Kisamos Taverna

3420 Moncton St, Richmond
(604) 277-5626

Recent Reviews Order Online

Customers' Favorites

Kisamos Pasta with Chicken
Kisamos Platter for Two
Prawn and Scallop Fourno
Deep-Fried Kalamari
Calamari Appetizer
Rice and Potatoes
Chicken Souvlakia
Roast Lamb Dinner
Souvlaki Platter
Soup of the Day

Menu

Mezethes (Appetizers)
Keftethes Appetizer
Our savory Greek style meatballs served with tzatziki.
Kalamari Appetizer
Marinated baby squid, deep fried until golden, and served with tzatziki.
Homous
A savory blend of chickpeas, tahini, olive oil, lemon juice, and garlic.
Spanakopita Appetizer
Spinach, feta, and herbs wrapped and baked in phyllo pastry.
Tzatziki
A combination of cucumber, yogurt, and garlic.
Mezethes Platter for Two
Includes our tasty meatballs, deep fried kalamari, tiropitakia, dolmathes, garlic prawns, homous, and tzatziki dips.
Garlic Prawns appetizer
Sauteed in a lemon, butter and brandy sauce.
Melitzanosalata
A piquant melange of roasted eggplant, garlic, and herbs.
Saganaki
Pan fried kefalograviera cheese, served hot and melting with lemon.
Dolmathes Appetizer
Grape vine leaves stuffed with rice and herbs, in an avgolemono sauce.
Taramosalate
A pate of Greek caviar and lemon juice.
Prawns Saganaki
Simmered in our special tomato sauce and topped with melted feta.
Tiropitakia
A combination of cheeses wrapped and baked in phyllo pastry.
Feta Cheese
Feta cheese, calamata olives and pepperoncini.
Cold Appetizer Platter
Combination of homous, tzatziki taramosalata, melitzanosalata, oliyes, and feta cheese.
Sikotakia
Pan fried chicken livers sauteed with veggies.

Soupes (Soups) and Salates (Salads)
Greek Salad
Tomato, cucumber, onion, bell pepper, and feta cheese.
Soup of the Day
Ask your server about today's tasty creation.
Caesar Salad
Caesar Salad
Crisp romaine lettuce tossed with our own caesar dressing with chicken or shrimp.

Lahanika (Vegetarian Dishes)
Spanakopita Dinner
Spinach, feta, and herbs wrapped in phyllo pastry. Served with oven roasted potatoes, Greek salad, and tzatziki.
Boureki
A baked casserole of zucchini, potatoes, feta cheese, and herbs. Served with Greek salad and tzatziki.
Dolmathes Avgolemono Dinner
Grape vine leaves stuffed with rice and herbs. Served with oven roasted potatoes and Greek salad.

Large Souvlakia
Large Souvlakia
Served with Greek salad, rice pilaf, oven roasted potatoes, and tzatziki.
skewer chicken only
served with tzatziki
skewer lamb only
served with tzatziki
skewers pork only
served with tzatziki

House Specials
Roast Lamb
A tender portion of lambs, slowly cooked to perfection, and served with our minted gravy, rice pilaf, oven roasted potatoes, Greek salad, and tzatziki.
Moussaka
Our special meat sauce, eggplant, potatoes, zucchini, and bechamel sauce. All layered in a tasty casserole, served with rice pilaf, Greek salad, and tzatziki.
Lamb Chops
Tender, marinated chops, and grilled to perfection. Served with rice pilaf, Greek salad, tzatziki, and oven roasted potatoes.
Greek Style Ribs
A rack of ribs cooked to perfection.
Chicken and Portobello Mushroom Dinner
A charbroiled breast of chicken topped with a portobello mushroom white wine sauce. Served with rice and Greek style vegetables.
New York Steak (8oz)
A tender New York steak and grilled to perfection. Served with rice pilaf, over roasted potatoes, Greek salad, and tzatziki.
Keftethes Dinner
Our tender greek style meatballs served with rice pilaf oven roasted potatoes, Greek salad, and tzatziki.
Kisamos Pasta with Chicken
Chicken breast sauteed with vegetables, mixed with orzo pasta topped with feta cheese.

Kokinista (Casseroles)
Lamb Youvetsi
Tender cubes of lamb, simmered with orzo in our special tomato sauce, and served with Greek salad.
Prawn and Scallop Fourno
Baked in our tomato, onion, herbs, and wine sauce. Topped with feta. Served with Greek salad, rice pilaf, and oven roasted potatoes.
Prawn Youvetsi
Tender prawns simmered with orzo in our tomato, herb, and wine sauce. Served with Greek salad.
PASTICHIO
Panne pasta mixed with tomato base ground beef SERVED: with greek salad

Psarika (Seafood)
Deep Fried Kalamari
Marinated baby squid.
Tiger Garlic Prawns
With lemon butter brandy sauce.
Broiled Fillet of Salmon
Served with an olive oil, lemon, white wine, and caper sauce.
Baked Halibut
With a lemon buffer sauce.
Baked Snapper
Served with a lemon, butter, and dill sauce.
Halibut Plaki
Baked in an onion garlic and tomato sauce.

House Platters
Kisamos Platter For 2
Moussaka, lamb chops, deep fried kalamari, tiropites, keftethes, pork and chicken souvlaki, homous, and tzatziki. Platter includes Greek Salad, rice pilaf, and oven roasted potato.
Meat Platter For 2
Lamb chops, keftethes, pork and chicken souvlaki, dolmathes, spanakopita, homous, and tzatziki. Platter includes Greek Salad, rice pilaf, and oven roasted potato.and p[ita bread
Seafood Platter For 2
Fillets of snapper, salmon, garlic prawns, deep fried kalamari, taramosalata, and tzatziki. Platter includes Greek Salad, rice pilaf, and oven roasted potato.

Glyka (Desserts)
Bougatsa
Phyllo pastry wrapped around a warm cream filling. Served with a dusting of icing sugar and cinnamon.
Ekmek
Cool custard cream layered over kataifi pastry, , and cinnamon with syrup and whipped cream.
Baklava
Layers of phyllo pastry, almonds, and spices baked until golden and moistened with syrup.

Side Orders
Pita
Tzatziki
Oven Roasted Potatoes
Homous
Rice
Sub. Caesar Salad for Greek Salad
Olives

Beverages
Coke
Iced Tea
Diet Coke
Ginger Ale
Water

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
+48 photos
Photo credit: foursquare
+47 photos
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Recent Reviews

The food was not up to standards one expects of a authentic Greek Taverna. The front staff was disengaged one person for all the tables and the owner was to busy to also engage in customer service. I will try again to see if this was not normal, watch this space.
February 2026
Foods are awsome. And the gentelman who is owner I guess, is really friendly. However in my last couple of visit I see a senior lady interacting with customers and also other staff really unprofessional and agressive. I am so sorry for them and I hope owner think about that and make the environment more friendly. Other young staffs are welcoming and kind
January 2026
I've never eaten in, only ordered for take out. The moussaka is wonderful and flavourful, rich but not too heavy. Meals come with rice, potatoes, salad and pita - easily enough for two. The baklava is also wonderful and nutty, also a generous portion!
January 2026

More Reviews

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Kisamos Taverna

3420 Moncton St, Richmond, BC V7E 3A2
(604) 277-5626