Empire Seafood Restaurant

5951 No. 3 Rd Unit 200, Richmond
(604) 249-0080

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Deep Fried Minced Pork & Dried Shrimp Dumplings 金勾咸水角
Fresh Crab Meat and Fish Maw Thick Soup 蟹肉鱼肚羹
Prawns and Scallops Fried Noodles
Fried Shrimp Paste Cake
Steamed Egg York Buns
Curry Chicken Pies
Seafood Fried Rice
Baked Pork BBQ Buns
Eggplant Shrimp
焗西米布甸

Menu

COMBO - Special Combo Sets 特價套餐
Lobster Set A for Six 六人龍蝦套餐A
Served with: 1) Sauteed Whole Lobster in Supreme Sauce, 2) Chicken and fish maw soup, 3) Sauteed beef with greens, 4) Spicy eggplant and tofu with minced pork, 5) Poached chicken half, 6) Shrimp fried rice. 附 : 一) 上湯焗龍蝦, 二) 雞茸魚肚羹, 三) 翡翠炒牛肉, 四) 魚香茄子豆腐, 五) 瑤池貴妃雞半隻 及 六) 鮮蝦炒飯。
Peking Duck Set B For Six 六人片皮鴨套餐B
Served with : 1) Peking duck, 2) Chicken and fish maw soup, 3) Sauteed fish fillet with greens, 4) Honey garlic pork ribs, 5) Diced duck lettuce wrap, 6) Shrimp fried rice. 附 : 一) 北京片皮鴨, 二) 雞茸魚肚羹, 三) 紅燒蒜子魚球, 四) 蒜子蜜汁骨, 五) 鴨崧生菜包 及 六) 鮮蝦炒飯。
Lobster and Peking Duck Set C for Six 六人片皮鴨龍蝦套餐C
Served with: 1) Sauteed Whole Lobster in Supreme Sauce, 2) Peking duck served with Pita, 3) Chicken and fish maw soup, 4) Honey garlic pork ribs, 5) Diced duck lettuce wrap, 6) Shrimp fried rice. 附 : 一) 上湯焗龍蝦, 二) 北京片皮鴨, 三) 雞茸魚肚羹, 四) 蒜子蜜汁骨, 五) 鴨崧生菜包 及 六) 鮮蝦炒飯。
Set A For Two 二人套餐 A
Served with : 1) Sauteed Beef with Greens, 2) Spicy Eggplant and Tofu with Minced Pork, 3) Shrimp Fried Rice. 附 : 一) 翡翠炒牛肉, 二) 魚香茄子豆腐 及 三) 鮮蝦炒飯.
Set B For Two 二人套餐 B
Served with : 1) Sauteed Fish Fillet with Greens, 2) Honey Garlic Pork Ribs, 3) Shrimp Fried Rice. 附 : 一) 紅燒蒜子魚球, 二) 蒜子蜜汁骨 及 三) 鮮蝦炒飯.
Set A For Four 四人套餐 A
Served with : 1) Chicken and Fish Maw Soup, 2) Spicy Eggplant and Tofu with Minced Pork, 3) Sauteed Beef with Greens, 4) Marinated Chicken Half, 5) Shrimp Fried Rice. 附 : 一) 雞茸魚肚羹, 二) 魚香茄子豆腐, 三) 翡翠炒牛肉, 四) 瑤池貴妃雞半隻 及 五) 鮮蝦炒飯.
Set B For Four 四人套餐 B
Served with : 1) Chicken and Fish Maw Soup, 2) Braised Fish Fillet with Greens, 3) Sweet & Sour Pork Chop, 4) Poached Chicken Half, 5) Shrimp Fried Rice. 附 : 一) 雞茸魚肚羹, 二) 紅燒蒜子魚球, 三) 蒜子蜜汁骨, 四) 瑤池貴妃雞半隻 及 五) 鮮蝦炒飯.

