamarind sauce and coconut chutney.
Pili Pili Chicken Wings 10 pcs
Pili Pili crispy chicken wings tangy tossed in our signature sauce (Choice of salt and pepper, Mild, Medium, Hot or Sweet chili mango sauce).
Small Share Plates
Vegetable Pakora 9-10 pcs
Gluten friendly and vegetarian. Vegetables battered in chickpea flour with garlic, ginger, and herbs.
Paneer-Spinach Bhagyaa pakora 7-8 pcs
Paneer, spinach, shredded potatoes, peas mixed with garlic, ginger and Indian dry masala and herbs then fried in vegetable oil
Kebabs ( lean beef meat balls East African Style 5 pcs
Ground beef or chicken meat balls , onions, garlic, ginger, and bread crumbs. Hand formed and fried.
Most popular Indian- East African appetizer.
Spinach Bhaaji freshly home made 5 pcs
Gluten friendly and vegetarian. Fresh spinach tossed in chickpea flour, garlic, ginger, buttermilk steamed, and fried.
Fish Pakora - Alaskan Cod Fish 8-9 PCS
Lightly battered in chickpea flour with garlic, ginger, herbs, and fried.
Pili Pili Chicken Wings (10 pcs)
Crispy and tangy tossed with sauce. Your choice of salt and pepper, mild, medium, hot, or sweet chilli mango. 1 order comes with 9 wings.
Okra Fries or Eggplant
Vegetarian. Lightly battered in rice flour and spices.
Ember Tawa Grill Prawns and Salad (5/6 pcs)
5/6 pcs of Tiger Prawns marinated in special house sauce and grilled. on Tawa to your choice of mild/med or hot served with salad
Maru Bhajia / fried scallop potatoes fritters
Gluten friendly and vegetarian. Thin sliced potatoes battered in chickpea flour with garlic, ginger, herbs, and fried.
Chicken Pakora
Gluten friendly. Lightly battered in chickpea flour with garlic, ginger, and herbs.
Daal Wada mixed lentils Indian falafel Zanzibar Style (5 pcs)
Gluten friendly and vegetarian. Zanzibar-style lentils fritters with onions, herbs, and fried. 1 order comes with 5 pcs.
Vegetarian Entrees
BIRYANI- Mixed Vegetables - Chennai Style
Biryani is a celebration of all that is great about EMBER vegetarian dishes-the heady aromas, colours and fluffy rice where mixed vegetables are spiced with fried onions fresh cilantro and lightly spiced rice infused with saffron
Veggie Malai Kofta
Creamy, rich and indulgent malai Kofta made of potatoes, paneer and vegetables fried and cooked in a tomato based gravy/curry
Daal Makhani Chef's Premium Panjabi-dish-
North Indian dish. Delicious lentil dish made from black gram and basic spices. Served with rice or naan.
Shahi Paneer
Fresh cheese cooked in a creamy curry sauce. Served with rice or naan.
Mixed Vegetable Korma
Vegetables cooked with onions and garlic in a fenugreek creamy curry. Served with rice or naan.
Channa Masala
Spiced Indian subcontinent dish. Flavored chickpeas, tomatoes, onions, and herbs. Served with rice or naan.
Palak Paneer
Spinach cooked with fresh cheese in a curry sauce. Served with rice or naan.
Eggplant Bhartha
Baked in a tandoor oven, mashed and cooked with onions, cilantro, cumin, and tomatoes. Served with rice or naan.
Masala Okra
Traditional dry curry with onions, garlic, and tomatoes. Served with rice or naan.
Entrees
Butter Chicken - The best in lower mainland
Enjoy the best of everyone's favorite. Served with naan or rice.
Beef Kalio Ember's Roganjosh
Short rib/sirloin boneless meat cooked with onions, tomatoes, and a specialty blend of Whole and ground aromatic herbs. Served with naan or rice.
Goat Biryani
A delicious variation of curried masala, infused with exotic aromatic spices, layered with saffron basmati rice
Chicken Biryani
A delicious variation of curried masala, infused with exotic aromatic spices, layered with saffron basmati rice
Masala Halibut / Fried scalps potatoes
Authentic, African-style dish, crispy fried, with dry masala curry. Served with pan-fried masala potatoes.
Kuku Paka ( African Indian Premium curry Dish ) char broiled breast
African-style charbroiled chicken-breast cooked in coconut cream sauce and herbs. Served with naan or rice.
