Red Star Seafood Restaurant
8181 Cambie Rd. #2200, Richmond
(604) 270-3003
Customers' Favorites
Steamed Rice Flour Rolls with 3 Kinds of Mushrooms 鲜三菇肠粉
Pan Fried Flat Noodle with Pork Toro Slices in X O Sauce
Steamed Dumplings with Prawns 鸿星虾饺皇
Ginger Green Onions and Fish Cooked in Pot
Abalone with Mushroom and Green Sprout
Deep Fried Shrimp in Salted Egg Yolk
Puff Pastry Buns with BBQ Pork
Scallop with Vegetables
Peking Duck - 2 Courses
Jasmine Tea
Seafood
Deep-fried Fish Fillet with Spicy Salt Pepper (椒鹽魚塊)
Pan-fried Shrimps with Scrambled Eggs (滑蛋蝦仁)
Scrambled eggs.
Deep-fried Prawns with Pepper Spicy Salt (椒鹽蝦球)
Sauteed Prawns & Scallops with Veggies (油泡蝦球帶子)
Fillet of Fish with Sweet Corn Sauce (金粟鮮魚球)
Pan-fried Prawns with Salted Egg Yolk (金沙蝦球)
沙爹粉絲蝦球煲 Braised Prawns w/ Vermicelli in Satay Sauce
Sauteed Scallops (漁香帶子玉子豆腐)
Served with egg tofu in spicy garlic and chili sauce.
Sauteed Shrimps with Cashew Nuts (腰果蝦仁)
Prawns with Salad Dressing & Hone Walnuts (蜜桃沙汁蝦球)
Sauteed Prawns with Black Bean Sauce (豉汁蝦球)
Chicken & Duck, Squab
Diced Chicken with Cashew Nuts
Pan-fried Sliced Chicken (豉椒爆雞片)
Served with red and green peppers in black bean sauce.
Spicy Diced Chicken with Chili & Peanuts (宮保雞丁)
Pork & Beef
Pork Chop with Gourmet Sauce (京都肉排)
Sauteed Diced Beef Tenderloin with Assorted Mushrooms (黑椒珍菌牛柳粒)
In black pepper.
Spareribs with Honey Glazed Walnuts (牛油蜜桃骨)
Walnuts.
Diced Beef Tenderloin with Dried Garlic (蒜香牛柳粒)
Dried garlic.
沙爹金菇牛肉粉絲煲 Sliced Beef w/ Vermicelli & Enoki Mushroom in Satay Sauce
Spareribs in Black Vinegar Sauce (鎮江骨)
Honey Garlic Spareribs (蜜汁骨)
Sweet & Sour Pork (咕老肉)
Sliced Beef with Oyster Sauce (蠔油牛肉)
Pan-fried Beef Steak with Black Pepper (黑椒牛柳)
Vegetable & Bean Curd
Sauteed Pea Tips (清炒豆苗)
Braised Bean Curd with Vegetable (紅燒豆腐)
Minced Pork with Dried Olive & Green Beans (欖角肉鬆四季豆)
Green beans.