Appetizer 頭盤
311. House Appetizer Platter 帝苑大拼盤
Regular 半份
315. Shredded Chicken 芝麻手撕雞
312. House Appetizer Platter 帝苑大拼盤
Large 全份
316. Deep Fried Crab Pincers (4 pcs) 百花炸釀蟹鉗 (四隻)
313. Marinated Jellyfish 麻香海蜇
314. Smoked Salmon with Jellyfish 海蜇煙三文魚

Abalone 鮑魚
402. Braised Whole Australian Abalone (3pcs/Catty) 澳洲青邊三頭鮑魚
Per piece. 每隻。
403. Braised Whole Fresh Abalone with Green Vegetable (4pcs/Catty) 翡翠四頭鮮鮑魚
Per piece. 每隻。
401. Braised Whole South African Dried Abalone (20pcs/Catty) 南非廿頭乾鮑魚
Per piece. 每隻。

Bird's Nest 燕窩
451. Bird's Nest with Crab Meat 蟹肉燴燕窩
Per person 每位
452. Bird's Nest with Minced Chicken 雞茸燴燕窩
Per person 每位

Dried Seafood 海味
474. Braised Deluxe Fish Maw 鮑汁扣原隻花膠
Small 細
476. Braised Fish Maw 紅燒太子花膠

Thick Soup 羹
501. Fresh Crab Meat and Fish Maw Thick Soup 蟹肉魚肚羹
504. Minced Chicken and Corn Thick Soup 雞茸粟米羹
502. Seafood and Bean Curd Thick Soup 海皇豆腐羹
503. Minced Beef and Egg White Thick Soup 西湖牛肉羹

Soup 湯
505. Hot and Sour Soup 雜錦酸辣湯

Seafood 海鮮
Sauteed Whole Lobster in Supreme Sauce 上湯焗龍蝦
Sauteed Halibut with Ginger and Onion 頭抽薑蔥哈利拔
662. Sauteed Scallop and Shrimp with Green Vegetable 油泡帶子蝦球
654. Deep-Fried Tiger Prawns with Salted Egg Yolk 金沙黃金老虎蝦
656. Deep-Fried Squid with Salt Pepper 椒鹽鮮魷
660. Sauteed Scallop with Green Vegetable 翡翠炒帶子
651. Pan-Fried Sablefish with Soy Sauce 煎封銀鱈魚
665. Scrambled Egg with Chinese Ham and Shrimp 金腿滑蛋蝦球
655. Deep-Fried Fish Fillet with Salt Pepper 椒鹽青衣魚球
661. Sauteed Shrimp with Scallop and Beef Tenderloin with Spicy XO Sauce XO 醬炒蝦球帶子牛柳粒
652. Steamed Sablefish and Bean Curd with Black Bean Sauce 豉汁豆腐蒸黑魚
664. Steamed Scallop and Tofu with Black Bean Sauce 豉汁豆腐蒸帶子
653. Sauteed Fish Fillet with Green Vegetable 碧綠炒魚球
316. Deep-Fried Crab Pincer 百花炸釀蟹鉗
4 pieces. 4隻。
663. Sauteed Hot Chili Scallop 宮保炒帶子
657. Sauteed Shrimp with Green Vegetable 翡翠炒蝦球
658. Sauteed Spicy Shrimp with Red Pepper 辣子蝦球
659. Deep-Fried Tiger Prawn with Salt Pepper 椒鹽老虎蝦

Chicken 雞
603. Marinated Chicken (Half) 瑤池貴妃雞 (半隻)
605. Salted Chicken (Half) 鹽香玉露雞 (半隻)
604. Marinated Chicken (Whole) 瑤池貴妃雞 (全隻)
606. Salted Chicken (Whole) 鹽香玉露雞 (全隻)
608. Szechuan Style Spicy Chicken 川椒雞片
Spicy 辣
602. Chicken with Vegetable (Whole) 翡翠上湯雞 (全隻)
607. Spicy Chicken with Red Pepper 山城辣子雞
601. Chicken with Vegetable (Half) 翡翠上湯雞 (半隻)