Beef Biryani- an exotic aromatic spices
A delicious variation of Indian masala spices and layered with saffron basmati rice and boneless beef serlion cut pcs
New Zealand Lamb Vindaloo
An exotic taste from goa curry made with freshly ground herbs and other masterful blends of spices.
Karai / New Zealand Lamb Curry
An exotic blend of mild spices with fresh tomatoes and onions, cooked in a wok. Served with naan or rice.
Palak Paneer
Spinach cooked with fresh cheese in a curry sauce. Served with rice or naan.
New Zealand Lamb Korma Chef's favorite plate
Originated in Persia aromatic in creamy coconut.
Goat Curry (bone - in)
Authentic curry, onions, tomatoes, and aromatic spices
Karai Chicken (boneless breast)
An exotic blend of mild spices with fresh tomatoes and onions, cooked in a wok. Served with naan or rice.
Prawn Biryani
Non curry masala made with saffron and other exotic aromatic spices. Served with saffron basmati rice.
Authentic Original Classic Chicken Curry
Original traditional Authentic boneless Chicken curry slow cooked in a pot with onions, tomatoes, turmeric with whole and ground aromatic spices. Served with naan or rice.
Chicken Vindaloo ( boneless breast)
An exotic taste from goa curry made with freshly ground herbs and other masterful blends of spices. Served with naan or rice.
Minced Chicken Seekh Kebab( 2 pcs tandoor skewers)
Ground chicken seasoned with ginger, garlic, and herbs cooked in clay oven. One order comes with 2 Skewer Tastefully and mildly spiced. All include masala potatoes.
Karai Masala Tiger Prawns
An exotic blend of mild spices with fresh tomatoes and onions cooked in a wok. Served with naan or rice.
Ember Tandoor and Grill
BBQ Mixed - Grilled Platter
Perfect for sharing. 2 pcs chicken tikka, 3 pcs mishkaki, 2 strips of beef ribs, and homemade skin-on cut fries Tastefully and mildly spiced. .
Tilapia Fish - Whole Fried / Fries
Recipe from the shores of Lake Victoria in Gaba Kampala, Uganda. Lightly seasoned with sea salt and pepper or with pili pili sauce, served with. Tastefully and mildly spiced. All include masala potatoes.
Maalai CHICKEN BREAST Tikka
Chunks of Chicken breast on a skewer, grilled in a traditional Tandoor oven, marinated in yogurt, ginger, and tandoori masala, served with freshly made masala potatoes
BBQ Beef Ribs / Fries ( 3 strips 8-9 oz )
Tender thin cut and perfectly marinated beef ribs tossed in signature sauce and served with homemade fries. One order comes with eight to 9 oz. Tastefully and mildly spiced.
New Zealand Lamb Mishkaki - Steak Bites(8 oz)
African-style marinated in blend of garlic, ginger, and mild spices. Sirloin meat on a skewer, cooked on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
Beef Mishkaki-Steak Bites (8 oz)
African-style marinated in blend of garlic, ginger, and mild spices. Sirloin meat on a skewer, cooked on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
New Zealand Lamb Chops - Hadi Chaamp 4pcs
Specially seasoned with blend of herbs, mild spices, and grilled to perfection. Choice of house green salad or masala potatoes. Tastefully and mildly spiced. All include masala potatoes.
Tandoori Chicken bone-in 16-20 ounces
Tandoori Chicken aromatic marinated spices served masala potatoes and Salad
Fresh Salad & Soup
Congolese Salad
Vegetarian. Crisp romaine lettuce, sun-dried mango, black beans, cucumber, red peppers, and red onions. Topped with pumpkin seeds in Ember's house-made mango, passion Fruit vinaigrette, and with crispy noodles.
Ember Daal Soup Bowl
Vegetarian. An ancient recipe of blended lentils cooked with onions, garlic, and ginger. Simmered and lightly spiced.
Lentil Mulligatawny soup
Whole lentils, apple, onios, carrots, celery garlic, ginger, tomatoes and dash blended spices & curry powder in a cocconut milk base
Mumbai Street Bhel Puri
Vegetarian. Cold and crunchy. Soaked lentil fritters, boiled potatoes, chickpeas, puffed rice, light sev (roasted vermicelli), tossed with fresh onions, and cilantro in sweet yogurt tamarind sauce.
