Lucky Joy Restaurant(Order from our website&SAVE MORE)

The food in this shop uses a lot of MSG and too much seasoning. It was very salty and the feedback from the service staff could not be resolved. When I came back, I drank a lot of water, but I still felt uncomfortable. Also the price is not in line with the quality of the food, not worth going.

We came in at around 5 pm on a Monday to order takeout. After taking a look at the menu I tried to order duck but was told they didn't have any. While I was looking at another item to order, my husband ordered a beef dish... but the person at the counter didn't even respond and ignored him. (?)
Then, I asked for a bbq pork dish, they also said that was only for certain hours. I asked for any bbq and again they said I couldn't. The server was apologetic, but also inattentive, and didn't try to offer any alternatives for the three things I tried to order. In the end we just gave up and left which she didn't even seem to acknlowledge.

Well, after looking at the reviews we saw that they also had failed a health inspection from Vancouver Coastal Health last month, with 4 critical infractions relating to possible contamination and lack of sanitation.... So while we could have missed out on some good food, that is something to consider.

This is in our hood so I wanted to check it out. It was ok - was quite intimidated by the Chinese only menus posted on the walls and specials. I don't read/write but can order simple things in Cantonese. Just be aware that many of their specials are only in Chinese and between the hours of 3pm-5pm. I think there are other places I would go to that are more welcoming.

My son loves the sichuang re-stir pork, we get this almost every week

Prices are expensive, food are OK. Beef organs with rice noodle is good, worth a try.

Tasty Hong Kong style fried noodles, lemon tea n milk tea. Atmosphere is simple n clean, old hong kong style. Not an issue for me as long as food is good.

Slow service. Food takes forever.

$18 for hainanese chicken on rice.
mostly bone, disgusting chicken skin with hairs, ginger oil with lemon taste?! Crazy experience.

The person I went with had diarrhea after eating here. Be careful.

You should definitely try the beef fried rice!!!

Do not go!!

First of all, the beef was completely raw. The cow might as well walk out of there and start eating grass. The response from the waitress was a cold: It’s because the meat is thick.

Then the rest of the dinner, which gave me and my friends food poisoning, and also sent me to the ER the next day. Absolutely horrific experience. It’s now day three, I am still suffering from headaches and an upset stomach.

Will tell everyone I know to not go here

I had to send my girlfriend to the ER after she came here with a group of friends the night before. All of her friends also ended up puking and suffered from food poisoning as well. Please be careful.

FOOD POISONING DO NOT EAT HERE

Had to visit the hospital after and was bedridden for 2 days with nausea, vomitting, fever and shivers.

For your information, we had ordered the fried lobster, fried shrimp, sweet & sour pork, black pepper steak, and kai lan vegetable dish.

We had to send back the steak since it was raw in the center (which was already a bad sign).

Absolutely traumatizing experience.

Rating: ★★☆☆☆

I recently ordered the platter of cashew shrimp at this restaurant, and unfortunately, I was very disappointed. For $105, I expected a much better experience. The dish was mostly celery—at least 90% of it was just celery and frozen veggies! There were a few shrimp scattered throughout, but they were few and far between. Initially, they charged $90 for a platter but then they called back half an hour later and wanted to charge $105 for the platter of shrimps because the market price of shrimp is much higher now. I felt like I have paid $105 for a platter of celery, when I did not even expect any celery based on the name “prawns with cashew nuts, 腰果蝦球”. This is disappointing. I feel like they cheated us on the quality on purpose because we are not regular customers, and are of a younger crowd. I’ve had better quality and value at other places for a fraction of the price（ie. Parker place food court). It’s frustrating to pay so much for a dish that feels like it’s mostly filler. I won’t be coming back. Feel free to refer to the picture yourself to see if it’s worth $105.

very delicious Seafood and service. We will com back with our friends

Atmosphere: 5

Food: 5

Service: 5