Duck 鴨
631. Peking Duck Two Courses 北京填鴨二食
Served with 1. duck skin pancake and 2. diced duck lettuce wrap. 附1.片皮薄餅及2.鴨鬆生菜包。
Diced Duck Lettuce Wrap 鴨崧生菜包
632. Braised Duck with Vegetable and Sauce 羅漢扒鴨
633. Roasted Duck 炭燒掛爐鴨
Whole. 全隻。

Beef 牛
553. Sauteed Diced Beef Tenderloin with Eggplant 農家茄子牛柳粒
551. Pan-Fried Beef Tenderloin with Assorted Mushroom 燒汁雜菌牛柳
554. Sauteed Diced Beef Tenderloin with Scallop 黑椒牛栁粒帶子
552. Pan-Fried Beef Tenderloin w/Sweet and Sour Sauce 中式煎牛柳
555. Sauteed Beef with Green Vegetable 翡翠炒牛肉
556. Sauteed Beef with Hot Chili Pepper 辣子牛肉
557. Sauteed Beef with Cucumber and Fungus 青瓜雲耳炒牛肉

Pork 豬
576. Steamed Meat Pie with Dried Scallop 瑤柱蒸肉餅
574. Deep-Fried Pork Chop with Salt Pepper 椒鹽焗肉排
573. Sweet and Sour Spare Rib 鳳梨生炒骨
572. Marinated Butterfly Rib 乳香蝴蝶骨
571. Braised Pork Belly 醬燒東坡肉
575. Honey Garlic Spare Rib 蒜子蜜汁骨
Spicy Pork with Eggplant and Tofu 魚香茄子豆腐

Clay Pot 煲仔
803. Eight-Treasure and Bean Curd in ClayPot 八珍豆腐煲
801. Scallop and Eggplant with Egg Tofu in ClayPot 鮑汁三子煲
802. Sole Fillet and Bean Curd in ClayPot 紅燒蒜子魚球煲
804. Spicy Garlic Eggplant in ClayPot 魚香茄子煲
Spicy 辣

Tofu 豆腐
751. Egg Tofu with Broccoli 珊瑚玉子豆腐
752. Chinese Mushroom and Bean Curd with Brown Sauce 紅燒豆腐
753. Deep-Fried Bean Curd with Salt Pepper 椒鹽豆腐

Vegetable 菜
733. Pea Tips 豆苗
705. Sauteed String Bean with Spicy XO Sauce and Pork XO 醬乾煸肉鬆四季豆
701. Baby Bok Choy with Bean Curd Skin in Broth 濃湯鮮腐皮菜苗
702. Steamed Eggplant with Dried Shrimp 蒜香蝦乾蒸茄子
732. Choy Sum 菜心
731. GaiLan 芥蘭
703. Sauteed Bitter Gourd with Black Olive 欖豉生炒涼瓜
704. Poached Choy Sum 葱油鹽水浸菜心

Rice 飯
898. Steamed Rice (Small Box) 白飯 (細盒)
BBQ Pork and Shrimp Fried Rice 揚州炒飯
852. Assorted Seafood Fried Rice with Abalone Sauce 鮑汁海皇飯
853. Stir-Fried Glutinous Rice with Chinese Sausage 生炒臘味糯米飯
899. Steamed Rice (Large Box) 白飯 (大盒)
854. Dried Scallop and Egg White Fried Rice 瑤柱蛋白炒飯
851. Love Bird Fried Rice 帝苑鴛鴦炒飯

Noodle 麵
857. Pan-Fried Rice Noodle with Beef 干炒牛肉河
856. Shrimp Chow Mein 碧綠蝦球炒麵
855. Beef Chow Mein 翡翠牛肉炒麵

Dessert 甜品
903. Baked Tapioca Pudding (Medium) 酥皮西米芋蓉焗布甸 (中)
906. Osmanthus Jelly 宮廷桂花糕
4 pieces. 4件。
902. Double Boiled Sweeten Bird's Nest Soup with Coconut Cream 椰汁燉官燕
Per person 每位
904. Baked Tapioca Pudding (Large) 酥皮西米芋蓉焗布甸 (大)
905. Sweet Dumpling with Peanut Coating 擂沙湯圓
10 pieces. 10件。
901. Double Boiled Sweeten Bird's Nest Soup with Almond Cream 杏汁燉官燕
Per person 每位