Papad and Far Far Platter
Variety of colourful, crisp, savoury crackers made with lentils, and rice flour.
Sides
Garlic Naan
Plain Tandoori Naan
Baked fresh in clay oven daily.
Steamed Basmati Rice
Cumin or plain.
Tawa Roti (2 pcs)
Traditional whole-wheat flour chapati (flat bread). One order comes with 2 pcs.
Naan
Tandoor Naan
Raita Yogurt
Yogurt dip made with cumin and cilantro or plain yogurt.
Daal Bowl
Ancient lentils recipe. Recommended with every meal.
Rice-Jeera
Jeera Rice
Nani's Special Green Chutney
Homemade Fries/ Butter Sauce (side order)
Freshly cut skin-on Fries with butter sauce
Masala Potatoes
Papadum (3 pcs)
Thin crisp lentil flour (disc crackers). One order comes with 2 pcs.
House-Made Chutneys
Chutney with your choice of tamarind sauce, coconut, or mint.
Kachumber condiment
Condiment with cucumber, onions, tomatoes & cilantro.
Tamarind Sauce Chutney
Coconut Chutney
Tanganika Hot Sauce-Pili-Pili
Hot Garlic/Ginger Chillies
Tea and Coffee
Chai Indian Masala Tea
Coffee
Chai Ginger Tea
Espresso
Expresso Coffee
Salty Lassi
Italy's Lavazza Coffee
Cappuccino
Desserts
Mango Lassi
Mango Lassi is an Indian popular, traditional, yogurt based drink
Ras Malai
Dumplings made from ricotta cheese soaked in sweetened milk.
Chef's Mastered special dishes
Malai Chicken Tikka - Ember's best seller!
Traditional boneless chicken cubes marinated in yogurt, garlic, ginger, and herbs baked in tandoor and finished on barbeque grill. Tastefully and mildly spiced. All include masala potatoes.
Yellow lentils Dal Tadka
Lentils tempered with spices and oil. Most popular Indian Dish.
Tastes with amazing jeera rice.
Alaskan Cod Biryani
Cod fish with a delicious variation of curried masala, infused with exotic aromatic spices, layered with saffron basmati rice.
Ground chicken Kofta in Malai sauce/ Naan
Ground chicken fried Kofta in Creamy, rich and indulgent Malai Sauce cooked in a tomato based gravy/curry and served with naan.
Veggie Malai Kofta and Naan
Kofta made of potatoes, paneer and vegetables hand formed then fried and served in creamy rich gravy/curry cooked in a tomato based sauce and served with Naan
Fish Tikka
Tilapia Fish marinated with garlic, ginger, yogurt and basic spices perfect accompaniment with saffron pilau rice.
New Zealand Lamb Tikka
Chucks of New Zealand lamb marinated in a spiced yogurt, garlic and ginger for over 24 hours then grilled in a tandoor, served with salad, raita and naan.
Tandoori Tiger Prawns
Prawns marinated with lemon juice, yogurt, garlic, ginger and blend of spices served with tartar sauce and garlic naan.
Paneer Tikka Masala / Garlic Naan
Indian dish made from chunks of Indian cottage cheese marinated in spices and grilled in a tandoor served a side of yellow lentils daal.
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Recent Reviews
Nestled in the heart of Steveston, this Indian-African fusion restaurant is truly a hidden gem. My taste buds were in for an unforgettable journey, leaving me more than satisfied with my meal. The atmosphere inside was delightful, particularly because it wasn't crowded. The service was impeccable, with an elder gentleman who made everyone feel at home. The food was served piping hot, and each dish was a hit.
For a point of reference, I sampled the "kukupaka"—a...
For a point of reference, I sampled the "kukupaka"—a...
December 2024
Let's start off by saying that I am not a person who would pick an Indian restaurant as my first choice to dine out. This place just blew my mind. It is Indo-African cuisine at its best. From all the food to beverages everything is well thought-out and the ambience is great. I love the view of the bar and the kitchen everything looks well maintained. I recommend it as a hidden gem 💎
December 2024
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Food was very good, fresh and temperature was perfect.
Service is excellent as staff is very professional, food came in reasonable time. For desert we had Kulfi, if you have never had Kulfi I highly recommend you try it. Ember makes its own with Cardamon infused ice cream topped with pistachio, I noticed some saffron on the top. Truly addictive !!! Will be coming back...