Sauteed Broccoli (清炒西蘭花)
Braised Bean Curd with Minced Beef & Spicy Sauce (麻婆豆腐)
Sauteed Mixed Vegetable
Braised Chinese Mushroom with Broccoli (北姑西蘭花)
Eggplant with Hot Garlic Sauce (魚香茄子)
Soup
Sweet Corn with Crab Meat Soup (蟹肉玉米羹)
Hot & Sour Soup with Seafood (酸辣湯)
Minced Beef West Lake Soup (西湖牛肉羹)
Wonton Soup (雲吞湯)
Seafood with Bean-Curd Soup (海鮮豆腐羹)
Sweet Corn with Chicken Soup (雞茸玉米羹)
Rice & Noodle
Fried Rice with Egg White & Dried Scallops (瑤柱蛋白炒飯)
Stir-fried Flat Rice Noodle with Beef in Soy Sauce (乾炒牛河)
鹹魚雞粒炒飯 Fried Rice with Chicken & Salted Fish
Stir-fried Flat Rice Noodle with Beef & Veggie (菜遠牛河)
Steamed Rice Bowl (白飯) (碗)
Fried Sticky Rice with Dried Shrimp & Chinese Sausage (生炒糯米飯)
Stir-fried Flat Rice Noodle with Shrimps & Scrambled Eggs (滑蛋蝦仁炒河)
蒸銀絲卷 Steamed bread
炸銀絲卷 Deep Fried Bread
Fried Noodle with Assorted Seafood (海鮮炒麵)
Fried Rice Yeung Chow Style (揚州炒飯)
Fried Noodle with Assorted Meat (招牌炒麵)
Fried Noodle with Shredded Pork (肉絲炒面)
海鮮炒飯 Fried Rice with Assorted Seafood
星洲炒米 Stirred Fried Vermicelli Singapore Style
Dessert
Chilled Mango Pudding
Steamed Sponge Cake (馬拉糕)
Drinks
Coke (Can)
Ginger Ale (Can)
Iced Tea (Can)
Soda Water (Can)
Sprite (Can)
Dimsum
3. Steamed Pork Dumplings with Fish Roes(Sui Mai) 飛魚子燒賣 (4 pcs)
2. Steamed Prawn Dumplings (Har Gao) (蝦餃) (4 pcs)
17. Deep-fried Spring Rolls with Prawns & Garlic (春卷)
11.豉汁煎釀茄子 Deep Fried Eggplant with Shrimp Puree
13. 鮮肉生煎包 Pan Seared Minced Pork Buns
20.菠蘿叉燒餐包 Baked BBQ Pork Buns
7. Sticky Rice Wrapped with Lotus Leaf (珍珠糯米雞) (3 pcs)
18. Deep-fried Dumplings with Minced Pork (咸水角) (4 pcs)
22. 柱侯牛筋肚 Braised Beef Tendon & Tripe in Brown Sauce
19. 香煎蘿蔔糕 Fried Turnip Cakes
9.Steamed Chicken Feet in Brown Sauce (金醬蒸鳳爪)
4. Steamed Spareribs with Taro Roots (芋絲蒸排骨)
37. Steamed Egg Custard Buns 蛋香流沙包
Dessert 3 pcs.
26. Steamed Rice Flour Rolls with Chinese Donut & Dried Scallop (炸倆)
10. Bean Curd Sheet Wrapped w/Cordyceps Flowers & Minced Pork and Shrimp in Broth(蟲草花浸鮮竹卷)
12. Steamed Octopus in Curry Sauce (咖喱墨魚仔)
5. 松露雜菌餃 Steamed Mixed Mushrooms w/ Truffle Dumplings
38. 酥皮蛋撻 Baked Egg Custard Tarts
6. Steamed Chiu Chow Style Dumplings (潮州粉果)
27. Rice Flour Rolls with Minced Beef (牛肉腸粉)
8. Steamed Beef Balls (鮮竹牛肉球)
23. Chicken Feet & Spareribs on Rice Hotpot(鳳爪排骨飯)
21. Baked Pastries with BBQ Pork & Young Ginger Pickle (叉燒酥)
25. Steamed Rice Flour Rolls with Prawns (蝦腸粉)
15.薑葱雞包仔 Steamed Chicken Buns w/ Green Onions & Ginger
29. 鮮三菇素腸粉Steamed Rice Flour Rolls w/ 3 Kinds of Mushrooms
24.Chinese Sausage & Preserved Pork on Rice Hotpot (l臘味煲仔飯)
14. Steamed Barbecued Pork Buns (叉燒包) (3 pcs)
33. 脆皮榴蓮球 Deep Fried Crispy Durian Balls
Desserts 4 Pcs.