Dim Sum 點心
2. Steamed Shrimp Dumplings (Har Gow) 帝苑鮮蝦餃
帝苑鮮蝦餃
30. Steamed Rice Rolls with Crispy Bean Curd Sheet and Fish Puree 脆竹魚茸腸粉
15. Pan-Seared Eggplant with Shrimp Paste 百花蝦煎釀茄子
12. Steamed Mixed Glutinous Rice with Pork Wrapped with Lotus Leaf 荷香鴛鴦糯米雞
13. Steamed Beef Tripe and Tendon with Chuhou Sauce 柱候牛筋肚
27. Steamed Rice Roll with Chinese Donut and Dried Shredded Pork 蔥花肉鬆炸両腸粉
10. Steamed Chicken Feet with Chuhou Sauce 極品醬皇蒸鳳爪
17. Beancurd Wrap with Abalone Sauce 蠔皇鮮竹卷
蠔皇鮮竹卷
20. Deep Fried BBQ Pork & Mashed Taro Pastries 荔茸燒鴨芋角
荔茸燒鴨芋角
31. Baked BBQ Pork Buns 雪影香妃包
11. Century Egg and Salted Pork Congee with Dried Oyster 蠔豉皮蛋瘦肉粥
9. Steamed Spareribs 金蒜蒸排骨
35. Steamed Egg Yolk Buns 小心流沙包
25. Steamed Shrimp Rice Rolls 鮮蝦腸粉
22. Deep-Fried Shrimp Rolls 金蒜蝦春卷
28. Steamed Rice Rolls with Beef & Coriander 香西牛肉腸粉
8. Pan Seared Pork Buns 鐵板生煎包
36. Baked Milk Custard Tarts 酥皮雞蛋撻
4. Steamed Wild Mushroom Dumplings with Black Truffle 黑松露野菌餃
黑松露野菌餃
40. Baked Tapioca Pudding 酥皮焗布甸
21. Deep-Fried Minced Pork and Dried Shrimp Dumplings 金勾鹹水角
6. Steamed Beef Balls 遠年陳皮牛肉球
32. Steamed BBQ Pork Buns 蜜汁叉燒包
37. Steamed Brown Sugar Sponge Cake 黑糖馬拉糕
黑糖馬拉糕
1. Abalone and Assorted Seafood Dumpling in Supreme Broth 鮑魚海皇灌湯餃
鮑魚海皇灌湯餃
7. Steamed Pork Buns (Xiao Long Bao) 南翔灌湯小籠包
29. Steamed Rice Rolls with Sesame and Hoisin Sauce 手拉混醬腸粉
5. Steamed Minced Pork and Peanut Dumplings 潮州粉果
潮州粉果
3. Steamed Pork Dumplings with Fish Roe 飛魚子燒賣
飛魚子燒賣
16. Steamed Duck Web & Taro in Beancurd Sheet Wrap 香芋鴨脚扎
香芋鴨脚扎
19. Pan Seared Minced Pork Lotus Root Cakes 蓮藕煎肉餅
24. Baked BBQ Pork Pastries 炭燒蜜汁叉燒酥
38. Deep Fried Salted Custard Sesame Balls 黃金流沙煎堆
14. Steamed Prawn & Egg White Dumpling 賽螃蟹鮮蝦餃
23. Baked Sliced Radish Pastries 蘿蔔絲酥餅
42. Purple Yam Mochi Dessert 紫薯糯米糍
紫薯糯米糍
39. Wolfberry and Osmanthus Pudding 桂花杞子糕
41. Deep-Fried Durian Dessert Glutinous Balls 炸貓山王榴槤球
18. Deep Fried Shrimp Wonton in Thai Style 泰式鮮蝦炸雲吞
44. Deep Fried Pumpkin Glutinous Dessert Stuffed with Sweetened Taro Root Paste 南瓜芋茸餅
南瓜芋茸餅
43. Chilled Mango Pudding 心太軟香芒布甸
34. Steamed Glutinous Rice Stuffed with Red Bean Paste topped and Syrup 豆沙鹼水糭
26. Steamed Rice Rolls with Crispy Spring Roll 春風得意腸粉
33. Steamed Fish Collar with Minced Chili 剁椒蒸魚鮫

