Kam Ho Noodle Express

8700 McKim Way #2083, Richmond
(778) 954-8898

Recent Reviews

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Em Why

Awsome place to get noodles usually really busy, they close relatively early noodles are good option and also the chicken rice is great here

Danny Chow

The beef brisket and wonton noodles taste authentic and flavorful. The rice for the Hainanese chicken is fragrant and delicious, while the HK-style milk tea is smooth yet strong—just the way it should be.

xxdjkid the yt gamer

I highly recommend their Hainanese chicken rice set, which includes half a chicken, greens, and rice, along with a soup of the day. It truly captures the authentic taste of Hong Kong!

Sylvia Mok

Authentic Hk style noodles you must try in

Atmosphere: 2

Food: 5

Service: 2

Recommended dishes: Hainanese Chicken with Rice, Beef Brisket Noodle Soup, Soup, Noodle Soup, Wonton Noodle

Derryck Liang

Hainanese chicken & rice is perfectly done. The beef brisket noodle is simple and tasty.

This place would get 5* if it weren't for the price. Both items were a couple bucks more expensive than it should be for what you get.

I may come back again but it's too expensive to justify coming to regularly.

Atmosphere: 4

Food: 5

Service: 4

Tommy So

Ma Ma

Atmosphere: 4

Food: 2

Service: 2

Vancouver Foodie

We ordered the hainanese chicken combo for 2 for $33. It's good portion but the food wasn't as tasty as other hainanese chicken places we have tried before.

Atmosphere: 3

Food: 3

Service: 4

Recommended dishes: Hainanese Chicken with Rice

Angie

First time here. Their soup base doesn’t have the weird taste. Noodles are bouncy.

Atmosphere: 3

Food: 5

Service: 5

Mollie Mao

Cheap and delicious. I like the beef brisket noodles. I added 2 yuan to have it with frozen lemon tea. The total is only 14. I think the frozen lemon tea is the best in RMD. Hainanese chicken rice is also delicious. High cost performance

Atmosphere: 4

Food: 5

Service: 3

Henry Wong

Best food and value in town if you do not mind eating in food court. The owners down size their service from a mid size restaurant.

john cheung

Quick lunch and reasonable price

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Offal Noodles

ITwins (iTwins)

I ordered the Beef Tendon Lo-Mein 牛筋撈. Tasted very good, with thick 鹵水汁 sauce, surprisingly better than most Hong Kong's fast food restaurant. Although the akaline 鹼水 taste is considered mild compared to authentic Beef Tender Lo-mein, it really depends on personal preferences. At least, you dont have to pour vinegar to neutralize the alkaline taste.The only complaints I have are:1) Thick tendons are quite chewy. My mother makes softer, much more tender beef tendons by stewing them for just a few hours without using chemical meat tenderizers. She only buys large, thick tendons, and yet they always melt in our mouths. Obviously, Kam Ho did not spend enough time stewing them. Nonetheless, the taste was great; it didn't taste of baking soda or any known meat tenderizer powder.2) The portion is very small. It may not be enough to fill the stomach of an average eater like myself. Although the $13 cost is still considered fair compared to the $19 or $20 a plate at most Hong Kong-style fast food cafe restaurants in GVA. I wanted to go for seconds, but that leads to the 3rd complaint...3) the lineup is horrendous. Long line formed at all times, even at 1pm on a Friday afternoon when we were there. I can't imagine what weekends would be like..

Atmosphere: 2

Food: 4

Service: 4

Ben Zhao

The hk style milk tea and lemon tea is good. Also, the beef stew noodle is taste good. However, the hainan chicken is not good

Atmosphere: 3

Food: 4

Service: 4

Jeremy Leung

The food is good but these guys are closed all the time. They take too many breaks and are closed for a week every month for some reason.Sad!

Atmosphere: 1

Food: 5

Service: 1

叶凯文

When I went to eat Xiao Long Kee, it was not open, so I gave it a try after seeing the queue at the door. Later, my aunt recommended the Kyoto fried sauce lo mein and beef brisket noodle soup. The food is pretty average, the fried bean paste noodles are sweet, the sweet and sour pork ribs are sweet, with fried shredded chicken, and the beef brisket noodle soup is about the same level as Jiuji. Overall, it's not amazing, nothing to fault, and the service is pretty polite.

Atmosphere: 1

Food: 3

Service: 5

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