16. Steamed Minced Pork Dumplings Shanghai Style (小籠飽) (4 pcs)
30. Steamed Rice Flour Rolls with Mixed Sauce (街邊混醬腸粉)
Homemade Premium X.O. Spicy Sauce/ Small Portion
31 蔥花蝦米腸粉 Steamed Rice Flour Rolls with Dried Shrimps & Green Onions
1. Abalone Jumbo Dumpling in Supreme Broth (灌湯餃) (1 pc)
35. 蜂巢糕 Steamed Honey Comb Cake
Dessert 4 pcs.
39.桂蜜黃金丸 Deep Fried Yam Balls
Dessert
36. 香芒凍布甸 Chilled Mango Pudding
34. Steamed Sponge Cake (馬拉糕)
Dessert 1 piece.
40. Sweet Osmanthus Pudding
with Fish Paste & Cilantro
28. 香茜叉燒腸粉 Steamed Rice Rolls with BBQ Pork
Chef's Specials Available from 10:30 am to 2:45 pm
Braised Seafood E-fu Noodle (海鮮伊麵煲)
Pan-fried Rice Rolls with Soy Sauce (豉油皇煎腸粉)
Pan-fried Noodles with Supreme Soy Sauce (豉油皇炒麵)
Sauteed Chinese Broccoli with Dried Smoked Fish (大地魚芥蘭)
Deep-fried Tofu (金沙豆腐)
Stirred Fried Clams with Black Bean Sauce 豉汁炒蜆
Chicken Knees in Spicy Salt (椒鹽雞膝)
Diced Chicken with Peanuts in Spicy Sauce (宮保雞 丁)
Blanch Choy Sum Vegetable in Salt Water (油鹽水浸菜心 )
Deep-fried Yellow Croakers with Supreme Soy Sauce (頭抽黃花魚)
Minced Pork with String Beans & Dried Olives (欖角肉鬆四季豆)
Deep-fried Yellow Croakers with Spicy Salt (椒鹽黃花魚)
Braised Fish Maw with Vegetable in Abalone Sauce (鮑汁雪魚膠扒菜苗)
Stir-fried Shredded Pork with Cellophane Noodle (肉絲炒粉絲)
Congee Available from 10:30 am to 2:45 pm
Preserved Egg & Lean Pork Congee (皮蛋瘦肉 粥)
Chicken & Chinese Mushroom Congee (北菇滑雞粥)
Dried Oyster & Lean Pork Congee (蠔豉瘦肉粥)
Assorted Seafood Congee (海鮮粥)
Fish Slice & Lettuce Congee (生菜魚片粥)
Sliced Beef with Poach Egg Congee (窩蛋牛肉粥)
Soft Drinks
Ginger Ale (Can)
Coke (Can)
Iced Tea (Can)
Sprite (Can)
Soda Water (Can)
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Recent Reviews
This is my favorite dim sum place. I brought my friends here. Some of them are vegetarian and some of them like the dim sum to be cut into smaller pieces. The waiters are so helpful and they tried to accommodate my friends’ needs. Food are amazing, best steamed shrimp dumplings!
July 2025
Super recommended. This year alone, my family and extended family have been to the Richmond location 4x for occasions.
High quality food and they taste good. Depends on the dish u order, some dish can be a tad small but the waiter will advise you.
Salted egg you prawns is very good.
There is the beef ribs dish tat is so so Good. Can't eat a lot though cuz it's rich.
Prices very very reasonable.
We...
High quality food and they taste good. Depends on the dish u order, some dish can be a tad small but the waiter will advise you.
Salted egg you prawns is very good.
There is the beef ribs dish tat is so so Good. Can't eat a lot though cuz it's rich.
Prices very very reasonable.
We...
July 2025
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Ginger chicken steamed bun: 3 pc, small size, dough a little soggy, guessing they steam up factory made frozen buns.
Cod fish maw & vegetable in oyster sauce : Very tasty and good portion for the 3 of us!
Rolled rice sheet with fish filling : great! Unlike the more common choice of rolled rice sheet with fish...