Dim Sum 點心
2. Steamed Shrimp Dumplings (Har Gow) 帝苑鮮蝦餃
帝苑鮮蝦餃
30. Steamed Rice Rolls with Crispy Bean Curd Sheet and Fish Puree 脆竹魚茸腸粉
15. Pan-Seared Eggplant with Shrimp Paste 百花蝦煎釀茄子
12. Steamed Mixed Glutinous Rice with Pork Wrapped with Lotus Leaf 荷香鴛鴦糯米雞
13. Steamed Beef Tripe and Tendon with Chuhou Sauce 柱候牛筋肚
27. Steamed Rice Roll with Chinese Donut and Dried Shredded Pork 蔥花肉鬆炸両腸粉
10. Steamed Chicken Feet with Chuhou Sauce 極品醬皇蒸鳳爪
17. Beancurd Wrap with Abalone Sauce 蠔皇鮮竹卷
蠔皇鮮竹卷
20. Deep Fried BBQ Pork & Mashed Taro Pastries 荔茸燒鴨芋角
荔茸燒鴨芋角
31. Baked BBQ Pork Buns 雪影香妃包
11. Century Egg and Salted Pork Congee with Dried Oyster 蠔豉皮蛋瘦肉粥
9. Steamed Spareribs 金蒜蒸排骨
35. Steamed Egg Yolk Buns 小心流沙包
25. Steamed Shrimp Rice Rolls 鮮蝦腸粉
22. Deep-Fried Shrimp Rolls 金蒜蝦春卷
28. Steamed Rice Rolls with Beef & Coriander 香西牛肉腸粉
8. Pan Seared Pork Buns 鐵板生煎包
36. Baked Milk Custard Tarts 酥皮雞蛋撻
4. Steamed Wild Mushroom Dumplings with Black Truffle 黑松露野菌餃
黑松露野菌餃
40. Baked Tapioca Pudding 酥皮焗布甸
21. Deep-Fried Minced Pork and Dried Shrimp Dumplings 金勾鹹水角
6. Steamed Beef Balls 遠年陳皮牛肉球
32. Steamed BBQ Pork Buns 蜜汁叉燒包
37. Steamed Brown Sugar Sponge Cake 黑糖馬拉糕
黑糖馬拉糕
1. Abalone and Assorted Seafood Dumpling in Supreme Broth 鮑魚海皇灌湯餃
鮑魚海皇灌湯餃
7. Steamed Pork Buns (Xiao Long Bao) 南翔灌湯小籠包
29. Steamed Rice Rolls with Sesame and Hoisin Sauce 手拉混醬腸粉
5. Steamed Minced Pork and Peanut Dumplings 潮州粉果
潮州粉果
3. Steamed Pork Dumplings with Fish Roe 飛魚子燒賣
飛魚子燒賣
16. Steamed Duck Web & Taro in Beancurd Sheet Wrap 香芋鴨脚扎
香芋鴨脚扎
19. Pan Seared Minced Pork Lotus Root Cakes 蓮藕煎肉餅
24. Baked BBQ Pork Pastries 炭燒蜜汁叉燒酥
38. Deep Fried Salted Custard Sesame Balls 黃金流沙煎堆
14. Steamed Prawn & Egg White Dumpling 賽螃蟹鮮蝦餃
23. Baked Sliced Radish Pastries 蘿蔔絲酥餅
42. Purple Yam Mochi Dessert 紫薯糯米糍
紫薯糯米糍
39. Wolfberry and Osmanthus Pudding 桂花杞子糕
41. Deep-Fried Durian Dessert Glutinous Balls 炸貓山王榴槤球
18. Deep Fried Shrimp Wonton in Thai Style 泰式鮮蝦炸雲吞
44. Deep Fried Pumpkin Glutinous Dessert Stuffed with Sweetened Taro Root Paste 南瓜芋茸餅
南瓜芋茸餅
43. Chilled Mango Pudding 心太軟香芒布甸
34. Steamed Glutinous Rice Stuffed with Red Bean Paste topped and Syrup 豆沙鹼水糭
26. Steamed Rice Rolls with Crispy Spring Roll 春風得意腸粉
33. Steamed Fish Collar with Minced Chili 剁椒蒸魚鮫

