松板 Kanpeki Teppanyaki & Seafood Bar

I went for teppanyaki dinner at 7:00 PM, and unfortunately, the experience was disappointing. The service was poor—there was only one chef assigned to three separate groups, which led to long waits and a lack of attention to detail. The so-called Angus beef was incredibly tough and rubbery; no matter how many times I chewed it, I still couldn’t manage to swallow it.

It was the first time I’ve ever experienced teppanyaki without a dedicated chef preparing the entire meal in front of us. After each dish, the waiter would simply move on to the next customer, making the experience feel rushed and impersonal. Overall, it lacked the flair and quality one expects from a teppanyaki dinner.

Atmosphere: 1

Food: 2

Service: 1

The best meal I’ve ever had! Highly recommended! Freshest oysters, amazing grilled tiger prawns and squid! Very professional service. Everyone is very friendly and attentive. Shoutout to the chef! It was so exciting to watch the cooking show! Thank you for such an incredible experience!

Atmosphere: 5

Food: 5

Service: 5

Enjoyed our experience with our 10 year old grandson who loves seafood. Everything was fresh and delicious, their in-house sauces were so tasty !!! We especially enjoyed the beef Teriyaki, amazing! Service was top notch and chef was very knowledgeable and cooked everything to perfection! We highly recommend this restaurant and give it a 10/10!

good food and like the combo

This is good for the value. I chose $136 for 2 for 11 courses meal is pretty good in lower mainland. There are so many choices of menu from meat lover, vegetarian and seafood lovers. From $58 per person to $120 for wagu beef and foie gras. There’s no dramatic show but chef are nice and fun. We reserved the VIP room for 11 people.

It’s always a good place to be for special occasion land chinese new year

Price in relation to quantity and quality of food is not commensurate.

It was a weekday night and as a group of 4 adults + 1 baby we were accommodated for a private room. King crab was ordered few days ahead and prepared just right. It does cost a bit more as you would ordered it from other restaurants or any grocery store, but it was cooked just right and I’m not sure if I would have king crab anywhere else but here now.

Fabulous birthday venue, reasonable pricing and food is great!

The attitude of the service staff is very good, but the food is really not delicious and the price is not low. It is impossible to visit again.

Parking: Business in this business district is not good and there are many parking spaces.

Atmosphere: 3

Food: 2

Service: 5

Honestly blown away. The food was good, but the service was absolutely fantastic. I was always attended to and the chefs always made time to explain what’s going into my meal. Perfect for service.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Lobster Miso Soup

Food is not cheap. But the appetizer and desserts were too cheap for the set. Not recommend .

Atmosphere: 2

Food: 3

Service: 3

Food was rather bland for the amount of money paid.
Normal teppanyaki has food bite sizes much bigger than what was served. The grill perhaps was not high enough as it was just cooked with no ‘flame grilled taste’. The sauces were very bland. Disappointed!

Atmosphere: 4

Food: 1

Service: 4

For a friend's birthday, I ordered a very rich menu. The chef cooked it on the spot. It was very attractive. The food tasted very good and it is worth recommending.

Atmosphere: 5

Food: 5

Service: 4

Service was impeccable. The teppanyaki ribeye, scallop, tiger prawn, and fried rice were all delicious.

Atmosphere: 4

Food: 5

Service: 5

The best Teppanyaki in years

Atmosphere: 5

Food: 5

Service: 5