Kitchen Selections 名廚小食
125. Stir-Fried Turnip Cake 星洲炒蘿蔔糕
112. Marinated Jellyfish with Chicken 海蜇手撕雞
123. Pan-Fried Rice Rolls with Dried Shredded Pork and XO Sauce XO 醬肉鬆煎腸粉
126. Pan-Fried Halibut with Soy Sauce 頭抽薑蔥哈利拔
115. Marinated Chicken with Black Truffle 黑松露撈雞
124. Deep Fried Chicken Joints in Spicy Salt 椒鹽脆雞膝
椒鹽脆雞膝
127. Deep-Fried Fish Skin with Salted Egg Yolk 金沙脆炸魚皮
金沙脆炸魚皮
120. Deep-Fried Squid 椒鹽鮮魷
110. Deep-Fried Marinated Pork Knuckle 南乳脆皮豬手
108. Sauteed Diced Angus Beef Tenderloin with Eggplant 茄子安格斯牛柳粒
118. Deep-Fried Bean Curd 椒鹽豆腐
119. Deep-Fried Soft Shell Crab with Spicy Salt 七味椒鹽軟殼蟹
七味椒鹽軟殼蟹
117. Pork Knuckle and Egg with Ginger in Sweetened Vinegar 甜醋雞蛋豬腳薑
114. Deep Fried Noodle Fish with Spicy Salt 椒鹽白飯魚
椒鹽白飯魚
113. Deep-Fried Squid Tentacles 酥炸魷魚鬚
105. Stir Fried Pea Tips with Garlic Conpoy & Enoki Mushroom 瑤柱金菇扒豆苗
瑤柱金菇扒豆苗
102. Stir Fry Gaii Lan in Ginger Sauce 薑汁炒芥蘭
薑汁炒芥蘭
128. Deep Fried Mini Crab Claw with Shrimp Paste (4 pieces) 迷你炸蟹鉗(四隻)
迷你炸蟹鉗(四隻)
111. Deep Fried Egg Tofu with Greens 珊瑚玉子豆腐
珊瑚玉子豆腐
104. Stir-Fried Pumpkin with Eggplant and String Bean 燒汁南瓜紫茄四季豆
燒汁南瓜紫茄四季豆
103. Stir Fried Taiwanese Cauliflower with Preserved Meat 臘味炒台灣椰菜花
臘味炒台灣椰菜花
109. Water Spinach in Fermented Bean Sauce 椒絲腐乳通菜
椒絲腐乳通菜
122. Marinated Chicken Feet & Peanut in Abalone Sauce 鮑汁花生雞脚
鮑汁花生雞脚
107. Stir Fried Lotus Root & Fungus with Chinese Yam 藕片雲耳炒山藥
藕片雲耳炒山藥
106. Poached Choy Sum with Wolfberries in Consomme 上湯杞子浸菜心
上湯杞子浸菜心
116. Smoked Vegetarian Beancurd Sheet Wrap 茶燻素鵝
茶燻素鵝
121. Deep Fried Wonton in Sweet & Sour Sauce 錦鹵雲吞
錦鹵雲吞
101. Steamed Eggplant with Garlic Dried Shrimp 蒜蓉蝦乾蒸茄子
蒜蓉蝦乾蒸茄子

Lunch Fried Rice and Chow Mein 午市粉麵飯
212. Stir Fried Rice Noodle with Beef and Soy Sauce 頭抽乾炒牛河
206. Seafood Congee 生滾海皇粥
1 bowl. 1 碗。
219. Shrimp Fried Rice with Egg White & Conpoy 瑤柱蛋白蝦仁炒飯
221. Stir Fried Sticky Rice with Sausage 生炒臘味糯米飯
208. Dried Oyster and Shredded Pork with Salted and Century Egg Congee 金銀蛋蠔豉瘦肉粥
1 bowl. 1 碗。
225. Stewed E-Fu Noodle with Mushroom in Truffle Sauce 野菌黑松露伊麵
野菌黑松露伊麵
205. Beef and Conpoy Congee 生滾瑤柱牛肉粥
1 bowl. 1 碗。
214. Stir Fried Flat Rice Noodle with Prawns in Scrambled Egg Sauce 滑蛋蝦球炒河
222. Egg White Fried Rice with Scallop and Fish Roe 飛魚子原粒帶子炒飯
204. Green Wrasse Fillet & Scallop Congee 青衣魚球帶子粥(碗)
1 Bowl 1 碗
207. Tilapia Congee 養生玉米素菜粥
1 bowl. 1 碗。
209. Pan Fried Vermicelli with Sliced Beef, Pickled Cabbage & Bitter Melon in Black Bean Sauce 豉汁涼瓜味菜牛肉煎米粉
223. Seafood Fried Rice with Abalone Sauce 鮑汁海皇炒飯
220. Love Bird Fried Rice 鴛鴦雞絲蝦球炒飯
Chicken and prawn. 雞及蝦。
216. Stir Fried Flat Noodle with Seafood and Meat 家鄉炒陳村粉
227. Beef and Vegetable Chow 翡翠牛肉炒麵
217. Supreme Fried Rice with Abalone, Prawns, Scallop & Conpoy 富貴黃金炒飯
215. Stir Fried Flat Rice Noodle with Fish and Bitter Gourd 豉汁味菜涼瓜魚球炒河
228. Shredded Pork Chow Mein with Bean Sprouts 韮皇銀芽肉絲炒麵
213. Stir Fried Flat Rice Noodle with Beef and Black Bean Sauce 豉椒牛肉炒河
231. Scallop & Prawn with Crispy Rice in Soup 帶子蝦球脆米泡飯
230. BBQ Pork & Shrimp E-fu Noodle in Soup 揚州伊面
窩
229. Seafood E-fu Noodle in Soup 海龍皇伊面
窩
226. Prawn and Scallop Chow Mein with Vegetable 翡翠蝦球帶子炒麵
211. Stir Fried Noodle with Pork in Soy Sauce 豉油皇肉絲炒麵
豉油皇肉絲炒麵
203. Live Lobster Congee 生滾原隻龍蝦粥
210. Braised Rice Vermicelli with Prawn & Enoki Mushroom & Bean Sprout 金菇銀芽蝦球炆米粉
218. Prawn & BBQ Pork Fried Rice 揚州炒飯
224. Stir Fried Cellophane Noodles with Pork, Pickle & Black Pepper 黑椒味菜三絲炒粉絲
黑椒味菜三絲炒粉絲

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Photo credit: google
Photo credit: google
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Photo credit: google
+61 photos
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Recent Reviews

The dim sum here is delicious, and everything tastes fresh and well-made. My favorite is the rice rolls with crispy fried dough — perfectly soft on the outside and crunchy inside. I always order it! Highly recommend this place for anyone who loves authentic dim sum.
December 2025
Just realized I haven't reviewed this place, my family has eaten here quite a few times over the years. The dim sum is really good (let's be real, dim sum in Richmond almost always is). It's a bit on the rich side but it's my parents' favorite. Friendly and prompt service for such a busy place. Would recommend
December 2025
First time to empire Seafood seafood restaurant for dim sum, food are you Siri one of the best in which one prize is reasonable for what I got I ordered many dishes and they all taste great. Love every single bite of it. Currently, we’re also running a King Crabb special which I ordered and will back dinner for the weekend. I will try to report that when I can. Services is exceptional good. everybody is not so noisy. I will for sure come again, paying is easy just register at...
November 2025

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Empire Seafood Restaurant

5951 No. 3 Rd Unit 200, Richmond, BC V6X 2E3
(604) 249-0080